Eaten on it's own, or used in other dishes, this is good! This hearty stew packs lots of flavor and nutrition! Adapted from The Everything Vegetarian Cookbook...
Author: Sharon123
This recipe hails from Oz (via about.com)- it certainly caught my eye as being the comfort food I want with our cold weather; using primarily items from...
Author: Busters friend
Burgoo is the celebrated stew which helped to make Kentucky famous. It is served on Derby Day, at political rallies, horse sales, picnics, and other outdoor...
Author: Olha7397
Make and share this Caldillo (New Mexican Green Chile Stew) recipe from Food.com.
Author: Jellyqueen
Make and share this Crock Pot Ground Beef Stew recipe from Food.com.
Author: bmcnichol
This is a healthier and hearty version of this dish. It cooks all day for you and is great on those busy nights.
Author: Annacia
This is a spicy and zesty dish. You may serve it over rice, or as a soup. This is great served with cornbread, or corn muffins and green onions.
Author: Miss Annie
I love this beef stew recipe that came from a friend. It's easy, very good, and the cooking aroma makes my mouth water.
Author: GinnyP
Make and share this Brazilian Black Bean and Beef Stew recipe from Food.com.
Author: Outta Here
A delicious beef stew that my dad taught me how to make - I added the beer on my own and you can replace it with another cup of stock. This stew - like...
Author: Rogue Red
Trying to use the surplus of cabbage from my garden, this hearty stew was delicious even in the hot summertime. Has a sweet-sour flavored broth.
Author: ratherbeswimmin
This dish originated in North Africa, where it is called "Markit Ommala." I found it many years ago in a cookbook, and now when I want to make something...
Author: TasteTester
North African spices with a basic meat stew recipe from Cook's Illustrated The Best Recipe (aka The Kitchen Bible). I made this for a holiday party to...
Author: huskiebear
Make and share this Moroccan Chicken and Date Tagine recipe from Food.com.
Author: Sackville
Slow cooked beef with garlic, onions and bacon in Belgian beer - served with Dijon mustard croutons.......absolute bliss! I have eaten this many times...
Author: French Tart
The appeared in Womans Day Magazine and the photo set my heart aflutter. Need to do a little decluttering so I wanted to type it up and decided to take...
Author: justcallmetoni
I searched high and low to find dried chipotles (where are you when I need you, California??...sniff...) and finally asked my local grocer to order them...
Author: hepcat1
This is a real Belgian recipe, there are many ways of making it, but this is one I came up with and changed it along the way. It has a rich, sweet sauce...
Author: Maiumlteacute G.
Make and share this feijoada (brazilian black bean stew) recipe from Food.com.
Author: chia2160
This could be considered a hearty soup rather than a stew. Great way to use of leftover ham. Creamy cheesy good! Don't remember where the recipe came from,...
Author: ColCadsMom
Author: Joy Smith
This recipe is courtesy of my Mother-in-law. It's the easiest, most delicious crock pot recipe ever. Normally I shy away from canned ingredients, but the...
Author: Diet It Up
This is a pretty, quick and tasty stew. I like to serve it over egg noodles and topped with parmesan cheese. If I'm in the mood for spicy and smokey, I...
Author: Karens Krazy Kitchen
Take the hassle out of dinner tonight by letting this scrumptious stew simmer in your crock pot all day. From BH&G.
Author: Bev I Am
Make and share this Guinness Irish Beef Stew recipe from Food.com.
Author: Bigmama 24
I grew up with this recipe. My grandmother would sometimes cook hers without the ground meat and would add a handful of fettucini to the pot.
Author: Ntune2food
Need a cozy one-pot meal? Try New England boiled dinner with corned or fresh beef brisket, cabbage, carrots, and potatoes. Also great in the slow cooker!...
Author: Elise Bauer
Burgoo is a stew made with a variety of meats and vegetables and is a Kentucky tradition, often cooked in large pots and for events and barbecues on open...
Author: ratherbeswimmin
This untried dish is reminiscent of the more common chili verde except that the stock is made from dried rather than fresh chiles. As a big fan of the...
Author: justcallmetoni
Traditionally eaten on Wednesday's and Saturday's throughout Brazil with white rice and oranges (amongst other things), this special and rich meaty slow...
Author: robd16
My mom used to make this without a recipe, and this is what I remember of how to make it. You can use a cut up chicken with bones, but the breast pieces...
Author: Carol
Make and share this Lebanese Green Bean Stew recipe from Food.com.
Author: Dancer
Author: Shelley Wiseman
A delicious meal on a cold evening. You can also use skinless boneless chicken thighs if you prefer dark meat. I sometimes add mushrooms too, making it...
Author: Lennie
This is a labor intensive recipe for those who like to cook and eat well. Pozole is often served at Christmas or the New Year. My mom declares this her...
Author: cookiedog
One of my favorite dishes. Serve with Recipe #17126 and refried beans. My husband commented that this recipe isn't as "green" as some he gets in a Mexican...
Author: SharleneW
I have made this recipe out of my crock pot book many times, "Rival Crock Pot, Slow cooker Favoites". My husband says it's his favorite.
Author: KGCOOK
For years I had been trying to replicate a dish that was prepared for me by an African family. Finally, during a random sales call, an African telemarketer...
Author: Matt Weber
This is a wonderful rabbit dish from my Armenian friend Dina. It is so tasty. A great dish for special company. Everyone will want this recipe. Well worth...
Author: Baby Kato
I've been making this since I was knee high to a grasshopper. It's a recipe handed down from my great grandmother on my dad's side. I just changed it up...
Author: graniteangel
I just love chorizo. The Spanish sausage has so much flavour and it really makes this chicken dish special. The kind to use in this dish is the raw pork...
Author: Sackville
This cowboy-style "bowl of red" is all about tender chunks of beef chuck and a five-chile-pepper purée. True to Texas tradition, it has no tomatoes and...
Author: Rhoda Boone
Make and share this Guinness Braised Beef With Mushrooms recipe from Food.com.
Author: JackieOhNo