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Sausage with Lentils and Spinach

Author: Bon Appétit Test Kitchen

3 Ingredient Sausage Dinner With Lentils and Fennel

This hearty meal of spiced sausages and earthy lentils is infused with sweet fennel flavor.

Author: Molly Baz

Kielbasa and Cabbage Soup

Author: Kemp Minifie

Clams with Chorizo, Leeks, Tomato, and White Wine

You need the fresh, soft, fiery red version of chorizo for this dish, the kind that bleeds out bright red-orange grease into the pot when you heat it.

Author: Anthony Bourdain

Italian Meatball Perfection

This is one you'll be proud to present at parties! If you allow the meatballs to cool and then freeze, they make amazing, convenient meals!

Author: Jennifer DeMent

Halibut with Spicy Sausage, Tomatoes, and Rosemary

Nduja is a spicy, spreadable, fully cooked sausage; you'll find it at some Italian specialty stores.

Author: Nick Nutting

Creole Jambalaya

Author: Leah Chase

Portuguese Green Soup

Author: Diane Brown Savahge

Maine Lobster Bake

Author: Jasper White

Choucroute Garnie à l'Alsacienne (Alsatian Braised Sauerkraut With Mixed Meats and Sausages) Recipe

Meat and sauerkraut: It's a combo we all know and love, but no version takes it to such exalted heights as Alsatian choucroute garnie. Making it requires...

Author: Daniel Gritzer

VELVEETA® Spicy Sausage Dip

A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.

Author: My Food and Family

Southwestern Summer Squash Casserole

A Southwestern turn on the basic baked squash casserole. Our pattypan squash came in like great guns this season, and I have deemed it the "Forrest Gump"...

Author: Kathie Johnson-Giuliani

Air Fryer Shrimp "Boil"

All the flavors you love in a shrimp boil in a fraction of the time and with a lot less mess. No need to wait for a pot of water to boil just to stand...

Author: Soup Loving Nicole

Pisto Manchego

Author: Marjorie Altman

Easy Slow Cooker Tortellini

This tortellini recipe is excellent for a slow cooker. Keep an eye on your tortellini, as it may be done sooner. If it looks soupy, leave the lid off for...

Author: Debbie Crawford

Sausage, Peppers, and Onions

Such a satisfying combo! Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. Served on a hoagie roll or over pasta or...

Author: Elise Bauer

Smoked Bacon Bomb

This really is the bomb! Bacon-wrapped sausage stuffed with cheese, onions, jalapenos, and more bacon is as artery-clogging as it is delicious! Serve on...

Author: Rubyduck75

Andouille Grits

Author: Tory McPhail

Sausage and Ricotta Ravioli with Pesto Sauce

A delicious meal that combines the freshness of homemade pesto and the decadence of the sausage and ricotta ravioli stuffing. A sure-fire hit with your...

Author: foodietx

Ragú Napoletano (Neapolitan Style Italian Meat Sauce with Pork, Beef, and Sausage) Recipe

If you were to pick a president and el tigre numero uno of the ragù world, it'd be ragù Napoletano, a meaty stew with big chunks of beef, pork, and...

Author: J. Kenji López-Alt

Sauerkraut and Smokies

A quick and easy meal for the oven or slow cooker. It feeds a crowd, or leaves leftovers for later. You can add more or less brown sugar, depending on...

Author: Tori

Chopped Salad

The dressing and assembled ingredients alone make this salad a star. But the extra effort of cooking the vegetables is worth it we promise!

Bratwurst Wraps

Try something new with our Bratwurst Wraps recipe! Grilling the precooked bratwursts just until browned helps give our delicious Bratwurst Wraps their...

Author: My Food and Family