These are deliciously tiny, somewhat time consuming to make (but totally worth it), eaten-by-the-handful Danish shortbread cookies. This recipe was given...
Author: Milk Teeth
A traditional Swedish Christmas recipe, they are crispy, brown, and delicious plain or decorated. Different from your everyday gingersnap!
Author: Kathy Seaberg
This is an easy and elegant dessert. I get besieged with requests for the recipe every time I make it. Substitute any of your favorite fresh fruits for...
Author: HOONDE
There are as many meatball recipes as there are meatball lovers. This authentic Swedish recipe results in delicious, juicy meatballs with a good and creamy...
Author: SwedishChef
Delicate melt in your mouth almond coconut cookie. Baker's ammonia (ammonium bicarbonate) is also known as hartshorn. It is an old form of leaving that...
Author: M Ann
These savory pastries were my favorite thing to eat in Finland. Rice porridge surrounded by a rye flour crust, baked until slightly browned. In Finland,...
Author: Sara A
Yes, technically they're oatmeal cookies but not the kind you're used to. These light-as-air cookies will be one of your favorites. Whenever I bring them...
Author: Donna Q
Crunchy, but not hard, spicy gingerbread cookies from Sweden. You can omit the egg to make it more cracker-like. If you prefer a little softer cookie,...
Author: Greta Gerdie
A bit different; it includes baked meringue. Serve warm or cold.
Author: TerryWilson
Glogg is warm served during the Christmas holidays in Sweden and other Scandinavian countries, as it is sweet, spicy, and warming. This is the adult version...
Author: Myleen Sagrado Sjödin
This is a delicious rice dessert known in our family as 'Rumagrit.' It came down through our family from Mary Beth B. She is the woman who deserves all...
Author: MaryBeth B
Salt cod is used in many cultures, including Portuguese, Spanish, Scandinavian, and native American Alaskan. It's actually quite easy to prepare, but its...
Author: Julesong
I haven't made these yet but it looks so good. It's one of Emeril's many wonderful recipes. It's a bit involved, since it will take a couple of days, but...
Author: Amis227
This is a simplified version of a family holiday tradition. Never a holiday goes by without this delicious treat, and soooo much easier today. Serve warm...
Author: Darcey Family
Make and share this Mustard-Roasted Salmon With Lingonberry Sauce recipe from Food.com.
Author: lazyme
This salad is a summertime favorite of mine. No cooking to heat up the kitchen and it is a meal all by itself. Originally from Sunset Magazine.
Author: Skypoodle
This is light and airy fish pudding - A traditional dish of Norway. You serve this dish with Hollandaise or a mustard sauce. May be served as a first course...
Author: Bergy
A light almond cake with a rich custard topping. Not a pretty cake, but never met a person who didn't like it. However, be careful - not all the ingredients...
Author: TIGERDYR
This is a really good, moist cake made in a loaf pan. You can put shredded almonds in the bottom of the pan before you pour the mixture into pan.
Author: SS
My family's favorite Finnish meal is these Lihapyorykoita (Finnish Meatballs) with Punajuuret (Beets), and Perunasose (Mashed Potatoes). Serve with cranberry...
Author: GLehtimaki
Basically a sugar cookie wrapped around a pecan.
Author: cakeeater567
Our Swedish cousin Margareta taught us this simple, but yummy, recipe. If you love cardamom, you will love this!
Author: bbLasagna
Make and share this Smoked Trout With Crackers and a Lemon Dill Mayonnaise recipe from Food.com.
Author: LifeIsGood
This is a popular meat dish from Southern Norway. Lamb and cabbage are layered and stewed with peppercorns. Serve with boiled potatoes that have been sprinkled...
Author: KATHYANN9
Make and share this Rice Pudding With Cinnamon and Dried Fruit recipe from Food.com.
Author: Boo Chef in West Te
For a lovely light appetizer whisk up a tempting mustard and dill sauce to complement traditional salmon gravadlax.
Author: English_Rose
These cookies are like little bites of Christmas. Cinnamon and cardamom flavor these little shortbread nuggets.
Author: YAC2004
This is a Swedish (Scandinavian) dessert that is traditionally served during the holidays, specifically at Christmas. But you can eat it whenever if you...
Author: Lexi O
This pie, with its sugar cookie-like crust, is simple to make and stores well in the fridge or on the counter during cool weather up to 2 days. It can...
Author: BlueberryPirakka
Make and share this Cucumber, Dill and Horseradish Relish recipe from Food.com.
Author: English_Rose
I learnt how to make this recipe in Sweden. It tastes great even if it's totally high fat! I don't really know how many of these balls the recipe yields...
Author: Manuela
These Swedish desserts are traditionally served on Fat Tuesday, but nowadays they are happily eaten as often as they can be found. We love that these are...
Author: Justin Williams
Make and share this Norwegian Herbed Potatoes recipe from Food.com.
Author: iewe7726
Sounds good and economical too! Be careful not to salt the soup too soon; because ham hocks are so salty, the soup may not need any added salt. And of...
Author: Scoutie
For those who make their own preserves or jellies, this is a real opportunity to show them off. This recipe has been handed down four generations, and...
Author: CAROL GUTT
I found this on the internet a long time ago - I don't remember where I got it. Sounds simple and good. Time does not include time to cook the pasta. Posted...
Author: lazyme
This is a very easy and different tasting sparerib recipe dominated by the taste of allspice. It's loved by everyone who has ever tasted it.
Author: ppj1949
Traditional Norwegian Fish Cakes!! This recipe has been top secret for years, but it's time to share it! If made correctly, these are light and fluffy....
Author: wildeyeris
This is an extremely easy cream of salmon soup that can be made with half and half instead of heavy whipping cream (probably even whole milk although I...
Author: amygdala
This is a light and refreshing dish for Summer. Plan ahead, cook time does not include marinading time which is 2 hours to 24 hours. The salad can be made...
Author: Scoutie
This cake has a sweet, rich flavor, and is easy to make.
Author: Connie Troxel
I love salmon! I became involved in the Zaard World Tour 2005 and this recipe was found on a Scandinavian Cooking site. It is easy to prepare and makes...
Author: PaulaG
Being very into my Swedish heritage, I took it upon myself to learn how to cook the food, among other things. These are my famous Swedish Meatballs. I...
Author: LaughingSong
Also known as Scandinavian Christmas Spice Cookies. These little cookies are sure to be a big hit in your home or at a party. I had to snap a picture quickly...
Author: S. Sundt