Here is a candy recipe from the 1915 Larkin cook book ...It sounds pretty good. I may have to try it this year for christmas.
Author: Zelda Hopkins
Haven't had this in a long long time! It's a recipe I obtained years and years ago and forgot I had it! Recipe Source~ Tasteofhome.com
Author: Angela Pietrantonio
One of the best ways to incorporate the flavor of lemons, or any other citrus fruit for that matter, is to utilize the zest.
These are a family favorite in my home. they were always a treat when i was growing up.
Author: Tiffany Oakley
This was a candy my aunt and gram always made. Quick, easy and satisfying to the sweet tooth. Enjoy!
Author: Cassie *
A quick and easy fudge recipe I clipped out of a magazine. You gotta love fudge in all color and flavors.
Author: virginia duncan
This was my mom's favorite fudge. It's the only fudge I ever remember her to make. Oh so creamy and good. Occasionally Mom would take fudge to Grandma,...
Author: Debbie Sue
Recipe from Food Network and Paula Dean and Sons. Very rich and creamy. No one will suspect that you made this with cheese- but only use Velveeta cheese...
Author: Pat Duran
This is a wonderful fudge Carol gave me she said I could share as many of her recipes I want
Author: Patsy Fowler
Found this recipe in a box. It is in a mini booklet of recipes called Old-Fashioned Goodness that came off a Karo Syrup bottle a long time ago. I haven't...
Author: Kristi Luce
My husband doesn't like chocolate, but he loves caramel, and this blend is perfect for him!
Author: KARYN GOODE
Mom liked this recipe for fudge. Its easy and never fails. We had it every year at Christmas time when I was growing up. It was a real treat.
Author: Kathie Carr
Sweet treats always go over well in my family., especially during the holidays. These rich bars dotted with walnuts, toffee bits, chocolate chips and coconut...
Author: donna clark
This fudge recipe is well worth the added effort! Don't let the few extra steps deter you - This is some of the creamiest, most delicious fudge you'll...
Author: Jewel Hall @0124
Yummy candy from the crock pot? Doesn't get much better than that! It's never been easier to indulge your sweet tooth... and I couldn't be happier about...
Author: Donna Brown @gabbiegirl
I have died and gone to heaven!!! YUM, YUM, YUM, YUMMMMMMMMMMMM!!! Soft, chewy, pillows of sweetness, bursting with flavor!!! You can also change up the...
Author: Jo Anne Sugimoto
This is a wonderful after dinner treat when you don't want a big dessert. Just pass the plate around and serve with coffee or other beverage of choice....
Author: BonniE !
This homemade almond roca is so fresh and tasty! The recipe is at least 70+ years old came from an employer of mine. Keep the ingredients just the same...
Author: Jean Uhrich
These are so easy to make; and have been around for a long time. My mom got this recipe from her aunt.
Author: Pat Duran
Thanks to Land O Lakes for this recipe. Make it for my kids at Christmas and it does not last long!
Author: Joey Urey
Found the recipe in a old cookbook. Did a little tweaking (orgininal called for shortening instead of butter) and now it really does taste just like the...
Author: Lynelle Caldwell
Mom always made this in the cast iron skillet on cold winter nights. When the weather was damp & rainy it didn't do well. As kids we would fight over who...
Author: Joan Harrell
WEB PHOTO These are fun to make and even more fun to eat. Surprise your family or guest with the peanut butter & cherry combination. These need to be refrigerated...
Author: CONNIE BOLDA
Everyone loves this fudge. It was a big hit at our church dinner and my co-workers and family love it as well.
Author: Della Preston @Delightful_Desserts
A couple of years ago my friend Janet shared this recipe with me and asked me to try it....I did and they became my favorite party snack. These are very...
Author: Sandy Griffith @MomNana
This candy takes 2 days to make but it is well worth the wait.It is part of our routine holiday ritual. So if you really want a treat then get your family...
Author: Zelda Hopkins @Zelda51
If you like sweet and salty combinations, this is a good recipe to try.
Author: Jacqueline Stephens
A small jar (2oz) of crystallized ginger is over $8.00, most fresh ginger is around $3.00 a POUND. As easy as this is to make, you do the math. The peels...
Author: Dave T.
Use any combination of chips & frostings. If you plan on packaging as gifts remember to put wax paper in between layers.
Author: darla harris
These are so cute! They look like a little bird's egg(s) in a nest! My grandchildren love to make these with me. It is a fun Easter project to do with...
Author: Colleen Sowa
My grandmother could made wonderful pralines. Unfortunately, her recipe was never passed down. I remember as a little girl sneaking pieces right off the...
Author: Diane Atherton
Grandma made this candy for Christmas many years. Its easy and good. As kids we loved to "help" her but, I'm afraid our help consisted mostly of licking...
Author: Kathie Carr
This toffee/cookie/brittle type of treat is great to whip up in just minutes with almost nothing in the pantry! I guess that's why it's called Poor Man's...
Author: Jan Mullikin @jmulliki
This is for the kiddies. I got this from my daughter's preschool years ago. So easy and no baking required.
Author: bev snee
This is a sure set fudge. I know I have tried some and they won't set but this one is very easy. I always fix my fudge in a heavy duty pan that is nice...
Author: Dorene Nagy
Oh these were a hit in the Test Kitchen! These are just like bite-sized pecan pies. Since they are small, you won't feel guilty when you take two or three....
Author: Camille McClendon @CamilleKaye
I have had this recipe for many years. Recipe is from an ole church cookbook about 50 years ago. It is always a favorite with my friends.We have sold boxes...
Author: Nancy J. Patrykus @Finnjin
These are so good and so easy. They are colorful. I make these into mini balls. But most of the time I just spread them on a jelly roll buttered pan and...
Author: Pat Duran @kitchenChatter
Careful with how much flavoring you add, some may take more or less than others. I used a bit to much cinnamon in one batch it was okay for me but too...
Author: Erica Bivens
This recipe was shared with me by my step- mother who was a great cook! I try to keep everyone's hands out of it until Christmas but it's very hard to...
Author: Janie Finney @jfinney
ALRIGHTY Y'all I just kind of stumbled on this recipe! I make Kahlua Balls already BUT....my Hubby stopped to pick up my liquors for my holiday baking...
Author: Gina Davis
I use a cookie scoop a small one probably a 1 3/4" scoop ,that works real well
Author: Arlene Baker
I had never made Peanut Brittle before I tried this recipe and was shocked how easy it is to make using my micro. Note : If you can't find raw peanuts...
Author: Karla Everett @Karla59
There is just something glorious about a strawberry truffle. Maybe it is the creamy strawberry filling, or maybe it is the crisp outer chocolate shell...
Author: Beth Pierce
In this picutre, I used peppermint marshmallows - great for Valentine's day or Christmas! You can add as many nuts or marshmallows as you like. Use any...
Author: Treva Orange
This is a party recipe from about.com for all of you parents that are having halloween parties for your children. These are too cute not to share. The...
Author: SK H
This candy recipe is so good .Got it from a friend .A EASY CHRISTMAS CANDY.recipe
Author: shirley terhaar