Here's a great use for leftover ham...add it to this simple scalloped potato recipe and you've got a side dish that really satisfies.
Author: ElizabethKnicely
This recipe combines leftover ham and mashed potatoes with cheese, garlic, and vegetables to make a delicious casserole the whole family will love.
Author: Brandi Lakies
This is a yummy, comforting soup, to be enjoyed any time of the year, but especially in the cooler months. It's so easy to do and when you walk through...
Author: FLUFFSTER
This dish is warm and filling on a cold winter night. It's also great in the summer because it doesn't heat up the kitchen cooked in the crock pot. A salad...
Author: PCrocker
This cheese-filled ground ham and pork loaf makes a kid-pleasing meal for family dinners.
Author: Land O'Lakes
Cook up quick and easy bacon just before gathering at the table. Maple syrup and butter add a thick and delicious glaze to the meat.
Author: Land O'Lakes
A great way to use up extra bits of ham from other meals. Really tasty with some crusty french bread.
Author: PalatablePastime
Many variations to Ham Bone (or Hocks) and beans but this is pretty much how I remember it from my childhood. I find by not soaking the beans they have...
Author: Papa D 1946-2012
I searched your website for the simple lima bean recipe that my mom used to make and the one that is served by many restaurants here in the south as a...
Author: mammak
Many variations to Ham Bone (or Hocks) and beans but this is pretty much how I remember it from my childhood. I find by not soaking the beans they have...
Author: Papa D 1946-2012
This is a comfort food, stick to your ribs, cold night dinner! Serve wwith hot buttered corn bread. Enjoy!!!
Author: Diana Adcock
Make and share this Roasted Asparagus With Pancetta recipe from Food.com.
Author: PalatablePastime
Uses convenient frozen pierogies (Mrs. T's brand) for an all-in-one casserole. The mini "'Rogies" work best, but the regular size are OK too.
Author: Parsley
Make and share this Sauerkraut Balls recipe from Food.com.
Author: CookingONTheSide
Make and share this Beer Glazed Ham Slices recipe from Food.com.
Author: Petunia
Made this up after winning a ham at the company Christmas party. I'm not a big ham or soup fan, but the ham turned out pretty good and I thought I'd experiment...
Author: nranger7
Make and share this Country Farm Ham Bake recipe from Food.com.
Author: carolinafan
Make and share this Country Ham Steak With Glazed Apples recipe from Food.com.
Author: daisygrl64
Ham and bean soup can be a little bland and requires a lot of salt to be palatable, but not so with this version. It is bursting with flavor.
Author: Roxanne Dalton
This is a great, easy to make, and nutritious casserole. You can add some macaroni pasta or try seasoning the potatoes before you bake. Put this dish in...
Author: SURELEE
My dad made this ham for Christmas about 15 years ago, and we loved it. I haven't made a different ham since and haven't loved one as much.
Author: AMYDANIELLE1
The ham yields a moist, sweet taste. The honey butter baste makes it extra right.
Author: piscesbetty
Found this on the Kraft Foods website! Great way to use up the Easter leftovers!! You could even use this idea for Thanksgiving with turkey!!
Author: Mom2Rose
The meat counter at your market is likely to carry a few different kinds of ham. Choose half a smoked bone-in ham labeled "fully cooked." In this recipe...
Breakfast casserole egg and cheese bake with a hash brown crust.
Author: Land O'Lakes
From Joyce Lamont's Favorite Minnesota Recipes. The tomato soup in this casserole sounds wonderful with the ham and cheese.
Author: Recipe Junkie
Mizuna is usually used in Japanese salads. In this recipe, I tried to use it in a sandwich toast and it went well. This would be a good substitute for...
Author: Pearl Ishizaki
If you have a pound of ham plus potatoes and a few seasonings, you can whip up this brunch classic!
Author: USA WEEKEND columnist Pam Anderson
Comfort soup at its finest! I usually make this to use up leftover ham. This is easy to adapt with other ingredients. I don't put celery in mine. I have...
Author: SweetsLady
This was on a magazine cover years ago and I just thought it looked yummy. Simple too, just a few ingredients. I have used bone-in ham and even canned...
Author: chilepepper1231