Author: Karen DeMasco
Give sheet cake a glamorous makeover with this surprisingly easy recipe for creme brûlée sheet cake from Delish.com.
Author: Michael Laiskonis
A whipped frosting lightens up this classic chocolate cake.
Author: Kimberly Boyce
Author: Jill O'Connor
Author: Geraldine Ferraro
Author: Rose Levy Beranbaum
Author: Melissa Roberts
A classic recipe you'll go back to again and again. Moist vanilla cake and sweet buttercream frosting perfect for birthdays!
Author: Land O'Lakes
Author: Carolyn Beth Weil
Author: Sarah Patterson Scott
This buttery vanilla-scented bread loaf makes an excellent addition to any brunch-or turn it into French toast for double the luxury.
Author: Donna Hay
Author: Kate Fogarty
Author: Lauren Chattman
This remarkably easy-to-make dessert pairs the seasonal flavors of fresh peaches and white zinfandel wine.
Sometimes the oddest-sounding things are the most mind-blowing. Case in point: this savory, crunchy, juicy, sugary sundae.
Author: Joshua McFadden
Author: Sarah Magid
Author: Laurent Gras
This cultured coconut milk yogurt is lightly sweetened and perfectly topped with grain-free granola.
Author: Jennifer Robins
I love using this as a frosting or a filling because it is light and creamy, and less sweet than the Classic Americana Icing. It tastes just like whipped...
Author: Sarah Magid
Stacking the dough in alternating colors and then smushing them into a roll is as easy as making shapes with Play-Doh. The method makes for a fancy-looking...
Author: Chris Morocco
Author: Shauna Sever
If you can't find blood oranges, substitute navel orange zest and juice or pick up a bottle of blood orange juice.
Author: Claire Saffitz
Author: Bon Appétit Test Kitchen