Goes great with fish sandwiches, or nice chewy breadsticks. Make sure you serve the soup piping hot. I don't rinse off my sauerkraut because we like our...
Author: Charlotte
A simple meat and potato soup that my husband's father used to make for him when he was a child.
Author: Durham1222
This is a basic Americanized version of potato-leek soup. If you want it "fully loaded," add some shredded cheese, chopped cooked bacon, and chives
Author: thedailygourmet
This is a recipe from chef Anthony Bourdain, host of "No Reservations" and author of eight books, including best seller "Kitchen Confidential." A 31-year...
Author: Martha Stewart
Think of it as an egg drop soup with watercress, quite nice.
Author: Choukin
This corn chowder is the easiest soup I have ever made--it's quick, hearty and very tasty.
Author: CARIBOUR
You can use any winter squash for this creamy pumpkin potato soup. Use vegetable broth for a vegetarian version.
Author: Anonymous
Green garlic, as I've come to learn relatively late in life, makes one heck of a good soup. It's flavor, once simmered slowly with potatoes and a bit of...
Author: Chef John
The black beans and the pumpkin are so delicious together you won't believe it. And with all the spices used, each bite is a flavor party in your mouth!...
Author: MissBunnyCakes
This is a healthy and simple soup I whipped up for the Vitamix®. Can easily be made vegetarian or vegan by substituting vegetable broth and/or non-dairy...
Author: Ashley Olmstead
An incredibly simple summertime soup for all that extra zucchini from the garden. This soup is delicately spicy, full of flavor, yet low in fat and calories....
Author: LORIKAE
A wonderful family recipe, passed down by my mother (nicknamed Grandma Coffee by my daughters). This recipe gets a unique flavor from the rutabaga used...
Author: jmbwarner
A creamy winter treat! Perfect for cool fall days or to warm you from the inside on a cold winter day! This baked potato soup comes together entirely in...
Author: Sara S.
A rich tasting seafood chowder that can be served as a main dish, with a green salad and hot bread.
Author: Richard Danser
Tangy buttermilk, sweet corn, and spices combine to make a simple, yet rich soup. If you don't have buttermilk, you can make some by adding a couple of...
Author: SandyG
Flavorful and low-fat chicken noodle soup made in the slow cooker with carrots, onion, green pepper, and tomatoes! Perfect for a winter warm-up.
Author: Beanie76
The 1946 edition of "The Joy of Cooking" included 69 recipes for gelatin molds. The chilled soup's ingredients are molded into an updated aspic that's...
Author: Martha Stewart
Contrasting the flavors of sweet (roasted red bell pepper and sweet potato), spicy (cayenne and crushed red pepper) and earthy (black eye peas) was the...
Author: amanda1432
We served this cool, refreshing soup in demitasse cups and filled the saucers with ice to keep it chilled.
Author: Martha Stewart
I always keep certain canned goods on hand to whip up standards. You can cook chicken thighs ahead of time and add to this slow cooker Mexican soup, or...
Author: michelle o'c
A thick, creamy butternut and bean soup is loaded with colorful, tasty vegetables - potatoes, onion, carrots, and and kale. Serve with crusty bread.
Author: Kathy
Full of onions and cheese. Serve over thick slices of bread in soup bowls.
Author: NANCYGREGORY
My two-year-old ate her whole bowl - all the turnips and beef!
Author: Carla nicole
A quick and easy soup that looks elegant and tastes wonderful! The wonderful color and mild flavor make it an excellent first course for Thanksgiving Dinner!...
Author: AMYGANYO
Get that creamy feeling without having to reach for the heavy cream with velvety sweet potatoes offset by tart apples and fragrant curry powder.
Author: Martha Stewart
Do not substitute diet or low fat cheese - it will not have the same rich, creamy texture and flavorful taste. Makes about 2 1/2 quarts soup.
Author: MARBALET
This is an old German recipe that can be enhanced by adding Mettwurst or your favorite cooked and diced German sausage to the soup just before serving,...
Author: MARBALET
This can be a base for many soups and stews, and when making our Caribbean Bouillabaisse.
Author: Martha Stewart
Green Enchiladas Chicken Soup with a creamy broth of green enchiladas sauce, salsa verde, cheeses, and tender shredded chicken, you can't go wrong...
Author: seekinggoodeats
This slow cooker recipe mixes chicken, spaghetti squash, diced tomatoes, and bell pepper for an easy soup preparation.
Author: CPolencheck
Roasted eggplants and chickpeas bring lots of texture and flavor to this hearty soup. For a vegetarian version, use water instead of chicken broth.
Author: Martha Stewart
A delicious rich, creamy soup with beer, Gouda, Cheddar, bacon and chives. Perfect for those chilly days. This is my copycat recipe of a dish I had at...
Author: winofoodie
Fast, hot, and tasty! Crusty French bread served hot with melted butter and a salad makes a complete meal.
Author: Vicky Young
A filling Thai noodle soup with tons of flavor. The leftovers are even better cold the next day! You can add meat instead of tofu, make it vegetarian by...
Author: Jacqueline
A very flavorful Puerto Rican soup I got from one of my co-workers. It is fast, easy, and most of all delicious! I start it the night before serving by...
Author: Pam Maxson Rodriguez
I adapted this Asian pho dish from a traditional Hmong recipe for my vegetarian fiance. The broth is very basic and then each person seasons and garnishes...
Author: LindsayRose5
Serve hot with a slice of cheese bread. Enjoy!
Author: PAPERDOLL2