This recipe was in the latest Food Network magazine. DH and I loved these!! They were quick to put together! Our only change is we like a little punch...
Author: katie in the UP
Author: Ian Knauer
This recipe from August 2003 BH&G magazine, using one of mine and my youngest DD's favorite pastas. This makes up into a very nice side dish served with...
Author: Chabear01
Make and share this Grilled Foil-Wrapped Sweet Corn-On-The-Cob recipe from Food.com.
Author: IOjaw
This is a super easy side dish I've ate since I was little. Don't let the name fool you, it won't be of pudding consistency but rather, more brownie/cake...
Author: strawberryquiwi
Get all the sweet, smoky, and spicy flavors of a Mexican-inspired cookout in this blissful steak salad.
Author: Anna Stockwell
This was originally published in "The Sonoran Grill" by Mad Coyote Joe. A friend of mine served with fish tacos, and I thought it was absolutely delicious....
Author: Schwabina
Great way to eat your vegetables while enjoying the flavor of mexican food. This is a good potluck recipie.
Author: Bella Mia
This is originally from the Houston Chronicle's food section. I have used the fat-free half and half and light butter in this with good results.Use medium...
Author: Leslie in Texas
All the best components of a classic summer clambake-potatoes, shrimp, corn on the cob-get an extra layer of flavor when grilled and brushed with gingery...
Author: Molly Baz
I am one of those people who likes hominy, particularly in Southwestern soups and stews. Came across this side dish in a new Weight Watchers cookbook and...
Author: justcallmetoni
In our family, a warm bowl of corn is always on our Thanksgiving table. My mom dumps a few bags of frozen corn into boiling water while the turkey rests...
Author: Ashley Baron Rodriguez
Author: Joe Bonaparte
I live in the Midwest and I am convinced that there is NO better way to eat fresh summer sweet corn! The trick is not to soak it! If you soak the corn...
Author: kevin4201
Corn fritters like my grandmother used to make them! Corn fritters are one of my favorite dishes and with the extra flavor kick from the added Parmesan...
Author: Robert Crofton
Great salad to bring to a BBQ, adds wonderful flavor to grilled dishes. Making it with fresh corn is what makes it so delicious!
Author: CRyan
Adapted from Semi-Homemade on Food Network, I don't want to lose it. You can use honey too, but I like the flavour of the sugar. Do not try it with milk,...
Author: Lauren4372
Make and share this Classic Creamed Corn Au Gratin recipe from Food.com.
Author: Kittencalrecipezazz
This is sort of an original recipe in that I tried to recreate a soup that I had had a few years ago at a little mom and pop place in Anderson, SC without...
Author: dr.momde47
Make and share this Corn on the Cob With Chipotle Butter recipe from Food.com.
Author: PaulaM-M
My mom has been making this YUMSTER dish for as long as I can remember, and it's always a hit with EVERYONE! A snap to prepare and delicious to boot! You...
Author: Jeffs Girl Way Out
Make and share this Southwest Vegetable Saute recipe from Food.com.
Author: LAURIE
My family loves corn and I love this dish because it is simple and quick.
Author: Mary Davis
Make and share this Milk Boiled Corn on the Cob recipe from Food.com.
Author: sateleshan
This casserole is easy with only five ingredients, but is full of flavor.
Author: Anne H
Make and share this Shoepeg Corn with Green Chile Casserole recipe from Food.com.
Author: Jackie Simons
I have inherited my grandma's recipe box.... I have been going through and reviewing them and decided to begin sharing them with you all... Some of these...
Author: gertc96
This is quick, easy and a very colorful corn dish. Years ago a major canning company use to have what they called Mexicalli Corn. Several months ago my...
Author: RogerOH
Author: Jasper White
My DIL's mother shared this recipe with me and of course, I have to post it here! We love these salads that have fresh from the garden tastes. Cook time...
Author: CindiJ
I was watching "The View" and they had on country singer Trisha Yearwood promoting her second cookbook. She and the ladies of The View were surrounded...
Author: Wife2uRick
From "The Mexican Slow Cooker" by Deborah Schneider. So many recipes in this book look so appealing. I have not made this one yet, but it contains so many...
Author: duonyte
Make and share this Spicy Frito Corn Salad recipe from Food.com.
Author: Food.com
THIS IS SOOOO GOOD! Everyone who likes tomatoes, corn, or fried okra needs to try this. And especially if its in season! Food and Wine's BEST of the BEST...
Author: College Girl
Gulliver's is an Old World English Resturant located in the heart of Orange County, California. They are best known for their Prime Rib, Creamed Corn and...
Author: Matthew Molus
Make and share this Southern Creamed Corn recipe from Food.com.
Author: cookiedog
Make and share this Curried Corn and Sweet Red Peppers recipe from Food.com.
Author: LonghornMama
I have had this recipe for quite awhile. I do not remember where I got it. I fixed it the other night and forgot how quick and easy it was. I am posting...
Author: happynana
Author: Lane Crowther
Posted for Zaar World Tour 2005. My BF made this dish tonight, with the freshest zucchini and corn on the cob, it was delightful. He reduced the oil from...
Author: Kumquat the Cats fr
Author: Rick Browne
A delicious summer side dish to make on the grill. Adapted from Cooking Light. Okra is also used alot in African cooking.
Author: Sharon123