The berry sauce on this salmon should be nicely balanced between sweet and tart; judge the amount of sugar to add by the sweetness of the fruit. From a...
Author: CaliforniaJan
This is a delicious treat you can enjoy without an ounce of guilt. Recipe is from Light & Tasty. Prep time does not include chilling overnight.
Author: CookingONTheSide
This is a chilled soup combining some of my FAVORITE flavors...blueberries, peaches, and vanilla. I look for foods that are simple to shop for, prepare,...
Author: LillyZackMom
This is straight out of "How to Be a Domestic Goddess," though I'd love to take credit for it. It's so delicious. Admittedly, it makes way too much; I...
Author: Aunt Cookie
Wow! What can I say? Some of us love them, and others aren't so sure! Personally, I love them - in fact, I find them very hard to resist. They make a refreshingly...
Author: Syrinx
Grilled salmon with a berry sauce. Fresh, easy, and delicious! Goes well with wild rice, baked sweet potatoes, or the like.
Author: Da Huz
This is wonderful and something a little different from the usual. This is from the Ball Complete Book of Home Preserving. This recipe is for 0-1,000 feet...
Author: Samantha in Ut
There are rubs and there are BBQ sauces, but this glaze is thick and shiny and makes the roast tastes amazing!!! Enjoy!
Author: Nif_H
Making puree (a thick sauce produced by mashing and straining fruits or vegetables) out of raspberries is a simple process that doesn't require extensive...
Author: wikiHow
This also comes from the book "Perfect Preserves" by M. Dalton King. One of my friends made it. It's very good!
Author: JenSmith
Fresh, ripe raspberries nestled in a custard pie may be the ultimate summer dessert.
This is a delicious cranberry sauce (chutney) that I've made for Thanksgiving for years. It's best if it sets overnight, so it's easy to make ahead.
Author: Dannys Diner
This recipe comes from the 2004 cookbook, The Joy of Cranberries: The Tangy Red Treat, that I received from my first cookbook swap partner in Zaar! Preparation...
Author: Sydney Mike
Make and share this Dried Cherry Cranberry Sauce recipe from Food.com.
Author: Lacy S.
Make and share this Cranberry Salad Supreme recipe from Food.com.
Author: Charlotte J
Very spicy and beautifully sweet preserves from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947....
Author: Molly53
Make and share this Cranberry-Ginger Dipping Sauce recipe from Food.com.
Author: Bluenoser
Yes, blueberries and pasta. The addition of poached chicken and feta cheese makes this dish into a light and satisfying summer supper that's also great...
Author: Motivated Mama
From B&G canning mag. Cooking time includes 1 hour of cooling. If you read step 5, I recommend how to cut down this time.
Author: Coppercloud
Make and share this Cranberry-Walnut Cabbage Coleslaw recipe from Food.com.
Author: Impera_Magna
Make and share this Cranberry Brie Appetizer Bites recipe from Food.com.
Author: Lvs2Cook
I found this in a magazine and thought it sounded so unusual and an unexpected combination so gave it a try for an upcoming get together -- everyone LOVED...
Author: LylR9860
Serve with roasted meats and game, or with baked Brie. A great holiday gift, using fresh or frozen cranberries. Nuts are optional, or substitute another...
Author: zeldaz51
The official recipe for wild huckleberry reduction for the bison tenderloins and red potato horseradish cakes served on January 20, 2013 as part of the...
Author: carrie sheridan
This was a mistake gone good. I wanted to make red currant jelly but there weren't quite enough currants for sale at the farmer's market where I buy my...
Author: bikerchick
This easy, free-form tart is filled with ripe seasonal fruit and has a rustic elegance that makes it the ideal end to any summer dinner party.
Make and share this Quick Cranberry-Orange Jam recipe from Food.com.
Author: lisar
Make this condiment in only 15 minutes in your microwave when you're looking for something slightly different to serve with your holiday meal.
Author: JackieOhNo
Make and share this Apple Cranberry Sauce recipe from Food.com.
Author: BakinBaby
Make and share this " Yummy N' Easiest" Warm Blueberry Sauce recipe from Food.com.
Author: Mini Ravindran
My grandmother "Bunny"'s orig. recipe. My uncle insists his wife chop first 3 ingredients w/ Bunny's original hand grinder/chopper every holiday.
Author: KeriLou
This was a popular salad served at the Marshall Field's restaurants. It makes a nice main dish for a summertime picnic because it is mayo free. Also, this...
Author: lynne989
Make and share this Cranberry Ginger Salmon recipe from Food.com.
Author: PalatablePastime
These would be great as either a garnish for sweet potatoes or meat platters, or just as snacks. Bon Appetit Nov/07. Cooking times do not include 3 hours...
Author: MarraMamba
I used to make this every summer when I lived in NJ and we would pick blueberries at "Blueberry Acres".
Author: Dee514
...or Grapeballs or Those Meatball Things You Make! There are a lot of copies of this old favorite out there, and here's my version. It has a few more...
Author: Julesong
I made this the first time when I hosted Thanksgiving at my home for my family (deviating from the "ordinary" cranberry sauce.) Since then I've been asked...
Author: Jessica JT
I'm not a fan of coleslaw in general but I am a fan of this version. A good friend of mine had made coleslaw for a get together one day that had pine nuts...
Author: Dachshund Lover
Make and share this Baby Blue Spinach Salad recipe from Food.com.
Author: Parsley
Make and share this Mixed Berry Spoon Cake recipe from Food.com.
Author: scarley
Make and share this Blueberry Cucumber Salad recipe from Food.com.
Author: chia2160
Make and share this Basic Cranberry Sauce recipe from Food.com.
Author: dojemi
From The New York Times, adapted from Todd Gray, Equinox Restaurant, Washington. Can be used with Recipe #403286.
Author: Ann Marie F
This rich, healthy blueberry preserve is mostly made of fruit and tastes thick and rich on muffins, cakes, and cereals. It's great for fruit on the bottom...
Author: gardeninthepocket
These charoset balls are part of the Moroccan Passover tradition and are scooped up with romain lettuce at the seder. I received this recipe as part of...
Author: Ducky
Make and share this Crunchy Chocolate-Fieldberry Yogurt Cup recipe from Food.com.
Author: Redsie