This recipe is a little more involved but well worth the effort, in my opinion. This is a nice dish to serve when entertaining because it looks impressive....
Author: LifeIsGood
I don't remember where this recipe came from but it is quick, easy, and good...the three things that I am always looking for in a recipe. Served with rice...
Author: Denise in da Kitchen
Make and share this Pan Roasted Chicken Breasts With Mushrooms and Leeks for Two recipe from Food.com.
Author: Vino Girl
I love the unique flavor of Balsamic Vinegar. This is one of my favorite ways to grill chicken. I would suggest doubling the marinade if you want more...
Author: kittycatmom
From Cooking Light. Serving size: 1 chicken breast half and 1 tablespoon sauce. Per serving: 194 calories, 6.3 g fat, 27.4 g protein, 5.6 g carb, 0.4 g...
Author: ratherbeswimmin
Stunningly easy but really impressive recipe! Simply marinade the chicken breasts in the sauce & pan fry them for an elegant but simple supper! Serve with...
Author: French Tart
This is one of my favorite chicken dishes. It's something like chicken corden bleu but much better. A friend's mother was a caterer this was one of her...
Author: Nana Lee
Make and share this Breaded Chicken Cutlets recipe from Food.com.
Author: KathyP53
Make and share this Chicken Bacon Casserole recipe from Food.com.
Author: Colby E.
Make and share this Easy Baked Cajun Chicken recipe from Food.com.
Author: Princess Tomato
This is my favorite homemade pizza; these are the basic toppings though I vary sometimes depending on what's on hand. I make the dough in my bread machine...
Author: Zewbiedoo
This is a yummy easy recipe. 1 breast is 4 pts. I often used the flash frozen breasts for this. I use 4 4oz breasts.
Author: Baby Chevelle
This is a Cooking Light recipe with slight changes. I love figs for a snack, and was thrilled to find this fabulous chicken recipe using figs. It is also...
Author: karen
This dish can be prepared and on the table in under an hour. I love feta cheese, and the drizzle of olive oil and balsamic vinegar just before serving...
Author: breezermom
This recipe is great on grilled chicken! The vinegar helps create a tender meat, so the longer it marinates, the better. A favorite of mine is to grill...
Author: ABfan13
I know everyone loves boneless skinless chicken breasts, and you could use these here, but I always stock up on the bone-in breasts because they are much...
Author: MelvinsWifey
There are plenty versions of this recipe, this is mine and can be on your table in less that an hour, my family loves this chicken! --- the ranch dressing...
Author: Kittencalrecipezazz
This is my favorite chicken salad. It is quick to prepare and although it contains mayonnaise it has a light, refreshing flavor. I am always asked for...
Author: MamaJ
This salad has been very popular whenever I've brought it to picnics, potlucks, and barbeques. It travels well and can be prepared a few hours in advance...
Author: Debs Recipes
The Middle Eastern spices infuse a wonderful, exotic flavor to the chicken. The aroma of this roasting in your oven may inspire you to belly dance!
Author: yooper
Make and share this Chicken Pasta Primavera recipe from Food.com.
Author: SweetySJD
I found this in a Cooking Light slow cooker book at Barnes and Nobles $1.99 table. I am always on the look out for easy recipes I can do at the firehouse...
Author: rgs4x
Make and share this Chicken and Bell Pepper Stir Fry recipe from Food.com.
Author: Parsley
I found this recipe on another web site and decided to make it for dinner last evening. Everyone loved it. Chicken breasts are wrapped around a cheese...
Author: Lusil
This is an easy, and very versatile recipe. It is spicy, so don't make it if you don't like spicy food! I use this in tacos, burritos, taco salads, and...
Author: Shiraz
This is an easy all purpose recipe for battering chicken. Use this alone or with a sesame or spicy sauce of your choosing.
Author: Mrsspeevs
Make and share this Creamed Chicken in Puff Pastry Shells recipe from Food.com.
Author: Patty9901
This is my version of this popular dish. I use heavy cream, evaporated milk and sour cream for some seriously creamy comfort... add a bit of crispy bacon...
Author: under12parsecs
Serves six from Saving Dinner Winter week 6 suggested sides of brown rice, steamed cauliflower and sweet potatoes.
Author: Jo Coburn
Quick and simple recipe, chicken breast in a wonderful mustard-tarragon sauce. Adapted from a cooking websites newsletter.
Author: lauralie41
Make and share this Maple-Glazed Barbecue Chicken recipe from Food.com.
Author: AZPARZYCH
A sweet, delicious and attractive dish, this easy-to-prepare recipe also produces a scrumptious sauce.
Author: katii
Make and share this Three Cheese Chicken Penne Pasta Bake recipe from Food.com.
Author: wicked cook 46
This is delicious as a main dish and is great to add to a salad if you have leftovers. The longer you marinate it, the better.
Author: jean1490
This recipe comes from the local newspaper. The combination of flavors on this pizza is like a party in your mouth with every bite!
Author: ukichix
Diabetes Appropriate/Low Cal/Low Carb/Low Sodium/and just delicious. From EatingWell Magazine. March/April 2008 edition. The secret to a good cream sauce...
Author: Manami
This soup has a good chili flavor and is simple to pull together even when the refrigerator is looking pretty bare. I do substitute fresh ingredients when...
Author: Vino Girl
I was inspired with our trip to New Zealand to create this recipe. There were many cafes that had wonderful chicken, cranberry and Brie panini sandwiches,...
Author: Hag chef
Make and share this Crazy Orange-Marmalade Chicken recipe from Food.com.
Author: PaulaG
Make and share this Greek-Style Chicken and Artichokes recipe from Food.com.
Author: iewe7726
A version of this recipe was emailed to me. This is my modified version of 2 great dishes combined to make 1 fantastic meal.
Author: PaulaG
A yummy recipe that came in a Publix flyer in the newspaper. We can't wait to try this, they recommend serving it with Arugula Macadamia Salad and a Chardonnay...
Author: Pixies Kitchen
Oooh, I can't wait to make this one - I love Middle Eastern food! From the net for Zaar World Tour 05!
Author: currybunny
Make and share this Chicken Marsala With Mushrooms and Garlic recipe from Food.com.
Author: ratherbeswimmin
A romantic & delectable dinner for two! Serve vineyard-style with a crusty baguette for mopping the juices--you may want to double the sauce, it's so good....
Author: BecR2400
Make and share this Tomato and Artichoke Chicken Breasts recipe from Food.com.
Author: jovigirl