Foods by "Roast" category| Page 14

Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream

Creamy Beet Dip

Author: Liza Schoenfein

Baked Mashed Potatoes and Yams with Garlic and Parmesan

Israeli Couscous with Roasted Eggplant and Cinnamon Cumin Dressing

Author: Bon Appétit Test Kitchen

Roasted Wild Mushrooms in Red Wine Reduction

Crown Roast of Pork with Sauerkraut

Author: James Beard

Maple Glazed Pork Roast with Sweet Potatoes

Author: Anne C. Kelley

Juniper Brined Roast Turkey with Chanterelle Mushroom Gravy

Living in the Pacific Northwest, with our bounty of berries, tree-ripened fruits, hazelnuts, and wild mushrooms, makes going to the farmers' market feel...

Author: Diane Morgan

Maple Glazed Turkey with Dijon Gravy

Roasted Sea Bass with Asparagus Sauce

Chinese Roast Pork

Author: Dorothy Lee

Roasted Herb Potato Medley

Author: Lane Crowther

Roasted Leg of Lamb with Yukon Gold Potatoes

Author: Bruce Aidells

Caramelized Spiced Carrots

Lamb Chops with Parsley Breadcrumbs Crust

Brisket with Pomegranate Walnut Sauce and Pistachio Gremolata

The combination of pomegranates and walnuts has been used in Persian cuisine for thousands of years, as both a sauce and marinade for meats. Here it is...

Author: Louisa Shafia

Roasted Pears with Ricotta and Honey

Author: Andrew Carmellini

Cornish Hens with Sweet Vermouth Garlic Glaze

Scandinavian Seafood Salad

Author: Marcus Samuelsson

Roasted Tomato Soup with Parmesan Wafers

Shrimp and Vegetable Salad with Roasted Tomato Vinaigrette

Author: Michael Dunn

Roasted Vegetable Pizza

Rosemary Roasted Sweet Potato Wedges

Orange and Roasted Garlic Shrimp Skewers

Peppered Pork Tenderloin with Cherry Salsa

Roast Cornish Game Hen with Spring Vegetables

Salt Encrusted Beef Tenderloin

Winter Vegetable Roast with Maple Mustard Vinaigrette

Author: Peter Kaminsky

Orecchiette with Pulled Pork Sugo

Chicken Roasted With Ginger and Cilantro

There is something about the combination of fresh ginger and cilantro that tastes very Indian, very Delhi, to me, very much like home. In India, where...

Author: Madhur Jaffrey

Cornbread Casserole and Butternut Squash, Mushrooms, and Ancho Mole

Roasted Potatoes with Garlic

3 Ingredient Thanksgiving Turkey with Orange and Sage

Spatchcocking the turkey before roasting ensures that all parts of the bird will cook evenly at the same rate-and in just 1 1/2 hours.

Author: Anna Stockwell

Rolled Pork Loin Roast Stuffed With Olives and Herbs

Of course, you can just roast a chunk of pork loin and spoon tapenade over it, but when you stuff the tapenade inside the roast, it will look all swirled...

Author: Cal Peternell