Author: Virginia Burke
Sure, pecan pie is great on it's own, but coconut and chocolate make it ten times better.
A extremely wonderful soup from Simon Hopkinson's "roast chicken and other stories". Great on a cold day.
Author: KitchenManiac
Author: Lezlene Brown
Enough cannot be said of the Sri Lankan delicacy black pork curry. Its spiciness comes from the black pepper and its black color from the roasted curry...
Author: Ruwanmali Samarakoon-Amunugama
Make and share this Coconut Curried Pumpkin Soup recipe from Food.com.
Author: Smilyn
You can slice the cauliflower any direction you like, just be watchful of your fingertips on the mandoline and work over a bowl to catch all the bits of...
Author: Claire Saffitz
Make and share this Fish in Coconut Sauce (Samaki Wa Kupaka) recipe from Food.com.
Author: stormylee
From Bon Appetit October 2005 magazine courtesy of the Four Seasons' Hotel in Los Angeles. If I didn't post this recipe I knew sometime down the road I...
Author: COOKGIRl
Author: Lauren Chattman
Make and share this Italian Ambrosia Salad recipe from Food.com.
Author: Bella Mia
Author: Nick Malgieri
Vege kebabs in an easy to make Thai style sauce. To make a low fat alternative has used skim evaporated milk with a couple of drops of coconut essence....
Author: Sueie
I love coconut shrimp. I came across this recipe in my newspaper one day and though to try it. It is outstanding. The hot sauce gives it the right amount...
Author: MelodyOHare
Try our this nonalcoholic drink recipe made with pineapple and coconut water as a morning smoothie or booze-free nonalcoholic refresher.
Author: Michael Symon
Author: Floyd Cardoz
This dairy-free ice cream is infused with matcha and a touch of organic vanilla, and has a rich, sweet flavor.
Author: Candice Kumai
Author: Mary Moss Darden
The sweet, spicy, and tart flavors in this coconut-turmeric relish make it a perfect match with cauliflower.
Author: Claire Saffitz
The oat topping channels granola with olive oil, almonds, and maple syrup, while the filling is barely sweetened, instead taking advantage of in-season...
Author: Deb Perelman
Elegant, sweet, and delectable, these are true treats that fit every occasion. Definitely adjust the filling for what ingredients are local and in season...
Author: Alejandro Junger, M.D.
These hearty monster cookies have it all for nursing mamas: lactogenic oats, ground flaxseed, and brewer's yeast powder; subtly crunchy, omega-rich chia...
Author: Mandy Major
With the flavors of coconut, brown sugar, soy sauce and cilantro (and plenty of shallots and garlic), this is an unusual pork rib sauce. It truly stars...
Author: EdsGirlAngie
The fennel seeds turn into an aromatic, crunchy crust on the skin.
Author: Camille Becerra