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Gluten Free Breakfast Casserole

This gluten-free breakfast casserole was perfected by Leslie Fennell for Rebecca Steele and everyone else who visits "Isle Be Back"!

Author: LeslieFSU

24 Hour Ham Casserole

An old recipe of my grandmothers, reheats just as well as it cooks.

Author: Theliisa

Summertime Zucchini Pie

A quiche-like dish for a light lunch or brunch, also makes a great side dish. I developed this recipe after having an abundance of zucchini in my garden...

Author: mcd85

Scrambled Eggs and Shrimp

I made this on a whim. I just had these things on hand. This is a wonderful combination of eggs, cocktail sauce, and shrimp. It is an interesting mixture...

Author: Cathy Shaw Ardman

Chef John's Summer Scrambled Eggs

Cooking isn't about always doing the right thing, and this summer scramble is a perfect example. Adding juicy, sweet cherry tomatoes to a scramble tastes...

Author: Chef John

Sous Vide "Poached" Eggs

Poached eggs are normally cooked directly in simmering water, but that can be tricky and lead to rubbery, messy eggs. I have tried different variations...

Author: France C

Old Fashioned Cod Fish Cakes

Classic simple, quick and easy fish cakes. One cake per serving for appetizer or two cakes per person for a main dish.

Zucchini Scrambled Eggs

Doesn't look like much, but tastes good! Super easy even for those of us who don't usually cook! My husband loves these, and the kids didn't mind the visible...

Author: wellknell

Lobster Scrambled Eggs

When and if you find yourself in possession of some leftover lobster meat, I suggest you make these eggs.

Author: Chef John

Spinach and Mushroom Quiche with Shiitake Mushrooms

After trying multiple spinach recipes throughout the years, this one is my conglomeration with personal taste additions. Savory and delicious using primarily...

Author: EATMORCHIKIN

Breakfast Pizza I

This is a simple yet different breakfast recipe. It is great for company.

Author: Tammy Christie

Spicy Chicken and Egg Breakfast Quesadillas

Perfect for a brunch for two, this lively breakfast quesadilla recipe combines the comforts of scrambled eggs and cheese with the classic flavors of Mexico....

Author: Cate J

Huevos Diablos

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Author: momtoXandI

Bell Pepper Frittata

This is an attractive and easy meal to make. It tastes good with a side of spinach cooked in sesame oil.

Author: Susan Hood

Breakfast Bruschetta

These breakfast bites have a yummy crunch and are sure to be a hit with kids or adults. Variations can be created by using whatever you would put in an...

Author: weekend_chef

Country Sausage Breakfast Pizza

The great tastes of biscuits and gravy on a pre-made pizza crust. Scrambled eggs and cheese make it a filling meal.

Author: Ingalyn

Spicy Skillet Breakfast Scramble

This spicy breakfast hash is filling, versatile, and can be prepared vegetarian if omitting the bacon.

Author: Ali Roux

Gennaro's classic spaghetti carbonara

Just a handful of ingredients makes a fantastic carbonara and, done properly, it's a thing of beauty.

Author: Gennaro Contaldo

New Quiche Lorraine

I discovered quiche Lorraine while studying French in high school. After trying many recipes over the years and being dissatisfied with each one I have...

Author: MKCortes (Latin Goddess)

Western Denver

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Author: nix

Indian Style Scrambled Eggs

This is a quick and easy recipe to have for breakfast or brunch and is delicious and simple.

Author: newbie1212

Mushroom and Spinach Egg Bake

Wake up to a healthy start with this easy breakfast casserole! Our Mushroom and Spinach Egg Bake is loaded with protein and vitamin-rich spinach. We love...

Author: Ginsburg Enterprises

Carnitas Eggs Benedict with Chipotle Hollandaise

Don't know what to make with your leftover carnitas? Turn it into a savory breakfast with a Mexican twist that is sure to satisfy your guests. Garnish...

Author: France C

Toasted Apple Pecan Brie Sandwiches

I came up with this recipe one night for dinner and my husband and family loved it and it has become a regular for us. The combination of spiced apples...

Author: Jenn Harmon Jones

Cheesy Hash Browns Quiche

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Author: Leslie Kelly

Mini Breakfast Quiches

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Author: Tarene Condie

Mimi's Zucchini Pie

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Author: Suzanne S.

Zippy Egg Casserole

This egg casserole has a little zip to it due to the pepperjack cheese! A big hit at church brunches

Author: ANY14TNS

Rice Quiche Crust

This is a fast, easy, and healthy quiche crust that only takes minutes. It can be used with any quiche and may give you more creative ways in which to...

Author: Ann

Light & Easy Muffin Pan Omelets

Versatile, these mini omelets are super tasty. Easy to make and healthy, we enjoyed the low-carb toppings Joyce suggested but you can customize them with...

Author: Joyce Newman

Sweet Potato Breakfast Bake

Paleo breakfast.

Author: Jenna R

Cindy's Tuna, Spinach, and Bacon Quiche

This is a delicious, subtly blended melange of flavors. This quiche is filling, satisfying, and oh-so-good! Serve warm with a chilled bottle of white wine...

Author: MS_KITTI

Not Your Average Omelet

Breakfast seems so easy, so how 'bout breakfast for dinner? Combine eggs as a main dish, add any side, spinach maybe. Serve with sour cream.

Author: Susan

Cheesy Egg White Frittata with Vegetables and Bacon

I am a cheese lover, but I also like to eat well. I make this egg white frittata recipe for breakfast, lunch, and dinner. No reason not to have bacon and...

Author: slattekm

Easy Spinach and Gouda Cheese Quiche

Looking for an easy yet delicious dinner? Spinach, green onions, garlic, and Gouda cheese combine to make the perfect quick and easy dinner.

Author: Fioa

Baked Eggs and Asparagus

Eggs baked on a bed of asparagus are perfect for a quick brunch dish when asparagus is in season. All you need is some fresh crusty bread and you're all...

Author: MariaGiovene

Air Fryer Spinach and Feta Casserole

A simple, tasty dish made in the air fryer. No one will ever guess there is cottage cheese in this creamy spinach casserole.

Author: Yoly

Chilaquiles Scramble

My landlady in Mexico used to make chilaquiles when she had stale tortillas. She always scrambled the eggs in, instead of the more typical fried egg on...

Author: tomboy

Chef John's Monte Cristo Benedict

Imagine the best French toast you've ever had, combined with the best ham and cheese sandwich you've ever had, topped with perfectly poached eggs. You...

Author: Chef John

Eggs Benedict

If you've never tried it, you must. If you've always considered it the kind of dish only Thurston Howell the Third-types eat, think again.

Slow Cooker Breakfast

Wake up to a hot breakfast!

Author: Bill & Melissa

Best Chicken Quiche

An easy quiche that uses up the chicken left over from making soup stock! Note: The regular dry onion soup mix can be too strong; I use LiptonĀ® Golden...

Author: LEIGHTON

Crustless Seafood Quiche

Adding crab meat makes this recipe a nice change of pace from your normal quiche.

Author: sal

Hangtown Fry with Parmesan and Fresh Herbs

My variation on the traditional Hangtown Fry contains cheese and fresh herbs and is finished under the broiler where the egg/oyster mixture puffs up like...

Author: Cazuela

Vanilla custard

Is there anything nicer than a silky smooth homemade custard? This one is flavoured with gorgeous fresh vanilla and couldn't be easier to make. Awesome...

Author: Jamie Oliver

Eggless Tofu Spinach Quiche

I make this quiche without eggs. The tofu gives it a good texture. I've brought it to potlucks where friends aren't vegetarian...no one ever knew! It is...

Author: CookingForDummies

Flannery's Bacon Avocado Burritos

These hand-held breakfast bundles are quick to make and fun to take when you're on the go. Set out a variety of filling ingredients and toppings and let...

Author: flannery

Ramen Scrambled Eggs

This recipe is great for a quick and easy breakfast! Add hot sauce at the end, if desired!

Author: Breanna K

Spinach, Feta, and Tomato Omelet

Dish up a little Mediterranean flavor at your next brunch with this Spinach, Feta, and Tomato Omelet.

Maple Caramelized Onion Quiche

Great for any mealtime, this quiche is topped with onion caramelized in maple syrup, bacon, and fresh parmesan.