facebook share image   twitter share image   pinterest share image   E-Mail share image

Shrimp Cocktail with Dipping Sauces

Author: Trisha Yearwood

Spinach and Feta Puff Pastry Bites

Author: Dave Lieberman

Hot Artichoke Spinach Dip

Author: Food Network Kitchen

Garlic Knots

Author: Food Network

Swiss and Bacon Dip

Author: Rachael Ray : Food Network

Smoked Salmon Tartines

Author: Ina Garten

Rumaki Teriyaki

Author: Valerie Bertinelli

Cheese Souffle

Author: Food Network

Open Faced Finger Sandwiches

Author: Giada De Laurentiis

Swedish Meatballs

Author: Food Network

Five Ingredient Grilled Shrimp Stuffed Mushrooms

Stuffed mushrooms can be much more than bite-size hors d'oeuvres at cocktail parties-they can also be a delicious entree. Portobello mushrooms stuffed...

Author: Michelle Dudash

Crab and Cream Cheese Dip

Author: Sandra Lee

White Bean and Arugula Salad

Author: Ina Garten

Easy Corn Dip

Author: Ree Drummond : Food Network

Hot Artichoke Crab Dip

Author: Robin Miller : Food Network

Cocktail Meatballs

Author: Food Network Kitchen

Hot Honey Glazed Wings

These sticky wings make for a fun way to enjoy the gentle heat and balanced sweet of the hot honey glaze. The extra crunchy batter clings to the wings...

Author: Food Network Kitchen

Chilled Tomato Soup

Author: Food Network Kitchen

Waldorf Salad

Author: Food Network

Warm Goat Cheese

Author: Ina Garten

Reuben Dip

Author: Food Network Kitchen

Cucumber Tea Sandwiches

Author: Valerie Bertinelli

Fried Cheese Stuffed Zucchini Blossoms

Author: Giada De Laurentiis

Lemon Caper Deviled Eggs

I love deviled eggs. Love. I always say, "It's not a party at my house without deviled eggs." It's hard to beat the classic rendition, but every now and...

Author: Katie Lee Biegel

Turkey Soup with Rice

Author: Food Network Kitchen

Parmesan Crisps

Author: Ina Garten

Poppyseed Bread

Author: Michael Symon : Food Network

Caviar Dip

Author: Ina Garten

Brie & Mushrooms en Croute

Author: Ree Drummond : Food Network

Gazpacho Recipe

Easy gazpacho recipe with fresh ripe tomatoes and vegetables, garlic, vinegar and extra virgin olive oil. A pinch of cumin and a garnish of fresh herbs...

Author: Suzy Karadsheh

Tomato Bruschetta

Author: Patrick and Gina Neely : Food Network

Cheesy Buffalo Chicken Dip

Cottage cheese is the surprise secret ingredient in this party dip, making it light, fluffy and ultra-scoopable. Dig in with carrots, celery sticks, rice...

Author: Food Network Kitchen

Radicchio, Pear and Arugula Salad

Author: Giada De Laurentiis

Beef Tenderloin Crostini

Author: Nancy Fuller

Maryland Crab Cakes

Author: Food Network

Zucchini Basil Soup

Author: Shelley Wiseman

Goat Cheese Stuffed Baby Peppers

Author: Giada De Laurentiis

Hearts of Romaine with Blue Cheese and Bacon

Combine the enhanced flavor of romaine with smidgens of bacon and our irresistible blue cheese dressing, and that old-fashioned wedge of lettuce becomes...

Author: Food Network Kitchen

Shredded Beet and Carrot Salad

Author: Nancy Fuller

Beef Satay

Author: Sandra Lee

Cheesy Chicken Empanadas

Author: Patrick and Gina Neely : Food Network

Gambas al Ajillo (Spanish Garlic Shrimp Recipe)

In just 10 minutes, you can make this easy gambas al ajillo recipe with extra juicy shrimp swimming in a garlicy olive oil sauce. Just add your favorite...

Author: Suzy Karadsheh