An easy roast beef sandwich with local origins in Buffalo, New York. Kimmelweck rolls are hard kaiser-type rolls covered in coarse ground salt and caraway...
Author: Stef
An easy Red-Wine-Braised Oxtails recipe
A charming beef stew flavored with red wine and vegetables. This recipe makes lots of stew, so invite some friends over.
Author: Kathy
Author: Anne Willan
Beef neck bones are a Southern staple recipe. I couldn't find a recipe online, so I created this one on my own by pulling from some of my favorite oxtail,...
Author: Natascha Bowden-Mason
Author: Dorothy Lee
Traditionally, summer sausage is made and cured in the winter so that it's ready to enjoy during the summer, but unless you have some sort of time machine,...
Author: Chef John
Author: Gertrude Burnom
Very easy and comforting autumn or winter steak and gravy dish. Serve with rice, wild rice, mashed potatoes, or noodles. Great on biscuits, as well.
Author: SeedyMe NC
Red wine and mustard do wonderful things for this tender cut of steak.
Author: desihannagan
If you are looking for an outstanding, easy to make sandwich, then this is the recipe for you.
Author: SEEASTAR
Surprisingly delicious fusion of coffee and cinnamon. Garnish steaks with whole coffee beans and whole cinnamon sticks.
Author: teamswitch
A simple and easy recipe for cube steak that can easily be stretched to feed as many as you like. Serve over rice or potatoes.
Author: SUZANNER
Tender pieces of steak are slow-cooked with a rich tomato brown gravy!
Author: Holly Nilsson
Impressive dish with an inexpensive meat. Before plating, squeeze a small amount of lemon juice over meat and garnish with sliced lemons if desired.
Author: Skunkee
Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! The family is sure to love this layered casserole!
Author: Judith Hannemann
Just like the steakhouse-style prime roast your grandparents served at Christmas, but better, because it's made using the reverse-sear method for a super-tender,...
Author: Anna Stockwell
No crowd to feed? No problem. Sunday Sauce freezes well; just make sure any braciole, meatballs, or sausages are submerged in sauce.
Author: Dawn Perry
Bulgogi is traditionally eaten with white rice and a variety of sides, usually spicy ones. Most important, serve it with fresh red leaf lettuce, thinly...
Author: Jenny Kwak
This recipe makes a quick and easy overnight marinade for a grilled flank steak.
Author: Susan P
Great basic recipe for Cuban-style oxtail stew.
Author: goodmoodfood
The basic recipe was handed down from a friend. I added the sliced onion and substituted the 3 cans of cream of mushroom soup with 1 can of cream of mushroom...
Author: Silver Moon
Everyone knows that a minute steak is only as good as the pan sauce, and this recipes offers an ultra-simple barbeque butter sauce. There's only a small...
Author: Chef John
This hamburger stroganoff is another twist on a classic, goes great on baked potatoes or egg noodles.
Author: Isaac Hewitt
An original recipe from my good friend Vicki! She isn't very computer literate so asked me to post this. I made this for Christmas and it was a hit! Can...
Author: GOLDIE6175
I like to make this chile for my Mexican husband, who also doesn't like tomatoes in his chile. This is a very Mexican chile. If you decide to add beans,...
Author: VARISSUL
This is a great recipe for a quick family meal. Little prep time and makes great gravy for your meat and vegetables.
Author: Pam
This is how my mother in law makes beef stew and she is from Alabama. As southern as you can get. Do not use generic tomatoes, they make this bland. I...
Author: KIMMYKIM1
A simple blend of spices combines to make a wonderful rub for steak. Can be used on any steak but it's best on flat iron or flank steak.
Author: Danny Jaye
Author: Sara Dickerman
This is a basic corned beef roast recipe. It is easy to prepare and wonderful to eat.
Author: LUVNGMOM
This combines the greatness that is French onion soup with French dips. It is not supposed to be an 'authentic' French dip recipe, because authentic is...
Author: TheElusivePastry
Sticky and delicious, these tender beef short ribs are well worth the wait.
Author: Jamie Oliver
This is a delicious stroganoff recipe. It's very easy and very tasty, using round steak along with mushrooms, onions, and chives. Try serving it over hot,...
Author: DARIA K
A great soup to come home to on cold days. I like to serve it with corn bread or grilled cheese sandwiches.
Author: frenchy2375
This is a yummy way to prepare an old favorite in a Dutch oven--the gravy is delicious for this pot roast! I am always asked for the recipe!
Author: Paula Taylor