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Rhubarb Fool

Author: Cory Schreiber

Lemon Poppy Seed Pound Cake

Author: Rose Levy Beranbaum

Pasta with Sun Gold Tomatoes

Author: Mario Batali

Peas, Mint & Parmesan Crostini

Author: Bon Appétit Test Kitchen

Frozen Chocolate Dipped Bananas with Peanut Brittle

Author: Gina Marie Miraglia Eriquez

Raspberry Corn Muffins

Buttermilk and honey makes these muffins impossibly tender and indescribably delicious.

Author: Emily Luchetti

Raspberry Almond Linzer Cookies

Author: Gina Marie Miraglia Eriquez

Deviled Eggs with Horseradish and Black Pepper

Top-rated easy recipe for deviled eggs, flavored with horseradish, for a perfect party appetizer.

Author: Pam Anderson

Rhubarb and Raspberry Crostata

Author: Karen DeMasco

Gazpacho Bloody Marys

Author: Ted Allen

Butternut Squash, Ricotta, and Sage Crostini

This one's got it all: bright fall colors and sweet-savory appeal.

Author: Bon Appétit Test Kitchen

Red Velvet Whoopie Pies

Author: Gina Marie Miraglia Eriquez

Marshmallow Sauce

Author: Ellen Brown

Burnt Caramel Pudding

Author: Amanda Hesser

Grilled Olive and Feta Stuffed Focaccia

Author: Bon Appétit Test Kitchen

Key Lime Meringue Cake

Author: Alexis Touchet

Cream Puffs

Author: Dorie Greenspan