You know you have a winning recipe when it shows up again and again, no matter where you are or what the occasion.
Author: VeggiesByCandlelight
A few months back I posted this recipe for Spicy Basil Lettuce Chicken Wraps. Made with PF Chang's lettuce wraps in mind, I created the aformentioned recipe...
Author: simplefoodhealthyli
This is the only way we eat baked beans at home. It does take a while to cook but the flavor is well worth it and the leftovers are even better. Instead...
Author: Mainewmn
Make and share this Indian Spiced Sweet Potato Soup recipe from Food.com.
Author: saptekars
This recipe comes from my aunt, and it's one I have always loved. It's so good I have even eaten it by itself for lunch once or twice. It's quick and easy...
Author: Culinary Creationist
This is a quick, easy and delicious soup. I found this recipe in a magazine several years and it is a staple in our house.
Author: bsaigal
This is a big hit at BBQ's and potlucks. It is great since noone often brings a salad like this so you dont have to worry about having a duplicate recipe....
Author: Tara1183
This very easy crock pot recipe is a yummy variation on Chili using baked beans and sweet peppers. This is my own creation, which has been fully tested...
Author: Kitchen Wytch
I'm scared of what this will look like when the nutritional value posts, but I don't care. These beans are awesome. It's funny, because when I make them...
Author: ceruleanseven
My rendition of a Weight Watchers classic. This is yummy and you can happily serve this with vegetables and pita chips to family and guests who will never...
Author: justcallmetoni
Make and share this Southern Baked Beans Courtesy of Paula Deen. recipe from Food.com.
Author: AmyZoe
Make and share this Arizona Chuck Wagon Beans recipe from Food.com.
Author: BrendaM
Make and share this Anasazi & Pinto Beans with Hominy & Green Chiles recipe from Food.com.
Author: Iowahorse
This is a recipe from a neighbor of our when I was a little girl. She was a great cook and I remember her being thrilled to find out these did great in...
Author: CindiJ
I got this recipe out of cooking light. The aromatic combination of pinto beans and tomatoes is perfect for a cold weather supper and is simple to prepare....
Author: TishT
Make and share this Creole Black-Eyed Peas recipe from Food.com.
Author: Iowahorse
Make and share this White Bean and Roasted Garlic Dip recipe from Food.com.
Author: Dominick and Amanda
I bring this to every cookout and it never fails that I'm asked for the recipe. I never have any to bring home.
Author: Bliss
Hasa Al Hummus is a wonderful Moroccan vegetarian soup for a comforting winter warmer. Morocco adores her soups though there are not a million varieties....
Author: Hajar Elizabeth
I found this on a diabetic website while searching for recipes I can share with my patients. I haven't tried it yet. Diabetic or not, it sounds different...
Author: Barb Witherspoon
So this one I don't think of the calories since I make it once a year. My family is known to hate Green Bean Casserole however when I created this recipe...
Author: Danet Robaina
I developed this recipe through years of experimentation. It was based on a cheap dish that a former roommate showed me to make. He said that it litterally...
Author: Snowcloud
A very flexible recipe - you can cook the beans "from scratch" or use canned beans, use any kind of sausage you want (Jimmy Dean reduced fat works great...
Author: Knitting Granny
This is a cool salad for summer days, can be made ahead except the chips, if needed. You can serve over chips, I just add them in at last minute. I found...
Author: True Texas
As with any other dish, there are varying schools of thought on Boston Baked Beans. There's your bacon vs. salt pork, your molasses vs. maple syrup, etc....
Author: Jo Ann L
Fava beans are surprisingly flavorful and easy to work with. They blend well with other ingredients and carry enough flavor to leave their own mark. The...
Author: groovyrooby
This is a variation of Chuckwagon Chili from Company's Coming Casserole Cookbook. We varied it to meet our tastes and what we had on hand and to cook in...
Author: Lezahjc
Make and share this Chickpea and White Bean Soup recipe from Food.com.
Author: ratherbeswimmin
This was the healthy recipe of the day on my "MyYahoo" page. Sounds tasty! ..."Hearty enough to serve as a main course or a substantial side dish."
Author: MackinacBride
A cross between Salsa and Cowboy Caviar made using caned fire roasted tomatoes as right now tomatoes are out of season and looked like yuk-o as well as...
Author: Debbwl
With a loaf of crusty bread on hand, this recipe will have dinner on the table in five minutes. When you have so few ingredients, the quality must be impeccable....
Author: DrGaellon
A delicious summer salad perfect for picnics and potlucks. When dicing vegetables try and make the bits about as big as the beans. This makes for a pretty...
Author: RubySue
This cholesterol-free tasty dish is virtually fat free and is prepared with only 1 tbsp. of oil. You can eat the whole pot. I have a trick after reading...
Author: Dancer
I got this from a Nigella cookbook. The general method for preparing the chickpeas is fantastic. They come out so creamy and delicious. The seasoning for...
Author: Cookie16
An easy, flexible weeknight recipe. Increase/decrease chili powder and chilies to suit your taste. Great with grated cheese or diced avocado.
Author: dianegrapegrower
We love chickpeas so this recipe from Chef April Bloomfield of the Spotted Pig "gastro-pub" in Manhattan soon became one of our favorites.
Author: - Carla -
I had a meaty ham bone...and wanted a hearty stick to your ribs kind of meal. And this is what I came up with. It turned out so tasty...I have to share...
Author: Kari-girl
Make and share this Caribbean Bean Burgers recipe from Food.com.
Author: threeovens
This casserole is like baking large nachos topped with cilantro, spinach, beans and cheese, spiced with your favorite salsa.
Author: Geema
You can also use canned black eyed peas, rinsed and mashed. From the World of Cooking. Posted for ZWT #7.
Author: mary winecoff
During the summer the United Methodist Mission where my husband works holds weekly Potluck suppers for the work groups that come from all over the United...
Author: cavery
Hearty, healthy and filling. I love this soup with a good chunk of rustic italian bread on a cool night. Yum! Makes enough to freeze leftovers.
Author: The Miserable Gourm
These beans use New Mexican chile powder, a dark red, smoky powder. It is available in Mexican markets. You can substitute a dark, rich chile powder, like...
Author: mary winecoff
A good, warming bowl of this easy to make chili will chase away your chills on a cold winter's day. One of our favorites.
Author: Linda
My son & daughter-in-law raved about this German soup but it just didn't sound like something I would like. One evening my little granddaughter asked my...
Author: As4MeandMyHouse