I love that this is a finger type food that my little ones can use to dip into maple syrup. I hope you enjoy.
Author: Muna Escobar
Grab a bite of these loaded Czech crepes for brunch today! It comes with an array of fresh berries and sweet whipped cream for a tasteful meal.
Author: Layla Ortiz
Chewy and soft, these Chinese pancakes serve a classic breakfast dish with a twist! It's made savory with green onions for a delicious plate.
Author: Jesus Jacobs
Using polenta (cornmeal) in addition to white flour in these pancakes makes them especially satisfying, as the ground whole grain delivers lots of fiber...
This is a tasty, fun, easy and inexpensive gift to give... We let the kids help make this and they give it as gifts to teachers and family. We also do...
Author: Colleen Sowa
I love making this with any kind of fruit. Sometimes I just bake the puff pancake then fill it with fresh cut up fruit and whipped cream. At times I cook...
Author: Bonnie Beck
Pikelets are little pancakes from Wales. Although they're usually served as a hot breakfast dish, they also make a great tea time snack served at room...
Author: Vickie Parks
These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
Author: Betty
Aunt Jemima's pancake mix recipe produces moist and soft pancakes that will make you think of childhood and the olden times. Try this at home!
Author: Recipes.net Team
There is no added fat or sugar in this recipe, but if you want to add it, you can use 1/4 cup regular sugar instead of stevia and 2/3 cup vegetable or...
Author: Amy H.
These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
Author: Allrecipes
My mother in law makes these yummy griddlecakes for a nice start to the weekend. Serve with warm maple syrup.
Author: CSYJNAMOM
Buttermilk Toaster Pancakes recipe
For my birthday my friend took me to breakfast and we had these instead of a birthday cake. They were unbelievable and worth every calorie.
Author: Kimi Gaines
This is a must-try for all you carrot cake lovers. Now you can have it for breakfast! These pancakes are fluffy and just melt in your mouth. We loved the...
Author: Michelle Bates-Phipps
What an easy and quick breakfast for those on the go!! These are very simple to make and kids will love them.
Author: Stephanie Dodd @skeen
These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
Author: Allrecipes Member
Stuffed w/ cream cheese and blueberries, these are perfect for a Sundaay brunch and so densely delicious!
Author: sherry monfils
This recipe came from irishamericanmom.com
Author: Lynn Clay @LavenderLynn
I've been making pumpkin pancakes from various recipes but just feel something is missing. So I decided to add some texture to it. It turned out to be...
Author: Michelle Foo
I love pancakes and I love cornbread. So what better way to meet the Southern - Cornbread is King Challenge, than to combine the two. I hope you will enjoy...
Author: Baby Kato
Great for sourdough discard pancakes. Add any additions as desired such as berries, chocolate chips, bananas, etc.
Author: Seth Daniel
Palatschinen is Austria's version of a breakfast crêpe or pancake, which is a little thicker than a crêpe but much thinner than an American pancake....
Author: Vickie Parks
The pancakes in Britain are what we Americans would call a crepe. However this is British recipe and not a French one. I stuck with weight measurements...
Author: Rachel L.
Finnish Breakfast Pancakes recipe
A traditional Dutch Baby pancake is doesn't have fruit, but has lemon juice squeezed over it. I created this recipe after developing a dairy allergy. My...
Author: ANITA ELDER
These pancakes are so light and delish! why buy a pre-made mix when you can do it yourself. My family likes to add their favorites, fresh fruit, choclate...
Author: Linda Orellano
I found the base of this recipe online BUT I'm trying to help out a friend who is gluten AND Lactose free, so I looked it over, and made a couple changes....
Author: Samantha Jacobs
My husband and son love berry syrup and they go through a LOT of it. Making waffles one morning I discovered we were completely out of their beloved topping....
Author: R S
As I was about to make pancakes for our Sunday breakfast, My daughter asked me to make Cream of Wheat Pancakes this time. She had eaten them at a restaurant...
Author: Dorene Fishkin
As well as being nutritious these pancakes are really tasty. Flax seeds give them added fiber, something we can all use. I am going to substitute the 3...
Author: Jo Zimny
Boxty is traditionally served with butter on top while they're still hot, and sometimes they're dusted with a bit of powdered sugar. Although they're usually...
Author: Vickie Parks
These Norwegian pancakes are fantastic! They are crepe-like but the batter has more eggs than traditional crepes. That makes them more pliable to work...
Author: Sylvia Carroll
We had bananas that were going to go to waste if we didn't use them. Since my boyfriend is an Elvis Presley fan, I tried my take on some peanut butter...
Author: Jennifer Bass
Usually I have to eat a bunch of pancakes to get full, but the steel cut oats provide great nourishment and so I only end up having to eat a few pancakes...
Author: Anton Visser
This recipe was given to me from my Mother. She used to make it about once a week. I think it was passed down from her mother. Try it I'm sure you'll like...
Author: Eddie Jordan
My family LOVES PANCAKES! I'm always trying different ways to better my pancakes or just do something DIFFERENT. When I make my whole wheat pancakes they...
Author: Vicki Goff
Author: Judi Harris-Nulle
If you like strawberry shortcakes, you'll love our strawberry short stack. Caramelized strawberries and crunchy almonds dress up these buttermilk pancakes,...
Author: Vicki Butts (lazyme)
These delicious pancakes are light and moist; the texture is a cross between a crepe and a pancake. Avoid over mixing the batter (it's okay if there are...
Author: Vicki Butts (lazyme)
LEMON PANCAKES...HOW DELIGHTFUL AND TO TOP IT OFF WITH A RHUBARB SAUCE, EVEN YUMMIER!!
Author: Kimi Gaines
These Danish treats are not like the traditional "latkes", but are made with rye flour and rolled out into cakes and cooked on a hot griddle. Serve them...
Author: Mikekey *
These are a hit with the kids! I have done them with Blueberries instead of Bananas and they are equally as wonderful! I make pancakes for breakfast when...
Author: Brenda Broadfoot
We had bananas we needed to use before they went bad, so I was trying to think of something a little creative for breakfast one morning and came up with...
Author: Jennifer Bass