Easter Leftovers Casserole Food

EASTER CHEESY BREAKFAST CASSEROLE

Easter Cheesy Breakfast Casserole image

Make and share this Easter Cheesy Breakfast Casserole recipe from Food.com.

Provided by Lavender Lynn

Categories Breakfast

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

8 slices bread, cubed
1/2 cup butter, melted
2 cups milk
1/2 teaspoon salt
1/2 teaspoon dry mustard
5 eggs
1/2 lb cheddar cheese, grated
2 cups diced ham or 2 cups cooked sausage
4 ounces mushrooms

Steps:

Grease 9 x 13 glass pan.
Mix bread with melted butter.
Add cheese, ham or sausage, and mushrooms.
Place in baking dish.
Mix and beat eggs.
Add milk and seasonings.
Pour over mixture in pan.
Cover with foil.
Refrigerate overnight.
Bake 1 hour @ 325° with foil removed.
Remove from oven.
Let stand for 10 minutes.
Do not overbake.

Nutrition Facts : Calories 562.1, Fat 38.7, SaturatedFat 22, Cholesterol 271.1, Sodium 1541.8, Carbohydrate 22.1, Fiber 1, Sugar 2.2, Protein 31.1

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