Worlds Easiest Fudge Food
WORLDS EASIEST FUDGE
Make and share this Worlds Easiest Fudge recipe from Food.com.
Provided by polly salama
Categories Candy
Time 10m
Yield 15 serving(s)
Number Of Ingredients 3
Steps:
- In a double boiler on medium heat, melt the chips and milk while stirring constantly.
- When the chips and milk have a smooth consistancy take off of the heat and stir in the vanilla,mix well.
- Line a 9 inch pan with aluminum foil and pour the mixture in and even out.
- Allow to completely cool.
- When completely cool cut into squares.
Nutrition Facts : Calories 115.2, Fat 3.1, SaturatedFat 2, Cholesterol 12.1, Sodium 45.3, Carbohydrate 19.4, Sugar 19.4, Protein 2.8
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