Juicy and delicious oven-roasted zucchini, Italian bread crumbs, and Parmesan cheese makes this a wonderful comfort food.
Author: kitt
This unique way to use fall squash is the most popular seasonal dessert at our house. It's also a nice alternative to pumpkin pie.
Author: LMLS
A creamy and smooth treat, this recipe is just the thing to soothe a craving for your favorite seasonal dessert until the holiday season comes again. Add...
Author: SuburbanGlitzz
Good for any kind of summer squashes/zucchini, like eight-ball zucchini!
Author: Melanie Keyes
These yummy little truffles are rich and addictive. I sprinkle them with powdered sugar but the choices are endless. You can roll them in chopped pumpkin...
Author: Yoly
Delicious pan fried zucchini fried in butter not oil! Easy to make too! You can even add a little bit of garlic powder and chili powder to spice things...
Author: DeAnna L.
To cut up the kabocha squash for this recipe, slice 1/4" off the stem end and base. Stand it on a cut end and halve from top to bottom. Scoop out seeds,...
Author: Chris Morocco
My mom would make this every Thanksgiving. It's better than pumpkin pie!
Author: RAINBOWFROGS12
One of my favorite low-calorie dishes that makes me forget about pasta!
Author: Jennyslocks
For a savory addition, toss a little sautéed pancetta or bacon into this pasta.
Great meal to warm the house and welcome fall with the smells and flavors of the season! Chicken roasts with butternut squash, apple cider, and garlic....
Author: STACIE78
Author: Georgia Downard
This is an easy way to use an inexpensive cut of turkey. It is a nice filling meal when served over egg noodles. It is really a meal where you can add...
Author: fozziesmom
Author: David Venable
Easy to prepare summer squash side dish baked in a creamy cheese sauce topped with french fried onions.
Author: Dave
This recipe makes a soft, spicy cookie with a nutty crunch!
Author: Maureen Pruitt
A savory, creamy, and indulgent blend of pumpkin, ricotta, Parmesan cheese, and cream cheese whipped together and stuffed into pasta shells, then topped...
Author: Lisa Altmiller
My local gourmet grocery store use to sell single servings of this, but they quit selling it. I was addicted to it, so one of the employees emailed me...
Author: MBauer
These aren't your typical zucchini fritters! These are made the Greek way with feta cheese and a hint of mint. Sure to be a hit with your company.
Author: GreekMuse
We had a cooking class at Children's Hospital in Orange, CA. These were a favorite for the patients and adults. You should have been there to smell the...
Author: THEA
Easy to prepare, this recipe is flavorful yet can pack a 'punch' if you choose. Squash tend to be mild but by adding diced green chiles (and jalapenos...
Author: KARENVG
A friend cooked us a similar dish and I was never able to get the original recipe. After a few years of trying, we've come up with this version and we...
Author: jayceeboyer
This is an easy make-ahead crowd pleaser to accompany a ham or roast. Don't tell the kids there's zucchini in it and they will never know! I always double...
Author: Karen Delegan
This is my son's favorite cake. It stays very moist. I usually frost it with cream cheese frosting, but it is also great plain. It can also be baked in...
Author: Joan
A family favorite...Easy, fast, and yummy.
Author: Lynne Vangheluwe Frantz
Fresh zucchini and yellow squash team up to make the perfect base for this cheesy oven-baked side. Prep time is just 10 minutes, so you can soon get back...
Author: Miracle Whip
Fill your house with the happy aroma of autumn. If you don't have cream, you may substitute milk.
Author: Marsha
My new favorite squash is Delicata, an heirloom squash happily being rediscovered. Look for them in the winter squash section of your grocery store. They're...
Author: Dave McIntyre
Author: Ruth Cousineau
This is a great pie for anyone with food allergies. Make this the day before to allow the pie to set. This is a spicy pie that tastes like the traditional...
Author: Kate
This is my favorite dessert! It is an easy dessert to prepare and everyone loves it. They all want the recipe.
Author: Stacy
Spicy cake that has everyone guessing what it is, and people eating it that do not like pumpkin and guessing with the others. Top with Cream Cheese Frosting...
Author: doxie1
If you love potato pancakes but don't want all that starch, give this recipe a try. A fun and easy way to eat your veggies. Starting with Green Giant Veggie...
Author: Green Giant
My mom has been making this cake for years using fresh zucchini from the garden. It is a family favorite. It's even great to freeze and bring out when...
Author: Kendra
Initially I made this recipe when I had some leftover rice that I wanted to use up, but it turned out so well that my husband and I often have it as a...
Author: gartenfee
Seasoned butternut squash bites are air fried into a unique brunch dish that fits into any fall menu.
Author: Bibi
Easy recipe for a simple spaghetti squash that goes great with anything!
Author: SuperMom
This tastes a bit like pumpkin cheesecake on a sugar cookie crust, but the ingredients may surprise you (they did me!). This was served at a holiday party...
Author: Mimsy
In this pumpkin ramen recipe, I use miso paste in two different ways, slathering it on the squash before it roasts and mixing it into the broth. The real...
Author: Hetty McKinnon
This is a delicious bread pudding that tastes a lot like pumpkin pie!
Author: Jessica
I was in the mood for something sweet with pumpkin and butterscotch and I came up with these cookies. My husband and kids love them! These cookies are...
Author: Laura Goodman
Tastes just like the real thing. Bake in a gluten-free pie crust and you've got pumpkin pie.
Author: Mindy Brown Hoskins
Tastes just like grandma's pumpkin pie on Thanksgiving, but this time it's in a cup. Hope you enjoy it as much as everyone else who has tried it!
Author: eischen9
A savory side dish using pattypan squash. My family can't wait every year until the squash are ripe and these cheesy little pancakes start showing up on...
Author: Candice