This is a good coffee cake to share. I sometimes bake this in disposable foil pans to give as gifts and I also like to bring this to share at work.
Author: Hey Jude
Untested by me, posted for ZWT III. From allrecipes.com UPDATE: CulinaryQueen was the guinea pig on these and has added various notes and changes. Please...
Author: Mandy
Make and share this Yummy Chocolate Crumb Cake recipe from Food.com.
Author: Dancer
This is my best attempt to duplicate Scottish oatcakes, which I had previously only had from a box (brands such as Nairn). I don't know how they would...
Author: TapestryThreads
Came from http://visualrecipes.com/recipe-details/recipe_id/279/Olive-Garden-Breadsticks,-Pizza-Hut-Cheesesticks/ I use a bread machine to make the dough....
Author: luv2teachec
Pandebono is delicious and simple. It's served for breakfast or a snack. Masarepa can be found in Latin stores and is also known as masa al instante and...
Author: PanNan
This is a good bread from Aces, one of the cookbooks in the Best of Bridge series. It's very good with a hearty soup.
Author: lazyme
Make and share this Chili Cornbread Skillet Pie recipe from Food.com.
Author: Mirj2338
This recipe is from Pillsbury Family Kitchens Cookbook. This is really delicous and makes a nice presentation. The dough is really easy to work with. I...
Author: sweetcakes
Make certain that all ingredients are at room temperature before starting. These doughnuts are great with chocolate glaze also.
Author: Kittencalrecipezazz
We threw my brother a surprise Luau for his 40th birthday. In the spirit of the luau, I searched the internet high and low for authentic Hawaiian luau...
Author: Pvt Amys Mom
Yummy! You don't need all the fat and sugar to enjoy this comfort food! Might want to double the receipe as they tend to disappear!
Author: Chef Joyous
Make and share this Harvey Wallbanger Cake recipe from Food.com.
Author: MizzNezz
Inspired by a recipe from the Creme de Colorado Cookbook. My family has just one word for this recipe: Awesome.
Author: Kathy
Given to me by WW leader. Good lowfat, low point desert. Sorry I don't remember how long this takes to bake. One serving is 3 points.
Author: Baby Chevelle
Make and share this White Whole Wheat Pizza Crust recipe from Food.com.
Author: eatyourveggies
These quick little toast cups can hold about anything. Fill them with tuna or ham salad or what about my Creamy Tarragon Peas & Oninons recipe #65958.
Author: Charlotte J
I like this recipe because my family loves it! It is their favorite meal that I cook on occasion. My Husband is German and Kraut burgers are his favorite...
Author: Peace
Super soft bread machine buns - a sweet dinner roll recipe that's easy to make. The secret is in how you form them!
Author: Northern Yum
From a 1950s cookbook whose cover is long-lost, Shoofly Pie in cake form. One of my husband's favorites, it's not around long enough for me to have to...
Author: Julie Bs Hive
The glistening cake gets its rich taste from applesauce and spices instead of butter - Vegetarian Times.
Author: Skippy BW
This is a tender, buttery briochelike coffee cake with a melt-in-your-mouth texture. The recipe is from the Baking Illustrated Cookbook (from the people...
Author: blucoat
I just watched Barefoot Contessa and she made a romantic breakfast for dinner for her husband. I have posted the other things she made which are recipe...
Author: Bri22
This recipe came from a grocery flyer. My family loves monkey bread, and this sounds like a great twist on an old favorite! Prep time does not include...
Author: Chris Reynolds
Make and share this Jamaican Coco Bread recipe from Food.com.
Author: Nat Da Brat
Cannot remember who gave me this recipe, but it makes a moist bread that I love. You can use different applesauces to change the flavor and texture. I...
Author: Aimchick
I make these whenever I have bananas that have gone brown. The original recipe calls for blueberries, but I've always used chocolate chips. You can substitute...
Author: Nicazz
Make and share this Bacon Appetizer Crescents recipe from Food.com.
Author: Philadelphia Cream
This is a great bread recipe that was shown to me by a friend whose family is Swiss. This bread is great with butter or jam and tastes amazing. Every time...
Author: cabomhn
This recipe is slightly modified from one I found on the internet about 8 yeas ago. It was credited to a bed and breakfast in the gorgeous little town...
Author: 3 Zesty Lemons
These little biscuits have meatballs and cheese inside. Dip them in marinara sauce for a yummy snack. They would even be great as a side with soup. The...
Author: Ms B.
I made this bread last weekend to serve with homemade lasagna because garlic bread with cheese was $2.69 per loaf! I decided that was rather ridiculous...
Author: Denise
This came from my "dibs and dabs" of ingredients that I need to use. I had two zucchini from my brother-in-law, two over ripe bananas and a pint of blueberries...
Author: bfalck
I had a request to make "real" Jewish Rye Bread like we used to get on Long Island, NY. After checking out several recipes, I decided to use the method...
Author: lwunder
The Jewish-Yemeni bread kubaneh was traditionally cooked in the residual heat of the hearth on Friday night, low and slow, ready to be eaten on Shabbat...
Author: Tejal Rao
Make and share this Sun-Dried Tomato and Basil Bread recipe from Food.com.
Author: Donna M.
the rolls themselves are not sickeningly sweet, which makes for good contrast with the icing. compared to other cinnamon roll recipes, this one is extremely...
Author: Vegan Freak
Make and share this Peanut Butter and Jelly Muffins recipe from Food.com.
Author: Parsley
I bought tons of recipe boxes from an auction recently, they are all on hand written index cards. NOTE: none of these have time or servings on them so...
Author: Cookin In Texas
Very moist!!!! I've enjoyed using recipezzar for years. I've had this recipe for about 20 years, and I wanted to share it with everyone.
Author: Jean Hudson
Another yummy bread from Electric Bread 2nd Ed. Tweaked for my pleasure. This makes a one and a half pound loaf. Serve warm for maximum yum! No messy garlic...
Author: user1234
My family and friends loves it and I make them for Labor's Day, Memorial Day and July 4th parties and we have low country boil and I fix lobster and crab...
Author: Lisa Johnson
These lovely homemade hamburger buns will definitely become the talk of your next barbecue! Fresh, fluffy with a wonderful golden brown semi-soft crust.....
Author: Eli K. Giannopoulos
I get this recipe from my Pillsbury Family Cookbook that was published in 1963. It was my mothers, a graduation present I believe, and I refer to it on...
Author: CookbookCarrie
Have no idea where I found this recipe. I love anything with mincemeat and these are no exception. Have a nice spicy taste and great hot for a breakfast...
Author: waynejohn1234
Make and share this Filled Berlin Doughnuts (Bismarks) recipe from Food.com.
Author: Vnut-Beyond Redempt
This is an excellent version of an old countryside favorite. It includes make ahead instructions that could be helpful when you have friends and family...
Author: Annacia
My father-in-law likes "cat-head" biscuits. For those of you from outside of the deep south, a "cat-head biscuit" is simply a southern buttermilk biscuit...
Author: cook from scratch