this was always a hit at my house growing up. I like it hot out of the oven or any other time, day or night. Great with a big glass of milk.
Author: Miss Erin C.
This dressing recipe has been passed on from generation to generation. Our Thanksgiving would not be complete without this dressing! Throughout the years,...
Author: breezermom
These pinwheels are cheesy, easy and very versatile! You can use any cheese you want and even substitute the spinach for your favorite chopped veggie (don't...
Author: Cookingwithpassion
A FABULOUS Cajun/Creole twist on a Southern stple - cornbread. MMMMMMM. ;) A Tasty recipe treat straight from Tony's Seafood in Louisiana. (I can hear...
Author: Mommy Diva
We found this recipe in a cookbook belonging to DH's grandmother: 60th anniversary Slovak-American Cookbook produced by the First Catholic Slovak Ladies...
Author: lucid501
This zucchini bread studded with walnuts and currants (or chocolate chips, if you prefer) is a great way to use up your summer zucchini.
Author: Jennifer Segal
I got this recipe from aunt in 1959. She says that the rolls freeze wonderfully and can be reheated in the microwave. Her other hint is that she also uses...
Author: CHEF GRPA
I made this when my cousin wouldn't part with her recipe for prune cake, and none of the recipes I could find seemed to match the goodness of her baking....
Author: PalatablePastime
My husband loves Wonderbread, but we were looking for something a little healthier. After trial and error, I came up with this recipe, which is a variation...
Author: Mellie
This is quick and easy, when it is warm it tastes like custard. You can eat warm or cold. It was in Home Cooking magazine the August 1991 issue.
Author: dbexfield
I have been searching a LONG time and making MANY loaves of banana bread trying to find a light and fluffy (not dense and heavy) bread, and I finally found...
Author: Beaner 2
Cha siu bao are a traditional Chinese dish and one of my fiancee's favorites - she introduced me to them. Bao is the Chinese word for bun; cha siu describes...
Author: ChrisMc
I tried this recipe today and loved it. I was trying to use up a few things I had lying around. It compliments soups and chili nicely. It so easy to make...
Author: Brandi M
Make and share this Sour Cream Cherry Coffee Cake recipe from Food.com.
Author: beakerwill
This is one of the first recipes I made by Julia Child and I still use it often. I like using these for a brunch or stuffed with ham & cheese for breakfast...
Author: Susie D
This is a great Pampered Chef recipe and tastes wonderful served with Hot Pizza Dip. It is quick and easy, a perfect combination!
Author: Bishopswife
Make and share this Biscuit Cobbler Topping recipe from Food.com.
Author: justcallmetoni
This lovely coffeecake is not only topped with delicious apples, but also a wonderful streusel topping crowned with a powdered sugar glaze as well. This...
Author: Bev I Am
This bread is everything Ree says and MORE! Ree says this about THE Bread "Whenever I have a friend or family member over for dinner, they will ask the...
Author: Sooz Cooks
I love this!!! My mom makes this and it's gone in no time at all!!! A really simple recipe but delish! It makes two loaves or you could make 1 loaf and...
Author: IAcupcake
These are so good, you'll think you are eating something that can't possibly be good for you...but they are! I feel great about giving these to my kids....
Author: Caryn Dalton
On Christmas Day so very long ago, I watched quietly from the living room window for Santa to disappear in his sleigh as the morning dawned clear and brisk....
Author: Andi Longmeadow Farm
This is a delightful sweet dough. So good with only one egg. Do try this filling it is one of the best. Be careful as you are tasting it for sweetness...
Author: Olha7397
Make and share this Buttermilk Rusks recipe from Food.com.
Author: Bokenpop aka Mad
This is from the Woman's Home Companion Cook Book, the 1944 edition. It was my grandmother's cookbook. I find it fascinating; it covers everything from...
Author: Stephanie in Pittsb
Another recipe that I have no clue where I got it from. Really good in the morning with coffee and the morning newspaper.
Author: mandabears
A bread machine takes the guesswork out of making bread. But it is hard to find a delicious & nutritious 100% White Whole Wheat Bread recipe for a bread...
Author: Chef-Daddy
I got this off a Hellmann's coupon, I think. It is super duper easy & extremely good. I made this for the first time last week for friends,and they raved...
Author: newspapergal
Would be great with a nice stew, or soup. Came across this recipe in my cookbook, and sounds very nice and easy to make. Tell me what you think. Enjoy
Author: Anna P.
Make and share this Fudgy Chocolate Layer Cake recipe from Food.com.
Author: MizzNezz
This recipe is from Mrs. Edgar Dreyer, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more...
Author: Charlotte J
This two step process makes this crunchy garlic bread taste like perfection!! And the smell.... well, just TRY IT!
Author: Sooz Cooks
Make and share this Whole Wheat Bread for the Bread Machine (No-Fat) recipe from Food.com.
Author: sccs_89
I found this recipe in a church cookbook and made a couple of changes to it. It uses bisquick baking mix and other ingredients that I always have on hand....
Author: Pam-I-Am
Make and share this Mayonnaise Chocolate Cake recipe from Food.com.
Author: MizzNezz
Uses a cake mix to recreate the gooey goodness of cinnamon rolls without all the extra work. In my opinion, anything that combines cinnamon rolls with...
Author: lilsweetie
Make and share this maraschino cherry cake recipe from Food.com.
Author: mmlwjr
A Greek doughnut-hole-like fried puff pastry. If you can't get thyme honey, other honey will do. Each time I've made these, I've come out with a different...
Author: echo echo
I made these today in 'Home Ec' class. These are super YUMMY and quick to make because they have no yeast, so you don't have to wait hours for them to...
Author: Jessiica
This recipe comes from the Bevo Mill restaurant in St. Louis, Missouri. (It's right up the street from my house). These are very good.
Author: mydesigirl
An old-fashioned classic! I always loved this as a child. Tastes great with a cold glass of milk, although nowadays I like to have a nice cup of cappuccino....
Author: PalatablePastime
Make and share this Blackberry Cream Cheese Coffee Cake recipe from Food.com.
Author: Alia55
This cake is one of my family's all-time favorite cakes! You will need a purchased pound cake mix for this recipe. Use my recipe for Really Easy and Good...
Author: Kittencalrecipezazz
I haven't made this yet, but it looked so good when Paula was making it with her sons on the Mother's Day episode, I had to post it here! It took them...
Author: Raquel Grinnell
I was craving banana bread but had a crisper full of oranges! I came up with this yummy treat and please note that this is delicious sliced plain, or with...
Author: MelvinsWifey
Make and share this Cinnamon Coffee Cake recipe from Food.com.
Author: ratherbeswimmin
I spent many a night at "Henry's Fish and Grill", one of the top restaurants in Mississippi, and had these wonderful hush puppies with fresh caught bass...
Author: STARTERWIFE
These are so simple to make, yet so tasty! They are perfect with jam, honey or just plain. These also make the perfect bed for strawberry shortcake or...
Author: John Padfield
Make and share this Caramelized Onion Bread recipe from Food.com.
Author: oliveoil