Easy, healthy, and delicious! I adapted a recipe I initially found on a box of oats. I've improved the initial recipe by changing many of the ingredients...
I love strawberries, and coconut, so this sounds especially good to me. Found in an old issue of Woman's Day magazine. I haven't tried yet but plan to...
From Nestle - these oatmeal scones are pretty enough for tea time and easy enough to make to serve for breakfast for your family. The Bit of Heaven in...
There are many names for this so I didn't know what to call it! I use this in one of my favorite dinners, Navajo Tacos and after we top another off with...
This is a good recipe for those allergic to regular flour. However, it is a recipe that takes a few practice runs to get comfortable with, as working with...
So simple and fast! I found this recipe on 1st Traveler's Choice Internet Cookbook. The recipe was submitted by United States Senator The Honorable Mary...
These are a very moist and tender scone. More cake like than biscuit like. I stole it away from a co-worker of my husbands. He says you must use Bluebonnet...
Scones are best served warm and fresh, split open, and topped with either lemon curd or thick homemade jam and clotted cream (Devonshire cream or creme...
These easy Peach Pie Scones taste just like peach pie! Peaches 'n Cream Scones are the perfect summer breakfast or summer brunch recipe! With their sweet...
These are light, tender and so easy. I work with a bunch of U.K people and one of them was kind enough to share this recipe with me because I kept on complaining...
If you make scones on a regular basis you might want to give this a try, they are delicious and best served warm. Try not to over-knead these or they will...
Pumpkin scones were made famous by Lady Flo - the wife of a former Queensland premier. This recipe makes a loaf rather than individual scones, and would...
Made these today and they were excellent. It was my son's turn to bring treats to class today and he asked me to make something homemade (gotta love it!)....
These savoury scones use tahini in place of butter, which makes them quite healthy and also gives them a unique taste. They do have a slight sweetness...
Wonderful, traditional style scones. Goes great with coffee and tea. You can experiment with different fruit. Fruit can be fresh, frozen or dried. I particularly...
My co-workers love these orange-cranberry muffins and requested them first for our annual bake sale at work. I've gotten requests from friends to bring...
This recipe is a little different from the others here on Zaar. My family likes these ginger scones best. You can also substitute currants, cranberries,...
This is a really tasty recipe with the hazelnuts and coffee. My DH just loves it. Can't keep enough of them around! Great for breakfast, snacks, having...
I got a recipe from a friend which I altered slightly with what I had on hand and came up with these. The basic recipe and concept can be altered with...
In the Sept. 2007 issue of the Atlantic, there's an article entitled "The Secret of the Irish Scone." There's a wonderful discussion about what makes a...
In search of the best scone recipe, I have adapted my Scottish grandmother's recipe with my own touches and with the famous scone recipe from the world-renowned...
In search of the best scone recipe, I have adapted my Scottish grandmother's recipe with my own touches and with the famous scone recipe from the world-renowned...
In search of the best scone recipe, I have adapted my Scottish grandmother's recipe with my own touches and with the famous scone recipe from the world-renowned...