A spicy, tasty and extremely moist boneless pork roast. This recipe uses a dry rub combination that you rub on the meat before you roast it. The rub includes...
Author: Dee
Pork chops smothered in a bacon/onion gravy. Trust me, this is awesome...not a bit bland. It is one of my families favorite dishes!
Author: SharleneW
My Mexican husband was shocked at how authentic this recipe was to his mom's and grandmother's recipe. This is a delicious, not too spicy, authentic Mexican...
Author: PLATO712
After trying a few different recipes for a dry rub, we came up with our own version. We like more spicy than sweet.
Author: DeeDee
This is a recipe for trotters passed down over time in my family. This was made every New Year's Eve to bring in the new year. A relatively inexpensive...
Author: Gabbi Jordan
Very quick after work dish. Add garlic or chilies whatever you like. To thinly slice the pork have it half frozen.
Author: Bergy
After cooking meatballs in the air fryer, I will never bake them in the oven again. The insides stay nice and tender while the outsides get a slight crisp...
Author: Soup Loving Nicole
Make and share this Crock Pot Country-Style Ribs and Sauerkraut recipe from Food.com.
Author: Audrey M
This is pure comfort food. I serve this with mashed potatoes to use all the gravy, and a green vegetable. If you want it thicker, you can add some cornstarch...
Author: chia2160
A delicious croquette recipe, made with ham, onions, & cheese. It is so good & tastes just like I remember my mom's!
Author: BARNETTBUNCH
Make and share this Kielbasa And Cabbage recipe from Food.com.
Author: MizzNezz
Great sweet and tangy BBQ sauce. This recipe can be used for all types of ribs.
Author: Christina Tabaretti
You take an inexpensive piece of pork season it with a combination of spices and red wine, then slow cook to produce a tender and flavorful meal. In the...
Author: threeovens
Based on a recipe from Good Housekeeping. This Italian casserole delivers comfort with creamy polenta and a hearty tomato ragu studded with spicy sausage...
Author: Julesong
A thirty year old recipe that just seems to get better with time. I went to visit my daughter 3000 miles away and I still had to make the stuffing for...
Author: crazymom
Make this Chop Suey recipe for a dinner that's endlessly customizable and easy to make with whatever you have on hand.
We really like these green beans at TRH and after a little searching found this recipe. Recipe is courtesy of WTVR, Richmond, VA. When a friend of mine...
Author: CindiJ
A savory stew of pork and potatoes to warm you inside and out. Great with crusty bread or corn muffins for dipping into stew and cleaning the bowls!
Author: Mitzy Renee
Something that must must have caught my eye somewhere, sometime ... I have it scribbled on a piece of paper with no source noted.
Author: SusieQusie
Easy and delicious backyard ribs made by you. Get ready to enjoy a delicious, messy dinner!
Author: Aubree Rose
This is a great marinade for any meat. I especially like it on pork roasts, but it can easily be used on chicken or ribs.
Author: Denise Hummel
The original recipe I followed was an Emeril's recipe. I have tweaked the recipe to my husband and my taste, so now it is a little different than the original...
Author: Expat in Holland
I love choizo, but who knows what is in the commercially prepared kind? This homemade Mexican chorizo is delicious with scrambled eggs served in a flour...
Author: Wheres_the_Beef
My Grandmother 'Nanaw' Rowan made the most delicious meatloaf in the state. When she passed away, she didn't leave me her recipe, but she left me the desire...
Author: Leigh Ann Rowan Kiraly
An excellent dish to serve for New Year's, when you're tired of traditional American food after all that turkey. This is my most requested recipe. It's...
Author: Loves2Teach
This delicious stuffing is similar to a savory bread pudding. It's best baked alongside, rather than inside, the bird.
A cheesy scalloped cabbage and ham casserole. Great for potlucks. A bag of slaw can be substituted for the cabbage.
Author: JEANIE BEAN
This is a party food that you won't be able to resist. The smell and great taste are amazing. This is so easy to make.
Author: shae
This quick and easy one-pan pork tenderloin and roasted butternut squash will have your weeknight dinner done in no time and hassle free!
Author: Fioa
Juicy Mediterranean Stuffed Pork Tenderloin is stuffed with spinach, feta, and sundried tomatoes with a rich and tangy balsamic rosemary glaze.
Author: Courtney Rowland
I've made this a couple of times, to rave reviews from my family. It's really easy to make, it's tasty and hearty, and makes the shrimp go a long way.
Author: JustJanS
You'd pay $30 for one of these in an upscale chop/steakhouse...you can charge your friends a little less if you want!
Author: Scott222
I'm passing this on from a girlfriend of mine. I made it and all I can say is "Wow"! I actually marinaded the tenderloins for 72 hours because I forgot...
Author: Chippie1
We've had this recipe around for some time, but just recently updated it with some new ingredients. This is also good on pork steaks and chicken.
Author: fosterdl
A very tasty and easy recipe using left over pork roast. It is from a 1973 Betty Crocker "Family Dinners In a Hurry" cookbook.
Author: Diamondlil
I wanted something different for a cookout. This is so good, if you're having company, you'd better fix two. It's butterflied, so it increases marinated...
Author: Melaine
This is a family tradition when the zucchinis are ready. This soup has won first prize in our local county fair. It's not to strongly zucchini flavored,...
Author: spreadnjoy
This is for anyone who loves meat and isn't afraid to try something new.
Author: Ashley M
Very tasty, very easy pork shoulder recipe. It practically pulls itself. Great for sandwiches, burritos, or with rice. Serve in sandwich buns with your...
Author: Dan
From "Everyday Italian" on the food network. Simple and quick and a nice way to keep pork moist and tasty. I think it would go very nicely with a creamy...
Author: Dave in Alpharetta
Very easy recipe for tasty pork chops stuffed with bread crumbs, onion, parsley, spices and simmered in a beef broth.
Author: Karen
My grandmother used to make this one. To pamper your budget, serve this with mashed potatoes, mustard pickle and pumpernickel bread.
Author: Karen Long
This is he most moist pork chops you will ever have! Even my three boys ages 7 and under eat them all up. It is so easy and actually so healthy. Great...
Author: Melissa Beau Powell