Make and share this Persian Beef and Couscous recipe from Food.com.
Author: SJG3483
Make and share this Yummy Slow Cooker Beef Stew recipe from Food.com.
Author: Parsley
From Cooking Light December 2009. An amber Belgian beer is ideal in this dish, though most amber beers or brown ales - such as Newcastle - would work just...
Author: GibbyLou
I love veggies, and this is a great way to cook squash. Its great to have on a cold evening or even for lunch. You can play with the recipe and add hot...
Author: SallyD
This recipe comes from the book "Real Stew". The name on the book was: Turnip,Tomato, Chickpea, and Spinach Stew with Beef from Tunisia (pretty long name)....
Author: MsPia
An original & very old recipe from Italian friends in Northern Italy - this recipe has been handed down through the ages & is an absolute show stopper...
Author: French Tart
Posole (hominy) probably originated as an Indian dish, and is very popular in Mexico and parts of the southwest. This one-dish meal is good for lunch,...
Author: Stella Mae
Whether you are vegetarian, vegan or just trying to eat less meat, my Old Fashioned Vegetable and Barley Stew is the prefect comfort food.
Author: April J Harris
Author: Jeffrey Alford
Growing up, I didn't know there was any other kind of beef stew than this. When I moved out, someone said they were making "beef stew"... little did I...
Author: CandyTX
Make and share this Beef and Guiness Stew With Horseradish Dumplings recipe from Food.com.
Author: hectorthebat
This stew is very flexible. You can add ingredients or remove them, just so long as you keep the canned soup, chicken, and green chiles (those are the...
Author: Cook In Northwest
This is a wonderfully flavored stew from "Extending the Table". One of my favorites to serve with "Injera" (see my other recipes) Add hot chili peppers...
Author: luvinlif2k
I found canary beans at my local market, but didn't know what to do with them. So, I bought a pound and stuck them in my pantry. I then researched the...
Author: OStreetGuy55
This is a French country beef stew cooked using a pressure cooker. I found it in the Better Homes and Gardens Pressure Cooker Cookbook. I did make a few...
Author: BugsMom
A popular Ilocano dish from the Northern regions of the Philippines. You can omit the bittermelon if you're not a fan, as it is an acquired taste. Authentic...
Author: cali_love
Recipe from The Martha Stewart Show TV kitchen retrieved 11/1/2006 from http://www.marthastewart.com/
Author: EJ in Houston
Make and share this Slow Cooked Southwestern Pork Stew recipe from Food.com.
Author: Audrey M
A wonderful winter-dish, with a rich sauce and a exotic flavour. Adapted from a moroccan cookbook. NOTE: You have to at least LIKE eggplants...
Author: Halalmom
Make and share this Heinz 57 Beef Stew recipe from Food.com.
Author: Chris from Kansas
Braising the pork makes this very tender. Recipe is from Sunset Magazine Feb. 2008. Also includes directions for crockpot.
Author: cookiedog
This recipe is for a slow cooker. Rajma is a popular North Indian vegetarian dish which is served over rice or with flatbread. Ideally this masala should...
Author: Member 610488
This recipe is at least 200 years old. My grand-grandmother was preparing spinach that way, my, grandmother was preparing that way, my mother was preparing...
Author: nitko
My mom clipped this recipe from a magazine back in the 70's, and it has become a favorite. Perfect comfort food for a cool autumn or winter night, and...
Author: Robs415
Ok, it might seem wierd to combine beef, squash, and dried peaches, but this is really good. If you didn't have dried peaches, I'm sure you could substitute...
Author: Ppaperdoll
Make and share this Beef Stew With Sun-Dried Tomatoes recipe from Food.com.
Author: Chef Christine
Mediterranean style stuffed Eggplant dish. Traditionally made with ground lamb but any ground meat can be substituted.
Author: Steve P.
Make and share this Oven Greek Stew (Lamb Stifado) recipe from Food.com.
Author: ratherbeswimmin
I haven't tried this yet, but I like the idea of the meat with cinnamon. It comes from Mark Bittman's "The Best Recipes in the World...
Author: Mrs Goodall
From Cook.com this is a good stew for winter. Go lightly on the cinnamon and cloves they tend to overpower the flavor. I like to slow cook my stews so...
Author: True Texas
Reciped adapted from Real Simple by Laura Ratliff and Ryan Smith. I did not have spinach on hand and used some leftover collards. I also used chicken broth...
Author: cinwalsh_8057651
Yesterday, I went on a freezer cleaning spree to make room for the turkey. I found a very VERY small roast and a package of stew beef that, together, would...
Author: Redneck Epicurean
Make and share this Prawn and Harissa Stew With Couscous recipe from Food.com.
Author: Lou van
When I saw the original recipe in a gourmet food magazine, I thought "yuk - fish and cabbage!". But, as I reread the ingredients I knew this would be a...
Author: Lorac
Make and share this Moroccan Spiced Chicken Stew With Carrots recipe from Food.com.
Author: katii
A friend of mine made this one night when she had us over for dinner and I have been making it every since, It's become a family favorite. This is a great...
Author: Cathi Allen
This is one of my dad's specialties, and I've always loved it. As with beef burgandy, a covered wok works very well for this. I know stroganoff is usually...
Author: ChrisMc
There's a story that says that this dish was served to Napoleon on the day he defeated the Austrians on the battlefield near the village of Marengo in...
Author: Millereg
So good for those fall and winter months. Gets you really warm inside! Serve with some nice crusty french bread to sop up all the liquid.
Author: Miss Diggy
I found this on a New Zealand site whilst looking for ways to use up a heap of dried figs Russell brought home. Prep time doesn't include marinating.
Author: JustJanS
This recipe is at least 200 years old. My grand-grandmother was preparing savoy cabbage that way, my, grandmother was preparing that way, my mother was...
Author: nitko
An Italian beef stew that only needs a red wine to make a delightful meal that will be popular with everyone. Posted for ZWT3
Author: Julie Bs Hive
Make and share this Beef Cubes over Egg Noodles recipe from Food.com.
Author: Parsley
This recipe is one of my favorites and is true West Indian comfort food. My husband could eat the whole pot.
Author: MsMargo
This goulash is very nice and heavy meal, suitable for winter period. Usually we use roe-deer (female, preferably young) because meat is tender. You can...
Author: nitko
Butternut squash, red lentils, and sweet potato are wrapped in a lightly sweet and creamy coconut and tomato broth accented with spicy notes of turmeric,...
Author: Angela Liddon