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Curried Meatballs

The texture of the raw meatballs is very soft. Don't worry; it's the reason they're so tender when cooked.

Author: Rebecca Collerton

Curried Squash Soup

Author: Allie Lewis Clapp

Goan Chicken Masala Curry

An Indian red masala curry recipe from Goa. My mother used to make for special occasions! It involves making your own masala paste but it's worth it!

Author: Louella

Shrimp with Indian Spiced Potatoes

Author: Maggie Ruggiero

Chinese Curry Chicken

Author: Susan Bishop-Sauter

Quick Curried Cauliflower Soup

Author: Jennifer Martin

Chicken Pasanda

Chicken Pasanda is rich, creamy and utterly delicious! It doesn't require much effort to make this divine curry that's packed full of flavour.

Author: Michelle Minnaar

Thai Style Vegetarian Yellow Curry

A semi-spicy, delicious vegetarian yellow curry. Enjoy this with brown or white jasmine rice!

Author: Marina Hobson

Japanese Style Curry (Karei Raisu)

I love the classic combination of beef, potato, and carrot cooked in a saucy, slightly sweet curry and ladled next to white rice. You can use whatever...

Author: Masaharu Morimoto

Potato and Yellow Split Pea Curry

Potato and Yellow Split Pea Curry Recipe. A fast and hassle free meal perfect for Meatless Mondays.Reap the health benefits of dried yellow split peas...

Author: MexicanMadeMeatless.com & Nancy Lopez-McHugh

Red Curry Peanut Sauce

Author: Steven Raichlen

Casserole of Turkey with Rice

Author: James Beard

Turkey Samosas

Author: Naomi Pomeroy

Vegetarian Thai Curry

More like the "yellow Thai curry," this recipe is very easy to make, and results are yummy. A great vegetarian dish for those nights when you just don't...

Author: Kavli

Thai Red Curry Chicken Bake

This baked chicken dish is an easy take on Thai red curry, made in the oven. Serve with steamed rice.

Author: KYALALA

Butter Chicken

This recipe requires a little extra prep time and an overnight marinade, essential in developing those rich, full-bodied curry flavors that we love so...

Author: Dennis Prescott

Savory Semolina

Author: Susan Feniger

Goan Beef Curry

Transport yourself to the shores of Goa with this authentic beef curry. If you plan ahead, you can cook the beef itself ahead of time, then whip up the...

Author: Louella

Grilled Jerk Pork With Curried Peach Relish

Both the peach relish and the pork benefit from an overnight rest in the refrigerator; the relish mellows in flavor, and the pork becomes even more tender...

Seasoned Flour

Every Soul and Southern kitchen has a good all-purpose seasoned flour to use for frying or my Oxtails with Boiled Peanut Stew. This will keep for months...

Author: Todd Richards

Spinach in Yogurt Sauce

Author: Maya Kaimal

Tofu and Summer Vegetable Curry

When you have more eggplant and squash than you know what to do with, turn to this quick curry.

Author: Heidi Swanson

Malaysian Chicken Curry with Buttermilk Beer Beignets

This dish is made with an Indonesian chili paste for a deep, comforting, and rich curry.

Author: Nguyen Tran

Chicken Jalfrezi

This chicken jalfrezi curry is beyond delicious. It's a rich and spicy chicken curry that's best served sizzling hot.

Author: Michelle Minnaar