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Coffee Walnut Chocolate Chip Muffins

Make and share this Coffee Walnut Chocolate Chip Muffins recipe from Food.com.

Author: Debbwl

Persian Flat Bread (Barbari)

Crisp on the outside, soft on the inside. Delicious bread, that is the everyday bread in Iran and baked scattered against the walls of charcoal ovensgrills...

Author: Eismeer

Bread Machine Peanut Butter & Banana Bread

Make and share this Bread Machine Peanut Butter & Banana Bread recipe from Food.com.

Author: Tina Klein

Hawaiian Coffee Cake

Make and share this Hawaiian Coffee Cake recipe from Food.com.

Author: Scandigirl

Cherry Cheese Strudel

Make and share this Cherry Cheese Strudel recipe from Food.com.

Author: AshleyC

Buttermilk Cornbread

Make and share this Buttermilk Cornbread recipe from Food.com.

Author: Dachshund Lover

Banana Bread/ Diabetic

Make and share this Banana Bread/ Diabetic recipe from Food.com.

Author: drexrusty

Orange Coffee Cake

Another Paula Deen recipe that is so easy thanks to the refrigerated biscuits. The glaze makes them extra delicious! I heated the left overs individually...

Author: cookiedog

Danish Pastry With Filling Variations

Perfect Danish pastry is so flaky and buttery that it melts in your mouth. And, it's the very best when it is hot out of the oven. Even though this is...

Author: Olha7397

Crunchy Garlic Bread

This garlic bread can be made early and baked 20 minutes before serving. It is so delicious and great with pasta dishes.

Author: Carols Kitchen

Judy's Jewish Coffee Cake

Outrageously DELICIOUS is all I can say about this Coffee Cake... Moist and UNBELIEVABLY GOOD describes this recipe to a T! I remember the first time my...

Author: Lindas Busy Kitchen

Paula Deen's Cheese Biscuits

I saw Paula make this on one of her shows and thought it sounded good, so I tried it and my family really liked it.

Author: supernova

Scallion & Cheddar Drop Biscuits Vegan

Veganized from Gourmet Magazine. These were fantastic! Made for St. Patrick's Day 2012. They turned out fluffy and flaky and were so simple. I used Daiya...

Author: Kozmic Blues

Cornbread Pudding

Make and share this Cornbread Pudding recipe from Food.com.

Author: MakeMineCadburys

White Chocolate Fresh Cranberry Coffee Cake

I love the combination of the fresh cranberries' tartness and the sweetness of the white chocolate. It would make an excellent addition to a holiday brunch...

Author: Marg CaymanDesigns

Sour Cream Biscuit

Sour cream replaces the butter in this biscuit. I love them warm straight out of the oven with a cup of tea. Served with jam they are scrumptious.

Author: Chef Dudo

Pumpkin bread with easy icing YUMMY

Super yummie pumpkin bread. This is a recipe that i take with me everywhere i go (potlucks ect) and everyone asks for the recipe. I too tried it at a potluck...

Author: sheri

Meringue Puffs

Make and share this Meringue Puffs recipe from Food.com.

Author: ratherbeswimmin

Chocolate Cinnamon Walnut Coffee Cake

A cocoa cinnamon nut filling in the center adds a different twist to this delicious sour cream coffeecake. Recipe found on the internet.

Author: Marie

Flatbread Dough

From Cooking Light Magazine. Once you know how to make the dough -- you can use your imagination and top them with any veggies, cheeses, or herbs that...

Author: DailyInspiration

Soft Bread Machine Naan

This is a classic flat bread of India. We have this almost every time we cook an Indian meal. This is based on a recipe from Madge Rosenberg's The Best...

Author: mersaydees

Christmas Stollen Sugar Bread

Make and share this Christmas Stollen Sugar Bread recipe from Food.com.

Author: wizkid

Speculaas (Dutch spiced biscuit)

Speculaas, dutch spiced biscuit. Traditionally the dutch eat this biscuit around the 5th of December together with warm chocolate milk. Also taste very...

Author: Bollie

Flaky Freezer Biscuits

Make and share this Flaky Freezer Biscuits recipe from Food.com.

Author: Laura Bruce

Lebanese Thyme Bread

Enjoy a Middle Eastern snack with this recipe for a tasty flat bread, flavoured with thyme and sesame seeds.

Author: English_Rose

Bread Machine Lattice Coffee Cake

My mother gave me this recipe and I adapted it to my bread machine. Great for using those strawberry preserves.

Author: mary winecoff

Whole Wheat Pizza Crust

Make and share this Whole Wheat Pizza Crust recipe from Food.com.

Author: winniwoo19

Apple Streusel Coffee Cake

This was a Blueberry Coffee cake that I tried from the Penzey catalog. As with any recipe that I tried that they had posted it was great. I modified this...

Author: sourdough

Cornbread Baked in a Jar

Make and share this Cornbread Baked in a Jar recipe from Food.com.

Author: grandma2969

Mom's Biscuits

Make and share this Mom's Biscuits recipe from Food.com.

Author: melfriesen

Zucchini and Parmesan Bread

Looking for something different to do with your zucchini, try this its fantastic, and no yeast!! Grated carrot of pumpkin can be substitued with the zucchini,...

Author: Tisme

Pioneer Woman's Mystery (Blue Cheese) Rolls

I found this recipe on the Pioneer Woman blog site. I have tried several of her recipes and loved them. I have not yet tried this one. Just putting it...

Author: cstahl

Cooking Light's Flaky Buttermilk Biscuits

Even though we may be on a diet, my family couldn't stand the thought of giving up biscuits. I have been looking for good homemade biscuits that were a...

Author: Erindipity

Rosca De Reyes Three Kings Cake

The Day of Kings (el Dia de Tres Reyes), or Epiphany, is celebrated on January 6 to commemorate the day the magi arrived bearing gifts for the infant Jesus....

Author: Molly53

Easy Donuts

Make and share this Easy Donuts recipe from Food.com.

Author: tuttifrutti1

Apricot Oatmeal Cake

Make and share this Apricot Oatmeal Cake recipe from Food.com.

Author: Derf2440

Vegan Whole Grain Blueberry Muffins

I'm on a quest to find good vegan baked-goods recipes, and my wonderful vegan friend has recently boosted that effort with this yummy muffin recipe! Fluffy...

Author: Veggie Girl NYC

Apple Cinnamon Popovers

Make and share this Apple Cinnamon Popovers recipe from Food.com.

Author: Bliss

German FASTNACHTS with potato

The Lutherans call these Fastnachts and are supposed to eat them on Shrove Tuesday; the Mennonites call them Raised Doughnuts and will eat them any time....

Author: Olha7397

Ridiculously Easy Homemade Bagels

Homemade bagels have never been so easy to make yourself! No yeast or boiling required!

Author: Lisa from A Day in the Kitchen

Tasty Filipino Pandesal

Make and share this Tasty Filipino Pandesal recipe from Food.com.

Author: Mariz48746

Cheddar Bay Biscuits (Red Lobster Style)

I found this "copycat" recipe from a website. It is soooo easy and incredibly good! I've made this several times for my family and friends and they just...

Author: Sara in FL

Mexican Cornbread

This is a very moist cornbread. It's easy to make and contains ingredients you probably have on hand. Makes a nice side dish to a mexican meal. I found...

Author: tinebean21

Gramercy Tavern Gingerbread Cake

This recipe produces an incredibly moist, dark, rich, sticky, dense gingerbread cake with a complex and spicy flavour . I've slightly modified the recipe...

Author: blucoat

Sour Cream Pastry

Another old family recipe. Very easy to handle, this dough never gets tough, even if you re-roll it. It was the first I learned. Really good in savory...

Author: Deb Wolf

Banana, Zucchini or Apple Bread

This is a recipe that was passed down from my Mom. It can be used with Bananas, Zucchini or Apples. You can also substitute the vanilla with coconut flavoring...

Author: JenCo

Cheesy Mushroom Pull Apart Bread

Make and share this Cheesy Mushroom Pull-Apart Bread recipe from Food.com.

Author: Wendys Kitchen

Orange Walnut Coffee Cake With Orange Glaze

Easy to make tasty orange cake starting with a yellow cake mix, and baked in a spring form pan for pretty presentation. From Family Circle Fast Meals Cookbook,...

Author: foodtvfan

Good 100% Whole Wheat Bread

Make and share this Good 100% Whole Wheat Bread recipe from Food.com.

Author: LikeItLoveIt

Semolina Bread

From "The Bread Machine Cookbook II" by Donna Rathmell German. This is the only bread my children will let me make. I've only given a 1 1/2 pound loaf...

Author: Bunsby