This is without a doubt *the* most fabulous applesauce I have ever had! It's the only apple sauce my kids will eat, The flavor is incredible! So much richer...
Author: Chicagoland Chef du
Author: Bruce Aidells
Everything about this tender muffin maximizes the flavor of tart apples and nutty pecans.
Author: Ochre Bakery, Detroit, MI
I got this recipe from Oregon Heritage Farms. They sell several varieties of apples. I used Jonagold, Honey Crisp, and Braeburn in equal parts.
Author: Mrs Caz
Author: Sara Moulton
Author: Lydia Ravello
Stuffing salad still counts as salad, right?
Author: Andy Baraghani
Author: Traci Des Jardins
I have been making this for about 15 years every Thanksgiving. My family says it is not Thanksgiving unless we have them. Real simple to make.
Author: taillightsinsightbb
This is a great replacement for cranberry juice. I use it in punches and to de-sweeten commerical juice. My mom has a great dark red crabapple tree in...
Author: lawiebe
Make and share this Weight Watchers Apple Crisp recipe from Food.com.
Author: Redsie
good healthy treat for our four legged friends... Had to make a correction on this recipe..the firt time I made them..way too dry..could not even get a...
Author: grandma2969
Author: Melissa Roberts
Author: Doris Schechter
This sugar-free applesauce is a cinch to make at home in your Dutch oven.
Author: Magdalena Wszelaki
This Anglo-Indian recipe is more a relish than a chutney, but it can be used like a chutney in cooking, as well as a condiment. A real "must" in this recipe...
Author: French Tart
Make and share this Red Cabbage, Cranberry, and Apple Slaw recipe from Food.com.
Author: dicentra
This was my grandmother's recipe, passed down from her mother. The cooked dressing is so fantastic that it is hard to save some for the apple salad once...
Author: Mercy
This recipe is a combination of a great little barbecue sauce specifically made for the burger (imagine that!) and a superb burger I came across on the...
Author: Christmas Carol
Healthy, high fiber, and yay I have all of these ingredients on hand. Oh dieters rejoice. If you like cabbage, this is great..
Author: College Girl
Author: Janice Cole
Another Graham Kerr wonder! From his cookbook "Simply Splenda". In his words, "This is dense, thick and dark brown, just like my grandmother made. The...
Author: SusieQusie
Make and share this Apple Sausage Appetizers recipe from Food.com.
Author: Mimi Bobeck
Author: Harley Pasternak, M.Sc.
Author: Lora Zarubin
Our favorite apples for baking are Pink Lady, Honeycrisp, and Granny Smith; they hold their shape well and don't turn mushy when cooked. This would also...
Author: Carla Lalli Music
This is a delicious recipe, ready in 2 minutes (really)! A nice, colourful change from the traditional salad. In the fall, use fresh beets and apples from...
Author: Geniale Genie
This is a lovely thick and healthy soup. A good way to add fruit and vegetables to your diet. Add garlic if wanted. I used to fry the onion, and garlic...
Author: samcp4
From Annabel Karmel, cordon bleu chef/author of First Meals (a baby to toddler cookbook). These yummy meatballs are easy to prepare and are deliciously...
Author: JMigs0
Apple pie without the crust! Easy baked apples will be your favorite microwave apple recipe. Or bake them in the oven. Either way, here's a simple, satisfying...
Author: Elise Bauer
Any day that starts with these tender Apple Muffins is bound to be a good one. One of the best things about these muffins is their texture; one test kitchen...
Author: Southern Living Test Kitchen
Very tasty applesauce that's easy! Why buy processed when you can make it? I often make this up and freeze in small containers to use up those apples that...
Author: PennyG