No Sugar Added Sweetened Condensed Milk Food
HOW TO MAKE SUGAR FREE CONDENSED MILK
Steps:
- Whisk together the evaporated milk with the sugar alternative. Then heat this mixture on low-medium heat on the stove, stirring continually until it starts to bubble.
- Reduce the heat to low and allow to simmer. Skim off layers as needed.
- Remove from heat and stir in the butter .However, if your desired thickness has not been reached in an hour, you can stir in the Guar Gum just before you sir in the butter
Nutrition Facts : ServingSize 1 tablespoon, Calories 111 kcal, Carbohydrate 8 g, Protein 1 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 46 mg, Sugar 16 g
NO SUGAR ADDED -- SWEETENED CONDENSED MILK
I put this together after trying some other recipes for home made sweetened condensed milk that I didn't care for. I know the ingredients make this look like a LOT, but it is weird how it condenses together to seem like much less. This amount should replace 14 ounces (1 can) of sweetened condensed milk. This does use half and half and I would have preferred to use heavy cream if I had it (with less corn starch). If you like to try milk, you can, but I can't guarantee the results.
Provided by PalatablePastime
Categories Sweet
Time 15m
Yield 14 fluid ounces
Number Of Ingredients 7
Steps:
- Whisk together ingredients and simmer and stir over low heat until it thickens.
- Allow to cool and use as you would condensed milk.
SUGAR FREE KETO CONDENSED MILK
This sugar free condensed milk is a low carb and keto take on sweetened condensed milk! Made with just 3 ingredients, this takes less than 10 minutes to make!
Provided by Arman
Categories Dessert
Time 11m
Number Of Ingredients 4
Steps:
- Add all your ingredients into a small saucepan.
- On medium heat, bring the mixture to a boil. Stir regularly, until it begins to simmer. Once it begins to simmer, reduce the heat to very low. Let the condensed milk simmer for around 45 minutes.
- Remove from the heat and allow it to cool down completely. Once cool, transfer to a glass jar or container and refrigerate.
Nutrition Facts : ServingSize 1 1/4 cup serving, Calories 246 kcal, Carbohydrate 2 g, Protein 1 g, Fat 27 g, Sodium 63 mg, Fiber 1 g
SWEETENED CONDENSED MILK - SUGAR FREE SUBSTITUTE
I have not tried this recipe. I got this recipe from Obesity Help. The recipe was posted by A Better Jennifer.
Provided by internetnut
Categories < 30 Mins
Time 16m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- In a 2 cup glass measuring cup, combine cold water and Carnation Nonfat Dry Milk Powder, stirring to make a paste.
- Cover and microwave on HIGH (100% power) for 45 to 60 seconds or until mixture is hot but not boiling.
- Stir in Splenda.
- Cover and refrigerate for at least 2 hours before using. Will keep up to 2 weeks in the refrigerator. Use in any recipe that calls for sweetened condensed milk. Makes equivalent of a 12-fluid-ounce can of commercial brand.
Nutrition Facts : Calories 48.2, Fat 0.1, SaturatedFat 0.1, Cholesterol 2.7, Sodium 71.5, Carbohydrate 6.9, Sugar 6.9, Protein 4.8
NO SUGAR ADDED SWEETENED CONDENSED MILK
A must for Holiday baking. YES! It's that time of year! I don't know how many times I've looked at a luscious recipe with adoration, only to discover that it's main ingredient is sweetened condensed milk. AKKKK, In the weight-loss surgery lifestyle there is no room for so much sugar - or in a diabetics meal-plan, or for those who just don't want the sugar-coma that comes from eating it! Recipes for homemade are all over and it's very easy to make it no sugar added. (It will never be sugar free...simply because there is lactose (milk sugar) in the milk powder. But that is fine...those hit our system slowly and shouldn't cause a problem.). This recipe makes just barely shy of a standard can of the gorgeous stuff...so use it in any recipe calling for the real-deal and you'll be just fine. This is best if you use it right away because it gets very thick as it sits. You can store it in the fridge and gently reheat to bring to pouring consistency. If it's still too thick add a tablespoon or so of boiling water. **I use a generic brand (Walmart's Great Value) of dry milk powder and it always works great. However when I used the Milkman brand (in an orange box) it was way too thick...and got THICKER when I microwaved it to make it thinner!! I found this recipe on Living Thin. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Sweet
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl beat with an electric mixer the water, butter, Splenda, milk powder, and vanilla.
- Enjoy!
COCONUT MILK RICE PUDDING RECIPE
Provided by jenn
Number Of Ingredients 5
Steps:
- Place coconut milk in a medium saucepan and bring to a boil.
- Add the rice and lower heat to simmer for 30 minutes.
- Remove from heat and stir in the condensed milk, cinnamon and vanilla until well combined.
- Let sit for 5 minutes and stir again.
NO SUGAR ADDED ICED COFFEE
Just what you want on a hot day or with a BBQ. If you want an alcoholic drink add an oz of rum or rye or vodka. Please note you are not adding sugar but there is sugar in the sweetened condensed milk.
Provided by Bergy
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all the ingredients in food processor or blender.
- Blend until smooth.
- Top with a bit of whipped cream if you want to indulge.
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- Bring to a boil, then reduce to a simmer. Simmer for 30-45 minutes, stirring occasionally, until the mixture is thick, coats the back of a spoon and volume is reduced by half. It will also pull away from the pan as you tilt it. (This will go faster if you use a larger pan.)
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- Pour one cup of heavy cream into a medium sized sauce pan. Add butter and bring to a boil. Add a pinch of salt. Continually stir and cook for 5 minutes. If using an electric stove, you may need to move pan on and off heat to regulate temperature so it doesn't boil over.
- Whisk in sweetener and continue to stir and simmer for 10 minutes or until thick and coats the back of a spoon.
- Remove from heat and stir in vanilla extract. This makes 1.25 cups. Allow to cool. It will thicken as it cools. If not using right away, store in a glass mason jar or bowl, covered, in the fridge. Reheat for 30 seconds in the microwave. It will separate when heated, simply whisk vigorously to combine and use in your recipe as needed.
SUGAR-FREE KETO SWEETENED CONDENSED MILK - MY …
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- Place all ingredients in a medium sized saucepan or skillet* (*see notes below) over medium heat.
- Bring to a boil, then reduce heat and simmer until reduced by nearly half, stirring several times to prevent scorching. (You should not have to stir continuously, just once in a while.)
SWEETENED CONDENSED MILK: NUTRITION, CALORIES AND USES
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Author Helen West, RDEstimated Reading Time 7 mins
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Author Helen West, RDEstimated Reading Time 7 mins
CONDENSED MILK - WIKIPEDIA
Condensed milk is cow's milk from which water has been removed (roughly 60% of it). It is most often found with sugar added, in the form of sweetened condensed milk (SCM), to the extent that the terms "condensed milk" and …
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SWEETENED CONDENSED MILK – INDESTRUCTIBLE FOOD
Ads touted a million ways to use sweetened condensed milk, often with the tag “no added sugar–which is hilarious, because let’s be real: it’s a can of sugar. Around the globe, sweetened condensed milk found its way …
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- Bring to a boil, and then reduce heat and simmer for 15-20 minutes, until thickened and reduced by nearly half, stirring frequently to prevent burning.
- Once reduced, remove from heat and allow to cool slightly prior to using or transferring to a jar to be placed in the fridge.
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SWEETENED CONDENSED MILK, SUGAR FREE CONDENSED MILK
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Water and Sweetened Condensed Milk: Mix 50/50. Replaces milk in desserts with this substitute. If you are using sweetened condensed milk, you should cut the sugar in your recipe to compensate for the added sugar (the sugar content is 40-45%). Cakes and other desserts can be made with water 1:1.
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SEARCH PAGE - FOODNETWORK.CO.UK
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Answer (1 of 8): Yes it does curdle. That’s the whole point when adding lime juice to condensed milk and stirring quickly for a key lime pie. The thickening that occurs is the acid in the lime juice curdling/solidifying or “denaturing” the protein in the milk. The high fat and sugar level in the ...
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Sweetened condensed milk, often referred to simply as condensed milk, is a product made by gently heating whole milk until about 60 percent of the water has evaporated and then adding sugar to a ratio of about 45 percent (by weight) of the remaining milk. The result is a thick, sweet, sticky mixture that is used in all kinds of recipes, including baked goods, candies, desserts, …
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From montalvospirits.com
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CAN I SUBSTITUTE SWEETENED CONDENSED MILK FOR MILK? - THE ...
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Sweetened condensed milk is made by removing most of the water from cow’s milk. It’s sweeter and higher in calories than evaporated milk, as sugar is added as a preservative. It can add flavor to desserts, coffee and certain stews but is unsuitable for people with milk protein allergy or lactose intolerance.
From iforgotitswednesday.com
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Unlike sweetened condensed milk, no sugar is added to it afterward. You can use this milk to prepare ice cream, sauces, soup, and even coffee or tea. Sweetened Condensed Milk vs Evaporated Milk: Comparison Table. Category : Sweetened Condensed Milk: Evaporated Milk: Production: By reducing water content and adding sugar: By reducing water content only: …
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The condensed skimmed milk must not contain more than 0.3 percent fat. It must contain added sugar, dextrose, glucose, glucose solids or lactose in any combination.Sweet and Condensed Milk. Typical Composition for Whole Sweet and Condensed Milk Sugar (sucrose) 41.0% Moisture 31.0% Milk sugar (lactose) 10.5% Fat 8.0%.
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From montalvospirits.com
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