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Fragrant Rice Pilaf

Author: Sheila Lukins

Beef Stew with Leeks

Author: Michael Psilakis

Harira

Author: Jeff Koehler

Rigatoni with Spicy Calabrese Style Pork Ragù

Any short, tubular pasta will work with this meaty ragù. We used sedanini ("little celery") on the cover, but easier-to-find rigatoni and penne are great,...

Author: Sara Jenkins

Basic Cranberry Sauce

This easy cranberry sauce recipe gives you the perfect accompaniment to your Thanksgiving roast turkey. Cooking the cranberries with sugar, water, orange...

Taco Rice

Author: Beth Moncel

Spiced Glazed Carrots with Sherry & Citrus

While the turkey rests, take 15 minutes to whip up this simple, timeless preparation.

Author: Susan Spungen

Tom Kha Gai (Chicken Coconut Soup)

This silky, aromatic soup is a complete meal in a bowl.

Stuffed Rice Balls

Author: Lidia Matticchio Bastianich

Basic Duck Stock

This is my standard duck or goose stock. It is the stock that I call for in the recipes in this book. In other words, you need to make lots. Every time...

Author: Hank Shaw

Penne alla Vodka

Author: Rocco DiSpirito

Curried Squash Soup

Author: Allie Lewis Clapp