A deliciously light and flavorful dish full of sweet lemon flavor that is grounded by the savory flavor of garlic and herb seasonings. Perfect for a hot...
Author: Elizabeth Ann Steele
Finnan haddie is a Scottish dish with smoked haddock. This is a simple, old family recipe that comes from the Maritimes - Canada. We always called this...
Author: Lins444
I was recently introduced to monkfish (sold as "monkfish tail" in fish markets) and it has become a new favorite of mine. It's often called "poor man's...
Author: France C
Tame spicy baked salmon with a sweet pineapple-bell pepper salsa. Want to ramp up the heat even more? Leave the seeds in the jalapeño.
Author: Katrina Scott
Plank cooking is a Native American technique that imparts a subtle smoky flavor to fish, meat, poultry, and vegetables. It is recommended to use a plank...
Author: Kimberly Kennedy
A cheesy Mornay with peas and corn. A great quick dinner that has everything in one dish.
Author: JODIE6
The fresh and bright flavors of this lemon pepper salmon come through beautifully in this light grilled dish!
Author: SunnyDaysNora
This is a wonderful, quick, and tasty supper that is always a hit when we serve it. You can always prepare the casserole the night before, pop it into...
Author: AMETHYST
I came up with this recipe because I could not find a recipe I was looking for. A very simple, easy, and quick dish to put together. I always make this...
Author: tcasa
I created this recipe by combining a very light and tasty fish with an egg and crumb coating, adapted from the way that I used to fry the fish I caught...
Author: Ptrachte
This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater....
Author: Helene Rose-Carson
This is a dish my parents used to be able to make in a half hour when we were children. I added a few additions to make it a little more exciting and fairly...
Author: Jonathan Johnson
Sweet and tangy tilapia with fresh veggies covered in mozzarella cheese.
Author: LARMIAK
I love perch. I love everything about them--the sweet, delicate flavor, the striking coloration, and the stubborn fight they put up for their size. The...
Author: Chef John
Opting for low-fat Alfredo sauce and sour cream lightens up this weeknight-friendly tuna casserole that packs plenty of veggies alongside whole wheat pasta,...
Author: Juliana Hale
An easy version of seafood alfredo. I like to serve this with black (squid ink) pasta for a dramatic presentation, but it can be made with normal pasta...
Author: SARA_NO_H
In Wisconsin, the "Friday Fish Fry" is a time-honored tradition. This deep-fried tilapia is my family's way of bringing it home.
Author: jennalenna
This delicious healthy dish common to North Africa, particularly Morocco, is one of my favorites when entertaining guests. The wonderful spices blended...
Author: winechef
If you want to impress a Newfoundlander, do it with simple goodness. This recipe is straight from Newfoundland!
Author: Rose Small
A very simple but tasty recipe, great when having company over.
Author: bex89
Incredible, but true...this dish is low-fat.
Author: dakota kelly
Rockfish fillets are placed on a bed of fresh spinach, seasoned with dill, lemon pepper, garlic powder, onion powder, salt, and pepper and topped with...
Author: Luke
Quick and easy grilled swordfish with a tasty butter sauce.
Author: Michellea Southern David
Canned tuna is used to make this yummy tomato sauce. Use pasta of your choice.
Author: Amanda
This is a great recipe I came up with to get rid of leftover bread. I generally use the contents of my vegetable drawer here so I kind of throw in whatever...
Author: Shalvie
My husband is not a big fish eater, but this recipe had him looking for seconds. What makes it a joy for me? It is so quick and easy that it qualifies...
Author: moms2398
Nothing beats fresh fried fish and largemouth bass is one of the best. I actually prefer bass over bream. Serve with cut fries if desired.
Author: Soup Loving Nicole
Author: Lourdes Castro
I have tried this recipe with several varieties of white fish and it is always wonderful. This recipe also works without the flour for those of you who...
Author: Kristi
This spiced fish is served on a fresh corn tortilla with pickled red onion, Baja cream and slaw and a spoonful of your favorite tomato salsa-the best part...
Author: Monday Morning Cooking Club
Baked tilapia seasoned with Cajun and citrus served with a creamy sauce of fresh dill and lemon.
Author: KHUDSON3
An easy, pleasing recipe that is very economical to make and enjoy. I serve with chicken gravy at the table with mashed potatoes and a vegetable or tossed...
Author: broomrider
Super-fast entree that tastes like you spent time in the kitchen. Light, crisp flavors of lime and dill say 'summertime' even if you grill this in the...
Author: Ginny Maziarka