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Creamed Peas

An old-fashioned, easy side dish recipe that's ready in just 10 minutes!

Author: Blair Lonergan

Asparagus with Honey Mustard

It's amazing what a simple stir-together sauce can do to awaken the flavor of vegetables!

Author: By Betty Crocker Kitchens

Peg's Summer Squash Bake

An easy summer recipe that you are sure to enjoy! Feel free to doctor it up by adding chopped red pepper and/or alternating with zucchini as well.

Author: Peg

Watermelon Rind Preserves

This is an old recipe. Select melons with thick rinds. You will need to check with your local extension office for processing times.

Author: Dave McIntyre

Mexican Sour Cream Rice

Baked rice with cheese, diced chiles, cilantro, corn, and sour cream. Would be great served with green enchiladas!

Author: Ms. Baker

Broccoli & green beans with toasted hazelnut butter

A versatile side dish of quick cooked greens with earthy nut butter

Author: James Martin

New Orleans' Drago's Grilled Oysters Recipe

This authentic recipe for charbroiled oysters was developed by Tommy Cvitanovich of Drago's Restaurant in New Orleans and Metairie, Louisiana.

Author: Barbara Rolek

Baked Breakfast Potatoes

We love to have these breakfast potatoes on Saturday mornings with our eggs. Very tasty, easy to make, and filling!

Author: lazycook

Grits, Sausage, and Egg Casserole

Every time I make this someone wants the recipe. It is great if you have overnight guests. Make it ahead and enjoy the morning with them. Check for doneness...

Author: Ginny49

Potatoes and Mushrooms

An easy side dish of Sauteed Potatoes with Mushrooms that is sure to please everyone - from picky eater kids to set-in-their-ways adults. Serve this potato...

Author: Kate

Cranberry Pomegranate Sauce

Pomegranate, honey and Meyer lemon zest boosts the flavor of the traditional cranberry sauce in this version from Amy Lawrence, and her husband, Justin...

Author: Tara Parker-Pope

Cranberry Apple Nut Bread

...

Author: Betty Crocker Kitchens

Hawaiian Macaroni Salad (Mac Salad)

Hawaiian Mac Salad is a staple in a Hawaiian plate lunch. This classic side dish features elbow macaroni smothered in a mayonnaise dressing with grated...

Author: Victoria

Yummy Pomegranate Vinaigrette Dressing

This tangy dressing goes great on any salad. It's addictive!

Author: mel

Red Raspberry Vinaigrette

A very easy, flavor-filled dressing that goes with any kind of salad. Only three ingredients! I like to use it with romaine, feta, toasted pecans, bacon,...

Author: LINDAJ6724

Squash Dressing

I 'hate' squash and I 'hate' cornbread dressing...but this is one of my favorite dishes.

Author: Pitxitxita

Gingered Sweet Potatoes with Orange Juice

The trick that gives you incredible flavor is to cook fresh sweet potatoes in their skin just until tender.

Author: pamela

Cheesy Zucchini Rice Bake

A gooey, cheesy side dish that I invented while trying to use up my plentiful zucchini crop. Comfort food with an interesting texture and mild flavors....

Author: MollyBrook

Celeriac & potato gratin

In this indulgent side dish, vegetables are layered up with a creamy sauce, caramelised onions, and flavours of nutmeg, garlic and thyme

Author: Sara Buenfeld

Kickin' Vegetarian Collard Greens

Corn bread, black eyed peas, and collards are a New Year's Day tradition in the South - the corn bread represents gold, black-eyed peas coins, and collards...

Author: EMIAUKEA

Easy Keto Alfredo Sauce

Treat yourself and guests to creamy homemade Alfredo sauce with this easy recipe. This sauce pairs well with pasta or zoodles (spiralized zucchini). You...

Author: bd.weld

Easy Homemade Yellow Spanish Rice

EatSimpleFood.com This easy homemade yellow Spanish rice recipe (AKA Arroz Amarillo) is a colorful and versatile side dish with peas and carrots.

Author: beckie

Lemon Syrup

Refreshing and sweet like lemonade. Delicious on gingerbread with a little whipped cream.

Author: goodeats

Tangy (Not Sweet) Tartar Sauce

This the tartar sauce my mom made growing up, no sweet relish here! The pickle juice replaces lemon juice for acidity and tang. So simple and worth the...

Author: Sharon Springer Andrews

Champagne Jelly

Made from champagne or sparkling wine, this simple recipe makes a clear, crisp jelly, excellent for hors d'oeuvres.

Author: GONEZAP

Spiced Pickled Beets

Sweet and spicy; and the juice makes an excellent marinade for pickled eggs. This recipe is great with freshly cooked beets instead of canned, if you have...

Author: Bea Gassman

Grilled Cabbage

This is my adaptation of grilled cabbage with a bacon twist. I like to use peppered bacon, so I don't pepper my cabbage; it's up to you.

Author: burlap1980

Green Bean Artichoke Casserole

This is a family favorite for the holidays. It's an upgrade from the standard green bean casserole. It's easy to make and tastes so good!

Author: Bonnie Lang Turnage-Mortgage O

Gorgonzola Cheese Sauce

You can make any ordinary meal into some extraordinary with the deep, rich flavor of this Gorgonzola cheese sauce.

Author: sal

Dilled Creamed Potatoes

This recipe was given to me by my mother-in-law. It is always served at family get togethers and BBQs. You can use regular peeled and cubed potatoes if...

Author: FLOODWAY GIRL

Bourbon Glazed Carrots

Sweet carrots are drizzled in a warm buttery sauce flavored with bourbon.

Author: Flipper

Corn Relish III

I was doing some canning, and a friend shared this recipe with me. I added 1 clove of garlic and used less than 1 cup sugar because I'm diabetic. You need...

Author: Vivian Herren

Zucchini Ribbons With Goat Cheese

I came up with this summer side dish when we discovered a couple of very large zucchini hiding in the garden. I sometimes add some cooked chicken to make...

Author: SweetBasil

Zupa Ogórkowa: Polish Creamy Dill Pickle Soup

This creamy Polish dill pickle soup recipe is common in Eastern Europe, which is known for pickling favorite fruits, vegetables, meats, and eggs.

Author: Barbara Rolek

Brussels sprouts with chestnuts & sage

Prepare this simple festive side dish to jazz up the humble sprout. It makes a great get-ahead dish to save you time on Christmas Day

Author: Good Food team

Gingerbread with Lemon Sauce and Whipped Cream

Complement spiced gingerbread with a tart lemon sauce and sweetened whipped cream.

Author: By Betty Crocker Kitchens

Mom's Yummy Onion Casserole

My Mother used to always make this casserole on holidays. It was always a hit!

Author: CHAROLETTEKD

Carrot Sweet Potato Mash

This side dish reminds me of the fall and all of the flavors that I look forward to cooking with.

Author: Kristin Turrell

Baked Rice Pilaf

A bit of curry and lots of veggies make this a great prep-ahead side dish. Add chopped rotisserie chicken for a one-dish meal.

Author: jules

Plum Jelly

Raw plums right from the tree to make jelly that will keep in a home canning jar on the pantry shelf until opened. If processing for canning then mixture...

Author: Shady Acres Cooking

Green Beans and Potatoes

This southern classic is always a hit! Fresh fro the garden or not, it's still delicious.

Author: The Southern Lady Cooks

Garlic Mashed Potatoes with Eggplant

I don't care much for eggplant. But I found this an ideal way to consume it and it actually improves on the classic. Try this for a moist option of mashed...

Author: peawormsworth

Traditional Italian Bread

Italian bread is surprisingly easy to make at home. This traditional recipe will yield two nice-sized loaves, chewy inside and crunchy outside.

Author: Elizabeth Yetter

Scalloped Carrots

Easy, tasty, customizable, you can do ahead of time...I could go on... If you want to mix it up, substitute a little sweet potato for some of the carrots....

Author: MattyHam

Parmesan Garlic Roasted Potatoes

Parmesan garlic roasted potatoes have a crispy edge and tender center. Their mouthwatering parmesan garlic flavor makes them the perfect side!

Author: Alyssa Rivers

Crockpot Baked Beans

These easy Baked Beans are a delicious addition to BBQs, potlucks, picnics, and game day celebrations! Made from scratch, this thick and hearty baked beans...

Author: Trish - Mom On Timeout

Swiss Green Beans

This is a family favorite of green beans, cheese, sour cream, and cereal crumbs.

Author: Christine

Broccoli and Tomatoes

A dilly of a dish to serve with most any meal.

Author: Betty Crocker Kitchens

Striker's Potatoes O'Brien

I'm tired of buying this at the store, so I decided to make my own. In my opinion, this is the best way to prepare potatoes for a typical breakfast. This...

Author: STRIKER

Stir Fried Asian Collard Greens

This stir-fried, Asian-inspired, fast and easy way to prepare collard greens doesn't have the 'slimy' factor in long-cooked versions, making it a hit with...

Author: runnerk