Flouring the fruit in this Bundt cake recipe helps keep it suspended throughout the batter, and using a serrated knife guarantees you won't squash or shred...
Author: Rick Martinez
Author: Grace Young
Author: Susan Reid
Author: Allen Susser
One of the few tiki drinks to feature amaro-in this case, Campari, the Jungle Bird is made with blackstrap rum, fresh pineapple, Campari, and lime.
Author: Brad Thomas Parsons
Cranberry Mojitos from Delish.com is the easy holiday drink you need.
Author: Matt Lewis
Author: Cat Cora
Author: Tracey Seaman
Braided Almond-Cream Wreath (Kranzkuchen) is an almond-paste and rum-raisin-stuffed sweet wreath. It is glorious: sticky and rich, winey with rum and almond...
Author: Luisa Weiss
A heavenly, rich dessert. They take some time, but they're well worth the wait.
Author: Justin Robinson
This makes a great inexpensive Christmas gift with a pretty presentation using any of the Christmas-themed fluted cake pans. The jellyroll pan with wax...
Author: BB
Author: Elizabeth Falkner
A simple rum cocktail recipe made with fresh grapefruit, lemon or lime, and sparkling water. Angostura bitters add a touch of spice.
Author: Martin Cate
Flan is amped up with holiday spices and a crispy cookie crust.
Author: Claudia Fleming
Author: Edward Lee
This banana cake goes tropical with its accents of coconut and rum flavoring.
Author: Land O'Lakes