For a change from ordinary lemon bars, we added grated orange zest to both the crust and filling to turn the recipe into a lemon tart. -Taste of Home Test...
Author: Taste of Home
Remember to save room for dessert! This sauce is delicious served over ice cream. It's so good, you'll be tempted to forget the ice cream altogether! Katherine...
Author: Taste of Home
This recipe is not only easy to make, it's delicious and beats buying chocolate syrup. We farm in partnership with my husband's parents-this recipe is...
Author: Taste of Home
My sons used to help me make these cookies, and now my oldest granddaughter helps. When the smaller grandchildren are home, they help, too. The cute little...
Author: Taste of Home
A super easy, but rich bar for any occasion.
Author: Kymberly Brennan
Here's a classic angel food cake dressed up in its Christmas best. This no-fuss torte tastes as great as it looks.-Lisa Dorsey, Pueblo, Colorado
Author: Taste of Home
This recipe features an icing made with cream cheese, cocoa, and cinnamon frosts this dark chocolate cake for an elegant dessert.
Author: Carol
Making and eating Hello Dollies have been a tradition in our family for a long time. Every Christmas we always have to make these.
Author: Cupcake Princess
These almond macaroons have a wonderful texture, chewy inside and crisp outside. The milk chocolate drizzle dresses them up-everyone loves them! And they're...
Author: Taste of Home
These delicious cookies have a kick of lemon flavor, and they're made from scratch rather than a box mix like the majority of recipes out there. This recipe...
Author: Susan
Deciding to make a real homemade dessert one night, I mixed up this pudding. It's from my favorite cookbook with a few added tweaks-and much better than...
Author: Taste of Home
This chocolate cake is so good, you'll never miss the dairy products! Check at your health food store for tofu or nondairy chocolate chips.
Author: Bridget Brooke-meer
These pecan cookies have been a Christmas tradition in my family for years. It's something I look forward to every year, but you don't have to wait for...
Author: Jessica Chaney Root
Your family will find these chocolate cake-like cookies irresistible!
Author: Frankie
Light and fluffy no bake cheesecake with a tart lemon taste.
Author: Jan Wood
This recipe was given to me by my mother-in-law, who got it from her mother-in-law. Although Grandma Tucker has been gone for years now, her wonderful...
Author: Taste of Home
When life gives you a bunch of limes, make lime curd! This twist on traditional lemon curd uses limes instead. Use it as a cake filling, or any other way...
Author: Sarah
For an adventurous cake, try this recipe. People might need a little coaxing to try it but once they do, they will love it.-The Fremont Company
Author: Taste of Home
Expect to hand out the recipe when you bring this cheesecake dessert along to your next gathering. Crushed pineapple gives it a fun, tropical twist.-Taste...
Author: Taste of Home
I made up this recipe but it tastes very good. The outside will be crunchy. It sort of tastes like an Oreo® cookie without the cream. I love the recipe...
Author: ChefLilli118
This salad is so easy to make and every time I take it to a potluck I get asked for the recipe!
Author: With Imagination
My Mom makes the best Apple Pie I have ever tasted. Now I would like to share her secret with you. Serve with vanilla ice cream if you wish.
Author: Rita Wittwer
It's amazing to know that this corn pudding originally appeared in a Kansas cookbook dated 1854! This time-tested recipe is wonderful, and I've served...
Author: Taste of Home
An apple is filled with a cinnamon cheesecake center. I used a Braeburn apple but any variety will work. Great for a cold night! Serve with whipped cream...
Author: Emily
When it's just my husband and I--and we're craving a nice, warm, comforting dessert--this apple crisp fits the bill every time! It's relatively easy to...
Author: Kim
With a butterscotch flavor, these tasty bars have always been welcomed with open arms by my family. Since they're simple to make, kids can have fun pitching...
Author: Taste of Home
Here's what you need: large sweet potato, unsalted butter, sugar, ground nutmeg, ground cinnamon, kosher salt, large eggs, self-rising flour, buttermilk,...
Author: Tasty
Fixing desserts is my favorite kind of cooking. I usually make these cookies for Christmas-their pale-white adds a special touch to all the reds and greens....
Author: Taste of Home
This is a double-crusted pineapple pie. Mix a teaspoon of lemon zest into the pastry for an unforgettable crust.
Author: BUCHKO
These cookies are both crisp and chewy. They can be frozen after they're iced for real convenience. With two small children, that's a great way to have...
Author: Taste of Home
Apples and pears are almost always popular, so this warm, comforting dessert recipe is great for potlucks or other get-togethers. I also like to add raisins...
Author: Taste of Home
The very first thing I learned how to cook! This freezes beautifully; no well-equipped home is without a ball of pie dough in the freezer! Guaranteed to...
Author: Debra Shapiro
These cookies are super moist and chewy. Everyone will love them and they are so easy to make!
Author: Judi
I was hosting a fun Mexican-themed cocktail party and needed a quick dessert. Dressing up an ordinary boxed brownie mix made life easy and delicious! -Susan...
Author: Taste of Home
A family favorite that has my hubby coming back for seconds. Serve warm with ice cream or whipped cream.
Author: CoOkInGnUt
A friend gave me this recipe for mincemeat many years ago. It is so good that even those who do not care for mincemeat pie likes it. If preferred, use...
Author: Dmarcks
Light and fluffy, easy and elegant. This recipe is from my Mom!
Author: Star Pooley
This cake gets better the longer it sits, so I try to make it a day ahead. My mother-in-law introduced this deliciously rich sheet cake to me. With its...
Author: Taste of Home
Our famous Christmas dessert for the holidays! You can add crushed candy cane on the top layer, or add chopped walnuts to the bottom brownie layer. These...
Author: macaroni
Creamy chocolate-filled pastry. Top with whipped cream and grated chocolate if you like.
Author: Debbie Cavitt
Don't even think that you can eat only ONE! Boy, are these cookies fabulous! They are so moist and chewy. If you prefer a crisper cookie, just bake for...
Author: Chris Diaz
If you have ever had a traditional Buttermilk Pie then you will love this pie with its holiday twist! You can also add a splash of brandy or brandy extract...
Author: KILLAKALI03
This free-form strawberry tart in a buttercrust pastry is thickly glazed and beautiful. You can use a tart pan, but going free-form is kind of fun. Be...
Author: Chef John