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Tuscan Lemon Muffins

From Cooking Light. These are moist, lemony and delicious! Note: you can use Greek yogurt in place of ricotta cheese.

Author: Eyemadreamer

Prize Winning Blueberry Muffins

Blueberry muffins with a hint of fresh lemon zest which adds a special flavor to these scrumptious muffins.

Author: Land O'Lakes

Browned Butter Blondies

Browning the butter gives these blondies a rich, nutty flavor.

Author: Land O'Lakes

Dessert Crepes

Essential crepe recipe. Sprinkle warm crepes with sugar and lemon, or serve with cream or ice cream and fruit.

Author: ANN57

Golden Buttery Peanut Brittle

Peanut brittle makes the perfect gift for a friend. Package this candy in a decorative glass jar, tin or gift box and add a holiday decoration or bow on...

Author: Land O'Lakes

Cherry Strudel

This cherry strudel comes together quickly, with only 5 ingredients, you will be enjoying it in no time!

Author: Michaela Kenkel

Creamy Strawberry Crepes

This recipe has been a family favorite for over 30 years! These crepes are delicious and very rich! Be sure you have at least 1 hour to prepare, they are...

Author: meliss

Sparkling Candy Corn Cookies

Candy corn sugar cookies are perfect for Halloween or just for fun! These bite-sized Halloween cookies have a hint of orange flavor.

Author: Land O'Lakes

Easy Peanut Clusters

Make these easy and delicious chocolate peanut clusters at any occasion, they are too addictive to stop eating.

Doughnut Puffs

These breakfast treats have the flavor and texture of cake doughnuts but are as easy to make as muffins. Top them with Land O Lakes® Butter with Canola...

Author: Land O'Lakes

Luau Dip

Make and share this Luau Dip recipe from Food.com.

Author: REEVES73

Carrot burfi recipe | gajar ki barfi recipe | how to make carrot barfi

easy carrot burfi recipe | gajar ki barfi recipe | how to make carrot barfi

Author: HEBBARS KITCHEN

Pecan Cheesecake Bars

This cheesecake bar recipe has a crumb crust topped with a cream cheese mixture.

Author: Land O'Lakes

Madeleines

Recipe video above. Madeleines are sweet little French sponge cakes that are as delightful to look at as they are to eat. Flavoured with a hint of lemon...

Author: Nagi

Apricot and Almond Slice

Taken from 'Baking and Desserts' cook book - Helpful Hint; This cake should keep for about three to five days if stored correctly. Allow the cake to cool...

Author: McCarthy

Love Letter Crepes

We used to have crepes in our hostel, but we called it love letter. We all loved it. I make this for my family and they also love this.

Author: ravera

Frosted Lemon Cookies

This lemon cookie is delightfully crisp and tender with the refreshing flavor of lemon.

Author: Land O'Lakes

Best Ever Spritz Cookies (Gluten Free Recipe)

Buttery, gluten-free spritz cookies are a delicious Christmas dessert.

Author: Land O'Lakes

Blue Ribbon Sugar Cookies

Sugar cookies everyone will love! Decorate these buttery, crisp sugar cookies with colored sugar for a special touch.

Author: Land O'Lakes

Christmas Popcorn Candy

Recipe video above. This is Caramel Popcorn, dressed up for Christmas! Perfumed with warm traditional Christmas spices and studded with almonds, it is...

Author: Nagi | RecipeTin Eats

Holiday Sweet Potatoes

Archie Julien adapted this recipe from his mother's basic version of candied yams. The youngest of five boys, he always helped his mother prepare the dish...

Chow Mein Bird's Nest

These sweet Bird's Nests treats are a quick and a yummy way to celebrate Easter! No baking required for these delectable treats that will be devoured...

Author: brittany

Rava Laddu Recipe | Suji Ke Laddu | Rava Ladoo | Sooji Ladoo

Easy Rava Laddu Recipe | Suji Ke Laddu | Rava Ladoo | Sooji Ladoo

Author: HEBBARS KITCHEN

Easy Sesame Candy

This delicious sesame candy will keep for several weeks!

Author: Lisa Lin

Pineapple bread pudding recipe.

Pineapple bread pudding is one of our favorite pineapple recipe that serves as a dessert as well as a side dish.

Author: jehan yusoof

Muffin Tin Donuts

Make and share this Muffin Tin Donuts recipe from Food.com.

Author: gailanng

Microwave Peanut Butter Fudge

This peanut butter fudge recipe utilizes the ease of microwaving and the goodness of peanut butter to make this fudge a sure winner.

Author: Land O'Lakes

Chocolate Cream Filled Cake

A chocolate cake with creamy filling and a white and dark chocolate glaze make this an especially attractive dessert recipe.

Author: Land O'Lakes

Jelly Slice

A super easy Jelly Slice recipe that the whole family will LOVE! This classic favourite is so simple to make... and equally as delicious to eat!!

Author: Lucy - Bake Play Smile

Belgian Waffles with Triple Berry Sauce

Make your weekend brunch special with these Homemade Belgian Waffles. They are topped with a fresh triple berry sauce which make them extra special!

Author: Manali

Nutella Cream Stuffed Beignets

These fried beignets are filled with a dreamy Nutella cream and dusted with confectioners' sugar.

Author: Arlyn Osborne

Custard (aka Creme Anglaise)

A beautiful, classic pouring custard recipe, made the proper way with just egg as a thickener - no cornflour. Also known as Creme Anglaise. This recipe...

Author: Nagi

Tortellini Minestrone with Spinach

Make and share this Tortellini Minestrone with Spinach recipe from Food.com.

Author: Carrie Ann

Chocolate Raspberry Fallen Soufflé Roll

Despite its elegance, this Chocolate Raspberry Fallen Souffle Roll is quite simple to make.

Venetian Butter Cookies

Venetian Butter Cookies (Bussolai Buranei) are a specialty from the island of Burano, which lies in the Venice lagoon in Italy.

Author: Lisa

Espresso Banana Bread with Dark Chocolate

Whole grain banana bread laced with notes of espresso and dark chocolate.

Author: Leanne Ray, MS, RDN

Polynesian Chicken

A great blend of sweet and spicy chicken in a wonderful sauce that takes you to a whole 'nother world.

Author: kraziegirl24

Four Ingredient Brownies

Make and share this Four Ingredient Brownies recipe from Food.com.

Author: starrynightsky

Easy Vanilla Custard

This creamy dessert takes minutes to prepare and then chill until serving time.

Author: Land O'Lakes

Shirini Keshmeshi | Persian Raisin Cookie Recipe

Shirini Keshmeshy is a Persian style cookie that is made by raisins and flour. The cookie is baked in either ways; it can be crunchy or feels soft under...

Author: PersianGood Team

Donut Cake

An ideal cake recipe for the donut lover. Reminiscent of a cake donut, this cake is a whimsical choice for a birthday or brunch.

Author: Land O'Lakes

Peanut Butter Monster Cookies

A classic cookie to add to your baking repitoire. It's a peanut butter cookie base with oatmeal, chocolate chips and chocolate candy stirred in.

Author: Land O'Lakes

Italian Ricotta Pie Recipe (Easter)

Best Italian Ricotta Pie Recipe is a classic, traditional recipe - often served at Easter time. This sweet ricotta pie has a creamy ricotta filling flavored...

Author: Elena

Apple Ginger Pie

Ginger in the crust, filling and streusel adds an unexpected flavor to classic apple pie. Serve warm with melty ice cream for a special treat!

Author: Land O'Lakes

Blueberry, lime and black pepper jam

This is as simple and quick as recipes can be. There's something magical about the combination of lime, black pepper and a little fire under the pan to...

Author: Jo

Real French Crepes

I am a French Canadian from Montreal, this recipe is one of the first ones that I learned as a child growing up and can either be served traditional style...

Author: SAMMYSAM

Aunt Trina's Holiday Pumpkin Crunch

Celebrate fall flavors with this easy pumpkin crunch dessert. Yellow cake mix, evaporated milk, canned pumpkin and few more ingredients turn into a decadent...

Author: Paula Deen

Cherry Crush Slushie

Make and share this Cherry Crush Slushie recipe from Food.com.

Author: Gabbykensas