Make and share this Grilled Shrimp Wrapped in Serrano Ham recipe from Food.com.
Author: DailyInspiration
This appetizer originally came from a Colonial Williamsburg cookbook. It is now part of our Thanksgiving afternoon, leading up to dinner.
Author: Donna Matthews
Make and share this Ham N' Cheese Fritters #5FIX recipe from Food.com.
Author: JARVD
This is a great way to make split pea soup - just let it cook itself all day long. I like the addition of rice in this recipe.
Author: Chris from Kansas
This recipe is from "Forking Fantastic"; a hilarious cookbook by Zora O'Neill and Tamara Reynolds. Also known as Ham with Bourbon and Brown Sugar Glaze,...
Author: Raquel Grinnell
If you have a lot of leftover ham, this is an excellent thing to do with it. In fact, it's worth getting ham just to make it. Not your usual meatloaf.
Author: Jenny Sanders
Speciality of the restaurant Club del Doge at the Hotel Gritti Palace Venice and would normally use green tagliolini instead of fettuccine but fetuccine...
Author: Member 610488
Flavorful and wonderful, this dish comes from the flavor center of the earth! From the Creole chapter of the United States Regional Cookbook, Culinary...
Author: Molly53
I made chicken soo-guy the other nice with fried rice, and this nice little soup. It turned out perfect and is a quick easy soup to make. I used homemade...
Author: Dancer
Make and share this Country Ham Carbonara recipe from Food.com.
Author: dicentra
I am constantly trying to come up with recipes for leftovers. This one gives a whole new twist to extra ham. My children think these egg rolls are great,...
Author: looneytunesfan
This looks like a nice tasty glaze for your ham. I like the ideal of the CHIPOLTE peppers. I haven't tried this one yet but it sounds SOOOO good I needed...
Author: Chef Decadent1
Author: Shirley Cheng
An old favorite to warm your innards on a cold day. Serve with fried potatoes and corn bread. Mumm Good!
Author: tcourto
For ZWT5. Andra Cook of Raleigh, North Carolina. As you can see, this stew is not for the faint of heart!
Author: daisygrl64
This is my variation on Recipe #496767 the winner of the #5fix contest winner, using shredded potatoes instead and Recipe #25653 Condensed Cream of Soup...
Author: LaraKN
Every once in a while I get a craving for a non-tomato sauce, or 'white' pizza. 'New pizza ideas' is always a popular food wish, and I hope this ricotta...
Author: Chef John
A charcoal grilled ham that your guests will devour. This recipe will work with any fully cooked ham. It can be canned, smoked, or whatever. I recommend...
Author: L.A. Man
This is how I cook my ham every Christmas so that my oven is free for other things. I don't like anything on my ham, but you could add a sauce or rub if...
Author: Andtototoo
Uncle Bo was my dad's college roommate. He created these sandwiches and served them up at Friday night parties before Penn State football games. I found...
Author: David Wasson
Good hearty soup to warm you up on a chilly day! I think this is a quick & easy recipe. I have been making it for years and have never had one complain...
Author: Pierced Chef
Asopao is a chicken and rice stew that is related to the famous Spanish dish called paella. The word asopao means "soupy "in Spanish. From "Cooking the...
Author: lazyme
Make and share this Prosciutto and Gorgonzola Salad recipe from Food.com.
Author: English_Rose
Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments...
Author: Lois
Make and share this Hoppin' John Stew With Cheddar Cheese Grits recipe from Food.com.
Author: KathyP53
Make and share this Quick Chicken Cordon Bleu recipe from Food.com.
Author: looneytunesfan
A Marcia Kiesel recipe from Food & Wine Magazine, January 2009 edition, is as always with her recipes, easy, fast and scrumtious!! ;) A Pinot Blanc a/k/a...
Author: Manami
Make and share this Cheesy Ham and Tater Bake recipe from Food.com.
Author: Parsley
Sweet ham steak recipe. Pairs great with roasted potatoes and green beans.
Author: CassieB
When I am cooking for a large group I often will make this crock pot recipe; as it can cook nicely in the background. I sometimes make a little change...
Author: Scandigirl
Recipe is from Great British Cookbook and posted for ZWT-8-Great Britain. A dish with a delicious-sweet flavor that goes extremely well with meats and...
Author: DailyInspiration
This hearty soup is perfect for chasing the chills away! From a November 1988 Bon Appetit in the "Cook's Exchange" section.
Author: Leslie in Texas
The hot sauce and brown sugar are a nice combination, and it is really different with the deli ham and ground pork added to the ground beef. I recently...
Author: KittyKitty
Handed down from my husband's grandmother who came from Hungary on her honeymoon through Ellis Island. I am sure it was changed slightly to American-type...
Author: MJane
You know how the cheese sometimes oozes out of a grilled cheese while it's cooking and gets all brown and crunchy when it hits the skillet? Well, this...
Author: Andy Baraghani
In Greek: pronounced (take a deep breath) zah-bon-oh-tee-roh-floh-YEH-res These delightful appetizers are a delicious combination of ham and cheese, rolled...
Author: alligirl
Make and share this Sauerkraut Salad With Ham recipe from Food.com.
Author: Dancer
OK, this might seem like it's way to fussy, but hey, treat your honey to something festive! This is a 1968 recipe, if that is a clue.
Author: jrthrmn
Make and share this Green Eggs and Ham Rolls recipe from Food.com.
Author: TARGETreg Recipes
When I have a ham bone, I've got to make split pea soup. I can't think of a more flavorful delicious use. I found this recipe in Food Network Magazine...
Author: AmyZoe
This is a great twist on a sandwich; the honey blends well with everything and gives it a bit of a sweet taste.
Author: Ray
A while ago someone asked for a recipe for crock pot ham, Diana Neal suggested doing it with pineapple and brown sugar so last night I experimented and...
Author: Bergy