Tostadas are crisply fried tortillas topped with various ingredients.
Author: Land O'Lakes
Mmmmm... nothing is better than a lobster roll in the summer! This one uses low-calorie mayo and can be made on a whole wheat roll, too! Serve with a green...
Author: kitchgirl
This is Mexican quesadilla-inspired recipe, with a twist. I also saute whole unsalted cashews with the dish. It's quite decadent! I make this on days when...
Author: Lauren
This is crawfish time and this is made with left over crawfish tails. A rich tomato sauce, spicy and served over noodles or rice. Serve over fresh cooked...
Author: ds114
Who doesn't love quesadillas at a get-together? Serve these with guacamole, sour cream, and a glass of Chardonnay.
Author: 14 Hands Winery
This is a recreation of the sandwiches I have for lunch at the cafeteria at my work in Norway. Simple, easy, and cheap recipe for a quick snack. This recipe...
Author: Aron
Author: Chris Schlesinger
Garden fresh vegetables mingled with clams! It doesn't get any better than this!
Author: Star Pooley