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Yellow Tomato Pineapple Preserves

These preserves do not gel at all, they are very syrupy. Try these as a glaze for chicken or on pork or chicken sandwiches. Posted by request. From The...

Author: mary winecoff

Apple Cake

The next time you go apple picking, make this one-bowl rustic apple cake recipe your top priority. The secret ingredient: apple butter-not to be confused...

Plum Salad with Black Pepper and Parmesan

Don't bother trying to halve and pit the plums before slicing them. Instead, cut off slices, working your way from the outside to the pit.

Author: Chris Morocco

Dad's Peach Cobbler

A treasured family recipe from Lazarus Lynch's book, Son of a Southern Chef. This peach dessert is perfect for summer barbecues.

Author: Lazarus Lynch

Avocado Mango Salad

I bruise easily, and Vitamin A is the key. I try to find interesting ways to serve Avocado because it is so rich in Vitamin A. (I don't worry about the...

Author: Shannon in VA

Walt Disney World's Glazed Almonds

If you've been to Disney World, you know all about these wonderful almonds! These are very close to the Disney almonds. The recipe came from a WDW message...

Author: Lvs2Cook

Dried Cranberry, Apple & Fig Stuffing

Something different! I made it for Thanksgiving and everyone loved it. A really nice change from the usual sauasage and onion stuffing. Fruity, very delicious...

Author: Messy44

Pink Lemonade Fruit Dip

This dip always goes fast whenever I make it. It's fat free, very low in sugar, and delicious! It's intended for fruit, but people love it so much, they...

Author: MarineWife

Strawberry Kiwi Jam

This comes from the Ball Blue Book - it is absolutely one of my favorites! The crystallized ginger makes it so special! The butter reduces the foam making...

Author: anonymous

Mom's Raw Cranberry Salad

We made this every year when I was growing up. I couldn't wait for it to mellow for a few hours; I would just dig in right away. My daughter says she has...

Author: Judys Kitchen

Apricot and Raisin Blatjang

This is something absolutely wonderful. It's kind of a fruit relish that combines a exciting variety of taste sensations; sweet, hot, fruity, and tangy....

Author: Potatoes Browning

Macadamia sesame Soba Noodles

Delicious side dish for seafood or chicken! And a nice change from the usual peanut noodles. The macadamias and sesame seeds lend a tasty crunch, and the...

Author: EdsGirlAngie

Springtime Asparagus

Make and share this Springtime Asparagus recipe from Food.com.

Author: Mary in LA.

Seafood Pasta Salad With Creamy Strawberry Dressing

This is a Recipezaar contest creation designed to be a kid-pleasing salad. It makes a salad large enough for a crowd, so it's great for picnics, potlucks...

Author: Northwestgal

Pecan Pie Jam

Make and share this Pecan Pie Jam recipe from Food.com.

Author: Diana Adcock

Strawberry Crepes

Author: James Beard