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Veal Cacciatore

Author: Melissa Roberts

Shrimp and Nopal Cactus Salad

Author: Terry Conlan

Tomato Tarte Tatin

Author: Ian Knauer

Spanish Pork Braise

Author: Steve Johnson

Hunter Style Grillades

Author: Emily Connor

Spicy Baked Rigatoni

Author: Sheila Lukins

Nana's Slow Cooked Meaty Tomato Sauce

Although my grandma was Danish, she was famous for her slow-cooked Italian tomato sauce. It cooks a long time, but is well worth the wait.

Author: Lora

Sausage Stew

Author: Joanie Moscoe

Cornmeal Tamales

Author: Robb Walsh

Tomato and Corn Salad

Author: Marge Perry

Fresh Tomato Corn Soup

Author: Theresa Korchynsky

Turkey Meatballs with Almonds

Author: Melissa Potter

Mixed Greens with Goat Cheese Crostini

Author: Lynda Hotch Balslev

Pasta Sauce Vegan

Vegetable-loaded tomato-based pasta sauce for vegans.

Author: MartyRiv

Spicy Rice with Shrimp and Peppers

Author: Beatriz Llamas

Oven Roasted Plum Tomatoes

Author: Tony Matranga

Basil Tomato Pork Chops

These pork chops are moist and tender, cooked in a vegetable sauce.

Author: Land O'Lakes

Valentina's Charred Tomato Salsa

This puréed charred-tomato salsa gets a silky texture from the tomatoes and is as good with chips as it is splashed over tacos.

Author: Miguel Vidal

Spinach Artichoke Flatbread Pizzas

Using flatbread as the foundation for these pizzas ensures a crispy crust that you can feel good about devouring. In this recipe, I finish the pizzas with...

Author: Brooke Griffin

Fresh Tomato Sauce

Author: Jill Silverman Hough