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Beef Stew with Leeks

Author: Michael Psilakis

Rigatoni with Spicy Calabrese Style Pork Ragù

Any short, tubular pasta will work with this meaty ragù. We used sedanini ("little celery") on the cover, but easier-to-find rigatoni and penne are great,...

Author: Sara Jenkins

Harira

Author: Jeff Koehler

Basic Cranberry Sauce

This easy cranberry sauce recipe gives you the perfect accompaniment to your Thanksgiving roast turkey. Cooking the cranberries with sugar, water, orange...

Tom Kha Gai (Chicken Coconut Soup)

This silky, aromatic soup is a complete meal in a bowl.

Taco Rice

Author: Beth Moncel

Stuffed Rice Balls

Author: Lidia Matticchio Bastianich

Spiced Glazed Carrots with Sherry & Citrus

While the turkey rests, take 15 minutes to whip up this simple, timeless preparation.

Author: Susan Spungen

Curried Squash Soup

Author: Allie Lewis Clapp

Basic Duck Stock

This is my standard duck or goose stock. It is the stock that I call for in the recipes in this book. In other words, you need to make lots. Every time...

Author: Hank Shaw

Penne alla Vodka

Author: Rocco DiSpirito

Jalapeño Cheese Grits

Author: John Besh

Garlic Tomato Sauce

Author: Marina Riccardi