Make and share this Steak Bites With Bloody Mary Dipping Sauce recipe from Food.com.
Author: icetea
I recently watched a documentary about the closing of the great Hollywood restaurant Chasen's. During the film they kept showing the captains making this...
Author: riffraff
This is adapted from a recipe in Simply Classic, a junior league cookbook. The 8 hour marinating time is really required to make this flank steak delicious....
Author: breezermom
This is a recipe I found on-line at the TOH site. It states that this marinade makes the meat so so juicy and adds a great flavor. Preparation time doesn't...
Author: diner524
Love cheesy broccoli casserole? Then go for this steak dinner, which mimics those flavors in a simple but elegant way with charred broccolini and a creamy...
Author: Anna Stockwell
Stashing this for summer use. From The Miami Herald - ''I love to grill beef tenderloin or rib-eye steaks rubbed with a Creole coffee rub,'' says Judith...
Author: Busters friend
Corn nuts are lovable for many reasons, but their primary role here is to add salt, crunch, and sweet toasty flavors to each bite. Corn chips, Fritos,...
Author: Molly Baz
Tequila makes a very good marinade for steaks. This marinade would be good on any steak. The recipe comes from George Stella's Low Carb and Loving It....
Author: Barb G.
Make and share this Smothered Beef and Onions recipe from Food.com.
Author: ratherbeswimmin
This recipe is from Super Suppers, the franchise that allows families to prepare meals ahead of time in their central kitchen. They do the prep, you do...
Author: justcallmetoni
Steak kebabs, marinated in soy-ginger sauce, and served over a salad of bok choy, kale, and cucumbers.
Author: Alice Liveing
Another recipe found in TOH that I am posting for ZWT 6. Description states: The zesty marinade with a splash of fresh lime juice makes these slightly...
Author: diner524
Make and share this Peppers and Steak for Crock Pot recipe from Food.com.
Author: Dana-MMH
I threw this together tonight in a last minute "what's for dinner" moment. Even my son who doesn't like asparagus liked this recipe. Serve this with a...
Author: Banriona
This is a recipe i picked up in Culinary School several years back. It is always a big hit for every occasion especially served over my Homemade Fried...
Author: esrambeaut
A yummy crockpot recipe that we serve over rice. As usual make sure you cut the flank steak against the grain for the best results.
Author: Sassy in da South
An easy company recipe. Many Flank Steak recipes call for marinating and cooking before carving. You get much more flavor by slicing first and it stays...
Author: Dugyb
WW 6pts Exchanges 1 vegetable, 3 medium fat meats Prep time includes 8 hours marinating cook time includes 5 minutes standing Good served with Tomato Avocado...
Author: Nyteglori
Make and share this Jack Daniel's Flank Steak recipe from Food.com.
Author: Outta Here
This is a yumy asian round steak recipe that is made in the crockpot. My family enjoys this recipe. Adapted from Simple & Delicious.
Author: bmcnichol
Make and share this Garlic Steak With Mushrooms recipe from Food.com.
Author: diner524
Make and share this Beef Burgundy over Noodles recipe from Food.com.
Author: looneytunesfan
15/4/10 - Finally got around to trying this but served the sauce over some porterhouse steak...the recipe as is was a little tart for me so I ended up...
Author: Mandy
Make and share this Beer and Brown Sugar Marinade for Flank Steak recipe from Food.com.
Author: TimLoriSpeer
Chuck steaks are an inexpensive cut of beef, but with a little love they can be tender and flavorful. This marinade helps tenderize the meat while adding...
Author: BearsFanJeff
We enjoyed this -- comfort food -- and only 7 WW points. We served it with a pkg of frozen veggies. Recipe source: WW magazine (January 2010)
Author: ellie_
We love flank this recipe is alittle different from the other asian flank steak recipes. The marinating time is not included. The recipe comes from Better...
Author: Barb G.
My most vivid memories of Moscow come from walking down the Arbot and (at certain times) seeing the kiosks set up in the pedestrian walkways. The most...
Author: Witch Doctor
Author: Bon Appétit Test Kitchen
From the Kentucky Beef Council. I haven't made this yet but it looks delicious. Posting here for safe keeping. Marinade time is 6 hours to overnight, so...
Author: Treewoman
This is a little lighter that traditional Chateaubriand in that I use light margarine instead of butter. I also use a more traditional sauce than the creamy...
Author: JelsMom
Author: Bon Appétit Test Kitchen
Tender fillet topped with a pepper sauce Serve with garlic mash or roasted new potatoes and vegetables.
Author: The Flying Chef
This has intense flavor for very little work. Just stir together the marinade, let the meat bathe in it for a day or two, grill and eat. It's a slight...
Author: Acerast
Cold outside? No problem grill indoors with your Grill Pan. Just be sure to let your grill pan get very, very hot before cooking. Yes you can use a regular...
Author: Rita1652
Filet mignon is my favorite steak so I have collected several recipes over the years. This sounds easy but it does call for "igniting" the brandy! Please...
Author: Oolala
I watched my mother make beef stroganoff and have added my own additions to the recipe. This is often requested by my children for dinner and even for...
Author: diner524
Quick and easy meal for a busy family. I some times use leftover beef ( or chicken or pork, all works well) Very easy to double, which is what I have to...
Author: Jassybear
I made these steaks when my husband and I got our first place and didn't have a lot of money to spend on our expensive tastes in food. Needless to say,...
Author: Jenni Loves Ryry
Make and share this Steaks With Balsamic-Mustard Sauce recipe from Food.com.
Author: virgored
Author: Bon Appétit Test Kitchen
I love to try different variations of chimichurri, found this recipe on www.foodtv.com. Cannot wait to try it.
Author: Cristina Barry