Make and share this Thanksgiving Turkey Stuffing recipe from Food.com.
Author: Kevin McGinley
Try making this Cauliflower Gratin recipe for Thanksgiving, Christmas, or even Sunday dinner with your family.
This is the classic bread dressing I make every year for Thanksgiving. I think it's from a Betty Crocker cookbook. Just posting it here to keep track of...
Author: DragonIady
This mix of greens is a knockout blend of textures, and a short sauté in fruity olive oil mellows their slightly bitter flavor.
This Thanksgiving chicken comes with a crispy, craggy bread and squash salad which has all the buttery, herby flavor of classic stuffing.
Author: Kendra Vaculin
Ree's easy Cherry Crumb Pie is the only dessert you'll need on your Thanksgiving table!
Make and share this Crab Cake-Stuffed Mushrooms recipe from Food.com.
Author: Food.com
White chocolate adds a rich, creamy sweetness to this quick pumpkin mousse. Be careful to keep the white chocolate and pumpkin mixtures warm as you mix...
Author: Katherine Sacks
Southern squash casserole is a family-friendly way to get kids to eat their veggies! This simple recipe calls for summer squash, Vidalia onion, butter,...
Author: Paula Deen
Amaretti cookie crumbs, sprinkled between layers of phyllo, give lots of satisfying flavor and texture this this apple-cranberry pastry.
Author: Steve Pernetti
In place of collards, you can make this with the same amount of curly or Tuscan kale.
Author: Joseph Lenn