Creamy red sauce seasoned Italian-style with garlic, basil, and oregano.
Author: pearlygrl
Author: Elizabeth Karmel
Author: Robb Walsh
A quick, easy, sweet-tasting pasta sauce that can be used for anything from spaghetti to lasagna. Serve right away or freeze.
Author: Wolf
An easy Curried Okra recipe
Author: Debi Mazar
Author: Lovoni Walker
Smashing some of the tomatoes as they cook helps create a chunky sauce, while others stay whole for juicy surprises in every bite.
Author: Molly Baz
An easy Turkey Enchiladas recipe that is great for after Thanksgiving.
Author: Judith Fertig
This pasta dish is loved all over Italy. It is eaten by families at gatherings or celebrations and is also something the monks I visited at the Abbazia...
Author: Jamie Oliver
Author: Rhoda Boone
Author: James G. Nichols
Author: Sheila Lukins
Author: Einat Admony
Author: Jennifer Parisi
Author: Bev Michaels
Not just for salad: Drizzle this savory herb-infused oil over grilled vegetables, steak, or roast chicken.
Author: Andy Baraghani
This is the closest recipe I've found to the deliciously simple tomato sauces I've tried in Italy. Since in the States our tomatoes aren't sweetened by...
Author: rachas6
Author: Barbara Wichman Nowak
Author: Merritt Watts
Author: David Burke
Author: Maggie Ruggiero