Make and share this Tomato and Basil Omelette recipe from Food.com.
Author: littlemafia
Make and share this Vietnamese Shrimp and Glass Noodle Salad recipe from Food.com.
Author: Manami
I read the ingredients on the container, read it twice and read it a third time: no basil, no nuts. Copycat version of Cibo Natural's Pesto from Seattle,...
Author: COOKGIRl
Plan ahead the egg salad needs to chill for a minimum of 2 hours. I Serve this between two thick slices of toasted whole wheat bread. If you like tarragon...
Author: Kittencalrecipezazz
Make and share this Blue Cheese Stuffed Tomatoes recipe from Food.com.
Author: SimplyME
Make and share this Broiled Salmon with Sweet Red Pepper Sauce recipe from Food.com.
Author: PalatablePastime
A pretty little appetizer for those hot summer days, or when you just don't feel like "cooking".
Author: Battle in Seattle
I have made these the day before and refrigerated until dinner the net night. Remove from fridge about an hour before baking and LF.
Author: Dancer
quick and easy dish, can be used as a side or as a quick meal on its own with some french bread on the side
Author: sonnyu28
By way of Michael Chiarello's Bottega, a fun and healthy way to use all that zucchini or other summer squash. You can cut this like spaghetti or like fettuccine....
Author: Chef Kate
Make and share this Spinach Quiche Tarts recipe from Food.com.
Author: Darlene10
A few simple ingredients transform this mild tasting vegetable into a memorable side dish. My whole family loves this, even kids and at only 2 grams of...
Author: Leslie
Make and share this Easy Peas and Cheese Salad recipe from Food.com.
Author: dogsandwoods
This is one of my moms recipes, Sweet not stomach burning acidic. I love it so much I have eaten it for breakfast!
Author: lets.eat
This is my recipe for basic spaghetti sauce. It isn't fancy, but child friendly. Weight Watchers: 1 point per serving as written.
Author: Erindipity
Lasagna gets a makeover with this inventive dish. The warm and nutty flavor of a Fisher® Hazelnuts is the perfect complement to the squash in to cheesy...
Author: Fisher Nuts
The root vegetables are wonderful this way. The mustard oil packs a real whollop. Mustard oil is very strong smelling and extremely hot. "USE SPARINGLY"....
Author: Baby Kato
Great dish for a cold day ... one of my Mom's favorite recipes for an easy and filling meal. I like to sprinkle a little extra soy sauce on top.
Author: kjwehba
My mother learned this recipe from classes she took with Yo Yee back in Maryland and it was a staple in our household growing up. Serve as a little appetizer/side...
Author: alvinakatz
This is a recipe for stuffed jalapenos I had at a baby shower in Texas. I loved them and have made them for every party since. They are always anxiously...
Author: Cindy
Make and share this Simple and Tasty White Asparagus recipe from Food.com.
Author: Dine Dish
Make and share this White Asparagus With Chanterelles recipe from Food.com.
Author: chia2160
Author: Maggie Green
This lovely salad is wonderful accompaniment to an Indian-themed meal but also works well as a side dish with chicken or salmon.
Author: Irmgard
Make and share this Pasta and Meatball Soup recipe from Food.com.
Author: ratherbeswimmin
Make and share this Broiled Tomato Slices With Gouda Cheese recipe from Food.com.
Author: nvermd
This delicious vegetarian or vegan burrito has been my favorite easy meal since I was in high school and too lazy to spend more than a few minutes in the...
Author: Enjolinfam
This is a fresh summer dip that my sis and me came up with when needing to use up some things that were left in the fridge. It is tangy from the goats...
Author: Lalaloula
Serve with baked pita chips or pappadams (Indian flat bread) that has been heated and broken into piece, or whatever! Stores, in the refrigerator, up to...
Author: threeovens
This is a delicious sweet glazed carrot dish cooked al dente. Cook the carrots longer if you want them softer.
Author: ratherbeswimmin
From Family Fun magazine. My sister in law made this at Christmas and it was great!! Here is what FF had to say: With its creamy cheese sauce and accent...
Author: Darcys Diner
This baked ziti is absolutely delicious and whenever I make people come back for thirds! Since it is a bit involved for me, I usually make one to bake...
Author: bramble
A very pretty way to serve asparagus! NOTE: The directions state that you should roast for 25-30 minutes, although I have found that it takes much less...
Author: hepcat1
This is a delicious and versitile condiment. I find it especially good with grilled pork loin. This is a great way to use your green tomatoes in the garden...
Author: wood stove stoker
In this recipe, fresh ginger flavors the sauce, and ground ginger and other warm spices are rubbed on the fish to make a flavorful, crisp crust. Be sure...
Author: spatchcock
These are really good for a side dish or for a lite lunch with a salad. I got the recipe from Prevention. You can cook them and eat them right away, or...
Author: A la Carte
A very simple side dish that looks colourful on your plate and will impress guests when they come over for dinner.
Author: Susie T
Make and share this saffron orzo with asparagus recipe from Food.com.
Author: chia2160
My son's favorite summer salad. Very light and refreshing on hot days. You can make it with low fat mayo and yogurt if you wish for a low cal version,...
Author: Semra22
This is a delicious ground beef and eggplant dish for eggplant lovers! I have varied this dish several times by using ground pork and also Italian sausage...
Author: Paintpuddles