facebook share image   twitter share image   pinterest share image   E-Mail share image

Spicy Roasted Tomato and Ricotta Pasta Sauce

Roasting tomatoes is an easy way to add a flavorful punch to your pasta sauce! Add in light and creamy ricotta and savory Italian sausage and you have...

Author: SunnyDaysNora

Chicken Marinara

Author: Lorraine Stevenski

Curried Okra with Chickpeas and Tomatoes

An easy Curried Okra recipe

Marinated Tomatoes

This easy tomato salad isn't Thai per se, but it does demonstrate how the Thai concept of balancing flavors can be achieved in different combinations.

Author: Kris Yenbamroong

Tomato Cream (Vodka) Sauce for Pasta

Creamy red sauce seasoned Italian-style with garlic, basil, and oregano.

Author: pearlygrl

Roasted Peppers with Tomatoes

Author: Sheila Lukins

Burst Cherry Tomato Pasta

Smashing some of the tomatoes as they cook helps create a chunky sauce, while others stay whole for juicy surprises in every bite.

Author: Molly Baz

Marinated Vegetable Salad

Author: Debra A. Broeker

Baked pasta with tomatoes & mozzarella (Pasta al forno con pomodori e mozzarella)

This pasta dish is loved all over Italy. It is eaten by families at gatherings or celebrations and is also something the monks I visited at the Abbazia...

Author: Jamie Oliver

Black Bean Quesadillas

Have we found Tex-Mex heaven? This very easy vegetarian meal satisfies with the heft of beans and melted mixed cheese.

Author: Ruth Cousineau

Pasta with Baked Tomato Sauce

Author: Fran McCullough

Tomato and Corn Pie

Author: Maggie Ruggiero

Nonna's Sweet Pasta Sauce for Two

A quick, easy, sweet-tasting pasta sauce that can be used for anything from spaghetti to lasagna. Serve right away or freeze.

Author: Wolf

Vegan Chili

Author: Tracey Medeiros

Tomato Jam

This jam is the filling for the Rosemary Cookies with Tomato Jam . I often serve a small pot of it to accompany a sumptuous platter of perfectly ripened...

Author: David Lebovitz

Peppery Pasta with Feta Cheese

Author: Jim Lingenfeller

Grilled Gazpacho Salad with Shrimp

Author: Elizabeth Karmel

Chop Chop Salad

The best part? The Caesar-ish Dressing, which is egg- and-dairy-free, but still creamy and flavorful enough to make you think you're eating a salad with...

Author: Julie Mayfield

Classic Posole

Hominy, or hulled corn kernels, is the backbone of this Mexican soup (pronounced poh-SOH-lay), which can easily be made vegetarian by using vegetable stock...

Author: Irene Rutigliano

Pasta with Anchovies and Tomatoes

Author: Barbara Wichman Nowak