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Pumpkin Layer Cake

Yummy pumpkin spice layer cake.

Author: Sarah Dipity

Down South Style Green Beans

This recipe can also be cooked in a crock pot, and simmered all day. If fresh green beans are not available, use frozen. Just good ol' Southern style green...

Author: Paula Stotts

Stewed Okra, Corn, and Tomatoes

Quick and easy, plus it is excellent with fresh cornbread.

Author: TerryWilson

Grandma Swallow's Corn Pudding

This recipe is from my Grandmother's recipes that I kept after she passed. Grandma's food is always a comfort and enjoyed by the family.

Author: Michelle Bennett

Swiss Chard with Garbanzo Beans and Fresh Tomatoes

Beans and greens are a perfect combination, earthy and satisfying. This recipe for Swiss chard with garbanzo beans, onion, and fresh tomatoes is brightened...

Author: Syd

Candied Yams Casserole with Pecans

This recipe was given from a friend of mine. She has been using this recipe for 10-plus years. It is absolutely easy. Great for Thanksgiving or for any...

Author: KCOOPER78

Skillet Zucchini

A one-skillet dish that makes a wonderful side or meal in itself.

Author: MRS. SHOCKLEY

Grilled Bok Choy

Grilled bok choy is easy to cook and tastes great with steak, burgers, hot dogs or anything else you might be cooking on the grill! The crispy leaves and...

Author: NomNomDelicious

Roasted Fennel and Carrots

Fennel and multi-colored carrots are roasted in the oven, highlighting their natural flavor and sweetness. I serve this with chickpea cassava couscous...

Author: Buckwheat Queen

Sauteed Cabbage

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Author: Laura

Garlicky Summer Squash and Fresh Corn

A delicious and different way serve two favorite summer vegetables, squash and corn!

Author: Mindy

Roasted Cauliflower with Broccoli

Broccoli and cauliflower florets marinated in olive oil, a variety of spices, and Italian breadcrumbs, then roasted for 20 minutes. This dish is absolutely...

Author: Boomer53

Lemony green beans

A splash of lemon juice, a good lug of olive oil and perfect seasoning bring green beans to life

Author: Jamie Oliver

Chef John's Roasted Brussels Sprouts

This makes a very nice side dish to your holiday feast, and I can't think of a main course, especially one made from some type of succulent animal, that...

Author: Chef John

Mediterranean Grilled Vegetables

Perfect side dish for a busy mommy. These Greek flavored vegetables are grilled and seasoned to perfection.

Author: ilise19

Chinese Shredded Cabbage Stir Fry

Cabbage stir-fry is a really tasty dish that's savory, tangy, and very satisfying. Plus,this cabbage stir-fry is CHEAP and quick to prepare.

Author: Judy

Braised Celery

A simple but flavorful side dish I often serve with spicier grilled or roasted meats.

Author: Rayna Jordan

Brussels Sprouts Bake

A tasty mixture of brussels sprouts and cheddar cheese that goes great with chicken and is quick and easy to make.

Author: SPROUT2000

Creamy Vegetarian Pasta Sauce

This is a great pasta sauce with tons of vegetables and sour cream. You can serve it with any type of pasta you like.

Author: Anonymous

Cajun Style Baked Sweet Potato

Tired of the same old baked sweet potato? Great for picnics and barbecues, these sweet potatoes are seasoned with a homemade herb and spice mix.

Author: JJOHN32

Chef John's Stuffed Summer Squash

I always smile when I hear chefs say you should never cover-up or overpower the natural flavors of the main ingredient. Sometimes you should, and this...

Author: Chef John

Jalapeno Potatoes

Wonderful cheesy flavor with a slight kick from the jalapenos. The pimiento and jalapenos add a nice color contrast to the pale orange sauce. Use your...

Author: France C

Squash and Zucchini Casserole

Here's a vegetable casserole that's great as a summer meal. You might want to put a cookie sheet or something under this dish as it bakes, because it sometimes...

Author: Ann Marie

Microwave Garlic and Herb Green Beans

Simple and full of flavor microwave green beans. Steam it or stir-fry it. A good basic recipe that you can build on. Prepare it many ways with varying...

Author: Amy Beth McMaster

Sauteed Snap Peas with Roasted Vegetables

Crisp snap peas mix deliciously with tender potatoes and mushrooms.

Author: Nelena Brown

Maple Bacon Brussels Sprouts

Bacon and maple are a match made in heaven. Now add in Brussels sprouts and you have a trifecta of tasty goodness. This Allrecipes Magazine recipe is based...

Author: Allrecipes Magazine

Easy Fresh Corn Fritters

Excellent with fresh corn when it's in season!

Author: Anna Silvani-Morrison

Skillet Asparagus with Caramelized Onions and Walnuts

Use one nonstick skillet to prepare this nutritious and delicious side for dinner.

Author: Bibi

Garlicky, Spicy and Sesamey Green Beans

Always looking for a way to make green beans different, this one is such a winner. Green beans are sauteed with garlic, shallot and sesame seeds for a...

Author: JULIEP

Red Cabbage with Caraway

The ease of preparation and limited ingredients of this red cabbage recipe, along with the enticing colorful contrast of black rice (or oriental noodles...

Author: R. Holland

Balsamic Butternut Squash with Kale

This is a great side dish for the holidays, with the added benefit of kale! Surprisingly tasty. Serve hot or cold.

Author: Danielle Walquist Lynch

Zesty Zucchini and Squash

This is an extremely easy and fast side dish. It is even good served over pasta.

Author: LORACUS

Broccoli Rice

What a great low-carb side dish! Tasty alone or as a replacement for rice under your favorite stir-fry or sauce. This also makes a great filling for tacos,...

Author: Julie Hubert

Pearl Baked Cream Onions

Pearl onions are baked with butter, cream and crushed crackers.

Author: sal

Mom's Spiced Pumpkin Pie

This is a spicier version of pumpkin pie. This recipe has been in our family for over 50 years and is always much enjoyed at holiday meals. The fresher...

Author: WHY_ASKE

Sweet Corn Tomalito

Steamed corn pudding made on the stovetop. This is a traditional Tex-Mex side dish that is a great side to any meal. Well worth the wait.

Author: THEKIRKLANDS

Butternut Pound Cake

I love this cake. Makes your whole house smell wonderful. If you can't find butternut flavoring, you can also use vanilla-butternut or a combination of...

Author: SSAN515194

Low Carb, Twice Baked Cauliflower Casserole

A twist to the twice-baked potato, for those looking for an alternative.

Author: buddyboy02

Sauteed Fiddleheads

I recently have discovered fiddlehead ferns. I could not find a recipe for them so, I made one up. These are so yummy that I can eat the whole dish in...

Author: A Korean

Danish Christmas Red Cabbage

In Denmark it is traditional to serve a cooked pickled red cabbage for the Christmas Eve dinner. This is my mother's, and it is so easy to make and will...

Author: LILLELI

Easy Corn Souffle

This is not only a flavorful souffle, it is also virtually impossible to fail with it!

Author: patriciafulda

Upside Down Pumpkin Cake

This has become my family's favorite dessert at Thanksgiving, taking the place of pumpkin pie! Walnuts can be substituted for pecans.

Author: JCAIN2U

Sweet and Tangy Green Beans

Sweet and tangy! This is a wonderful alternative to plain green beans or green bean casserole. It is quick and easy to make. Gives a unique twist to a...

Author: ODIEZMA

Oven Roasted Cauliflower, Brussels, and Broccoli

There is nothing worse than bland, boiled, and disrespected broccoli. How about its cousin, cauliflower? Let's go a step further and, whether you love...

Author: Alex Apgar

Creamy Pumpkin Pasta

Pasta smothered in a creamy smooth pumpkin sauce, that has an excellent flavor and not an overpowering pumpkin taste. Very quick and easy!

Author: Honeypot

Sauteed Cabbage and Apples

This sauteed red cabbage makes a very elegant side dish. Very budget-friendly too.

Author: Love2Cook

Cheesy Baked Cauliflower

A delicious cheesy cauliflower dish.

Author: Bea Gassman

Caramel Pecan Pumpkin Pie

This is the perfect Thanksgiving Day dessert! This recipe gives you the best of both words, pecan pie and pumpkin pie in one. It's delicious, rich, and...

Author: LISACAS1

Zucchini Pizza Bake

This is a recipe my entire family loves. You can also use turkey instead of ground beef.

Author: Christina

Giardiniera

Crunchy vegetables pickled in white-wine vinegar, known as Giardiniera, can be served as a garnish or a side dish.

Author: Martha Stewart