GRILLED SAUSAGE AND FIG PIZZA WITH GOAT CHEESE
Provided by Sara Tenaglia
Categories Quick & Easy High Fiber Backyard BBQ Dinner Goat Cheese Fig Sausage Summer Grill Grill/Barbecue Bon Appétit Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Prepare barbecue (medium-high heat). Halve dough; roll to 10-inch rounds. Brush tops with some of dressing.
- Grill pizzas, seasoned side down, until golden on bottom, about 4 minutes. Turn pizzas over. Top with Fontina, arugula, sausages, figs, and onions. Drizzle with more dressing. Cover; grill until Fontina melts and pizza is cooked through, about 4 minutes. Top with goat cheese. Grill until goat cheese softens, about 1 minute.
FIG AND GOAT CHEESE PIZZA
This can be used as a main dish or an appetizer. It contains dried figs, caramelized onions and tangy goat cheese on a homemade crust.
Provided by ASHLEY_S
Categories World Cuisine Recipes European Italian
Time 1h18m
Yield 4
Number Of Ingredients 13
Steps:
- Pour the water into a large bowl, and sprinkle yeast over the top. Let stand for a few minutes to dissolve. Mix in the oil, salt, and flour to make a dough. When the dough is too stiff to stir, turn out onto a floured surface, and knead for about 5 minutes. Place into an oiled bowl, and cover with a clean towel. Set aside to rise for about 45 minutes.
- Place the figs into a small bowl, and pour boiling water over them. Let stand for about 10 minutes, then drain and chop. Set aside.
- Meanwhile, heat 1 tablespoon of oil in a skillet over medium heat. Add the onions; cook and stir until they are wilted and soft. Reduce heat to low, and season with salt. Continue to cook and stir until the onions are a dark brown, 5 to 10 minutes. Stir in the thyme, fennel seed and figs, and remove from the heat.
- Preheat the oven to 450 degrees F (220 degrees C). Punch down the pizza dough, and stretch into a circle about 1/4 inch thick. Place on a lightly greased pizza pan or baking sheet. Brush the surface lightly with remaining olive oil. Spread the onion and fig mixture over the crust. It will be sparse, but there is plenty of flavor. Dot with pieces of goat cheese.
- Bake for 15 to 18 minutes in the preheated oven, or until the crust has turned golden brown at the edges.
Nutrition Facts : Calories 629.9 calories, Carbohydrate 100.8 g, Cholesterol 22.4 mg, Fat 17.9 g, Fiber 8.3 g, Protein 18 g, SaturatedFat 7.2 g, Sodium 736.2 mg, Sugar 22.3 g
SAUSAGE, GRAPE, AND GOAT CHEESE PIZZA
This is a delicious recipe that I discovered at the White Hall Hotel in Chicago. The French restaurant has a pizza bar that makes unique brick oven pizzas. The combination may sound strange but it is the best thing I have ever made.
Provided by Vanessa Y
Categories Brunch
Time 20m
Yield 1 pizza, 2-4 serving(s)
Number Of Ingredients 6
Steps:
- When the dough is ready and split in half for a thin crust, roll on the pizza pan, brush with olive oil and sprinkle with salt and pepper.
- Sprinkle the browned sausage, grapes, and goat cheese on the pizza.
- Bake at 450°F for 13-15 minutes or until edges start to brown.
Nutrition Facts : Calories 804.8, Fat 56.7, SaturatedFat 28.6, Cholesterol 132, Sodium 1811.8, Carbohydrate 34.3, Fiber 1.5, Sugar 26.5, Protein 41.2
FRESH FIG, CARAMELIZED ONION AND GOAT CHEESE GOURMET PIZZA
This is really really good! For Goat cheese lovers do try to purchase the goat cheese that is rolled in plump dried cranberries. Do try ir on the grill!
Provided by Rita1652
Categories Savory Pies
Time 50m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- In a pan saute onions in oil till a caramel color, set aside to cool completely.
- Preheat oven to 450 degrees.
- Roll out dough on a floured surface to 1 inch thick. You can make it round or square all a matter of taste.
- Place on a pan that is dusted with corn meal.
- Spread a thin coat of olive oil on dough.
- Arrange goat cheese, figs cut side up, cooled onions around on crust.
- Top with mozzarella cheese and sprinkle with rosemary.
- Place in oven and bake for 15-20 minutes.
- ALTERNATE method:.
- If grilling preheat grill to medium high.
- Oil one side and place on a clean oiled grill and grill for 4-5 minutes.
- Flip and then lightly spread olive oil on dough.
- Arrange goat cheese, figs cut side up, cooled onions around on crust.
- Top with mozzarella cheese and sprinkle with rosemary.
- Cook a couple more minutes.
CHEF DAVE'S GRILLED STRAWBERRY AND GOAT CHEESE DESSERT PIZZA
Provided by Emeril Lagasse
Categories dessert
Time 40m
Yield 2 (10-inch) pizzas
Number Of Ingredients 14
Steps:
- To make the crusts, in a medium bowl, combine the yeast, water, and 1 tablespoon of the flour. Whisk to blend. Let sit until the mixture becomes slightly foamy, about 5 minutes.
- Combine the remaining flour and salt in a large bowl and stir to blend. Add the yeast mixture, 2 tablespoons of the oil, and the cream. Stir well with a heavy wooden spoon until it begins to come together and pull away from the sides of the bowl. Turn out onto a lightly floured surface and knead for 4 to 5 minutes into a smooth, but slightly sticky dough. Oil a clean bowl with 1 teaspoon of the oil and turn the dough in the oil to lightly coat. Cover the bowl with plastic wrap or a clean kitchen towel and allow to rise until doubled in size in a warm, draft-free place, about 40 minutes.
- Lightly grease a baking sheet with the remaining 1/2 teaspoon of oil. Divide the dough into 2 equal pieces and form into balls. Place on the greased sheet, cover with plastic wrap, and refrigerate until doubled in volume, about 2 hours.
- Combine the strawberries, orange liqueur, and sugar in a medium bowl, and toss to coat evenly.
- Clean a grill very well with a brush, and lightly grease with vegetable oil. Preheat the grill to medium heat.
- Combine the goat cheese and 3 tablespoons honey in a bowl and mash with a fork until smooth.
- Remove the dough from the refrigerator and roll each ball into a 10-inch round on a lightly floured pizza paddle or large chopping board. Transfer to the grill and cook on 1 side until golden brown, turning with a spatula to mark evenly, 3 to 4 minutes. Remove from the grill and place, cooked side up on, on a pizza paddle or large chopping board.
- Spread half of the goat cheese mixture across each piece of crust using a rubber spatula. Spread half of the berries across the top, leaving the liquid in the bottom of the bowl.
- Transfer the pizzas to the grill, cover, and cook until golden brown, rotating with a spatula to keep from burning, 3 to 4 minutes. Transfer to serving plates, sprinkle each with a pinch of black pepper and half of the mint leaves. Drizzle each pizza with 1 teaspoon of the remaining honey and serve.
- Alternately, place a pizza stone in the oven and preheat to 500 degrees F.
- Remove the dough from the refrigerator and roll out into a 10-inch round on a lightly floured pizza paddle or large chopping board. Make "dimples" with your fingertips on the top of the dough. Spread half of the goat cheese mixture across the pizza using a rubber spatula. Spread half of the berries across the top of the pizza, leaving the liquid in the bottom of the bowl. Repeat with the remaining dough, goat cheese, and strawberries.
- Transfer to the pizza stone (or 2 heavy baking sheets) and bake until golden brown, about 12 minutes. Remove from the oven and transfer to serving plates. Sprinkle a pinch of the black pepper and half of the mint leaves over the top of each pizza, and drizzle each with 1 teaspoon of the remaining honey. Serve.
GRILLED PIZZA WITH ITALIAN SAUSAGE
Provided by Taste of Home
Time 40m
Yield 2 12-inch pizzas.
Number Of Ingredients 15
Steps:
- Combine olive oil, vinegar, garlic and rosemary. Pour half of the marinade into a small bowl, cover and refrigerate. Brush the remaining marinade over the sausages, peppers and onions. Sprinkle with salt and pepper. Discard any remaining marinade., Coat the grill grate with nonstick spray before starting. Grill over medium heat until sausages are no longer pink, about 12 minutes, and vegetables are crisp-tender, about 8 minutes., Transfer sausages and vegetables to a cutting surface. Cut sausages into 1/2-in. pieces and peppers into thin strips. Sprinkle each pizza crust with half the mozzarella and Parmesan cheeses. Top each with half the sausage, peppers and onions. Top each crust with half the goat cheese, tomatoes and green onions. Drizzle with the refrigerated marinade., Place pizzas on baking sheets. Bake at 375° for 8-10 minutes or until cheese melts and crusts are brown.
Nutrition Facts :
GRILLED SAUSAGE AND FIG PIZZA WITH GOAT CHEESE RECIPE | EPICURIOUS.COM
How to make Grilled Sausage and Fig Pizza with Goat Cheese Recipe | Epicurious.com
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Prepare barbecue (medium-high heat). Halve dough; roll to 10-inch rounds. Brush tops with some of dressing.
- Grill pizzas, seasoned side down, until golden on bottom, about 4 minutes. Turn pizzas over. Top with Fontina, arugula, sausages, figs, and onions. Drizzle with more dressing. Cover; grill until Fontina melts and pizza is cooked through, about 4 minutes. Top with goat cheese. Grill until goat cheese softens, about 1 minute.
- Per serving:
- calories,
- g fat,
- g fiber
- Nutritional analysis provided by
- Bon Appétit
More about "grilled sausage and fig pizza with goat cheese food"
FIG, PROSCIUTTO AND GOAT CHEESE GRILLED PIZZA - RECIPE RUNNER
From reciperunner.com
Reviews 11Category PizzaServings 8Total Time 20 mins
- Place the rolled out dough onto a greased baking sheet and spray or brush the tops of the crust with more oil.
GRILLED FIG AND GOAT CHEESE PIZZA RECIPE • CIAOFLORENTINA
From ciaoflorentina.com
5/5 (1)Total Time 1 hr 5 minsCategory MainCalories 562 per serving
- Drizzle the dough with olive oil as per instructions and allow it to proof at room temperature for 2 hours.
- Add the goat cheese, olive oil and a pinch of sea salt to the bowl of a food processor. Puree together until smooth and whipped. About 45 seconds or so. Stir in the fresh chives, cover and refrigerate until ready to use.
- While the pizza dough is proofing, work on the caramelized onions. Set aside until ready to use.
GRILLED SAUSAGE & APPLE PIZZA WITH GOAT CHEESE - EAT ...
From eatyourselfskinny.com
5/5 (2)Total Time 20 minsServings 8Calories 410 per serving
- Brush each naan flatbread on both sides with olive oil and place on the grill for 2 to 3 minutes on each side, until you see some char marks.
- While the naan is grilling, cook the sausages for 8 to 10 minutes until heated through, turning occasionally. Remove from grill and cut into 1/2-inch slices.
- When the naan is ready, top with goat cheese (2 oz on each flatbread), apple slices and chicken sausage and grill for an additional 4 to 6 minutes until cheese is slightly melted.
GRILLED FIG, PROSCIUTTO, AND GOAT CHEESE NAAN FLATBREAD ...
From umami.site
5/5 (1)Total Time 35 minsServings 2
- Cut figs in half and place on foil; drizzle with olive oil and Black Mission Fig Balsamic Vinegar. Wrap in foil and grill until slightly soft—about 3-5 minutes. Allow to cool until able to handle, then slice into ¼ inch pieces. Set aside.
GRILLED SAUSAGE AND FIG PIZZA WITH GOAT CHEESE RECIPE ...
From bonappetit.com
3/5 (2)Total Time 25 minsServings 4
- Prepare barbecue (medium-high heat). Halve dough; roll to 10-inch rounds. Brush tops with some of dressing.
- Grill pizzas, seasoned side down, until golden on bottom, about 4 minutes. Turn pizzas over. Top with Fontina, arugula, sausages, figs, and onions. Drizzle with more dressing. Cover; grill until Fontina melts and pizza is cooked through, about 4 minutes. Top with goat cheese. Grill until goat cheese softens, about 1 minute.
GRILLED GOAT CHEESE PIZZA WITH FIGS, BEETS, AND WILTED ...
From finecooking.com
3.8/5 (5)Category Main CourseServings 4Calories 540 per serving
10 BEST GOAT CHEESE FLATBREAD PIZZA RECIPES - YUMMLY
From yummly.com
RECIPE: SAUSAGE AND FIG PIZZA WITH GOAT CHEESE
From houstonchronicle.com
10 BEST GOAT CHEESE GRILLED CHEESE SANDWICH RECIPES - YUMMLY
From yummly.com
GRILLED CHERRY, GOAT CHEESE, AND ARUGULA PIZZA - RECIPE RUNNER
From reciperunner.com
4.2/5 (10)Total Time 30 minsCategory PizzaCalories 562 per serving
- While the grill is heating add the balsamic vinegar, honey, and a pinch of salt to a small saucepan. Bring the mixture to a boil then reduce the heat to medium low and simmer for 6-8 minutes or until it has reduced to about 3 tablespoons and is thick and syrupy.
- In another small saucepan heat the tablespoon of oil then add in the smashed clove of garlic. Remove the oil from the heat and let the garlic infuse the oil for a few minutes.
- Roll out the pizza dough on a floured surface then transfer it to a lightly floured pizza peel, stretching and reshaping it if necessary. Brush the top of the dough with half of the garlic infused oil. Place the crumbled goat cheese and halved cherries on a plate and take them out to the grill with you along with the prepared pizza dough.
GOAT CHEESE + SAUSAGE BREAKFAST CASSEROLE - GRACE J. SILLA
From fashionedible.com
Cuisine BreakfastCategory RecipesServings 9
- Cook sausage for 3 minutes in a skillet, then add garlic and rosemary leaves from sprig. Sauté until sausage is cooked through, stirring frequently.
43 FIG RECIPES FOR SWEET AND SAVORY FAVORITES
From yahoo.com
- Pork Chops with Fig and Grape Agrodolce. Pork, grapes, and figs show up independently in the New Year’s customs of many cultures. Why not combine all three into an Italian-inspired dinner with a rich, sweet-and-sour sauce made from balsamic vinegar and honey?
- Duck Two Ways With Clementine-Fig Relish. There are few dishes as festive as duck two ways, best served with a relish made with dried black Mission figs, clementines, and a nip of cognac or other brandy.
- Beet and Fig Salad with Candied Pecans. Set roasted, jewel-toned beets and fresh figs over creamy, tart labneh and scatter with honeyed pecans for an autumn salad that's both fresh and comforting.
- Fig-Braised Chicken with Spiced Walnuts. Served with spicy toasted nuts and smothered in a sweet and silky sauce, this chicken recipe is sure to become a family favorite.
- Common Lily. Herbal tequila gets friendly with ripe blackberries, fresh pineapple, and Suze, a bitter aperitif. See recipe.
- Coconut-Fig Energy Balls. Made of dried figs blended with coconut and a pop of cinnamon, pack these energy balls along for a post-workout snack or afternoon pick-me-up.
- Collard-and-Prosciutto Chicken Roulades Over Watercress Salad. Fresh figs are a luscious partner for these elegant roulades. Even better news: The rolled up chicken is surprisingly easy to make and will get you a standing ovation at the dinner table.
- Milk Pudding with Rose Water Caramel and Figs. Almost any fresh fruit (pears, apples, berries) can replace the figs. But, why would you ever want to replace the figs?!
- Cal-Italia Pizza with Prosciutto and Figs. Prosciutto, fig jam, Gorgonzola, Asiago, and balsamic vinegar are classic Italian, but you'd never find them on a pizza in Italy—at least not all together.
- Fig and Blue Cheese Savouries. WHO: TheRunawaySpoon is based in Memphis, Tennessee, and blogs at www.therunawayspoon.com. She wrote, "I think I am like most people: somewhere in the middle between food snob and food schlub.
GRILLED PIZZA WITH GOAT CHEESE, PORK, FIGS & HONEY
From rachaelrayshow.com
- Combine the 1/2 cup of olive oil with about 6-8 leaves of basil in a food processor or magic bullet
GRILLED SAUSAGE FLATBREAD WITH CARAMELIZED ONION AND FIGS ...
From isernio.com
Total Time 50 mins
GRILLED FLATBREAD PIZZA WITH IMPORTED GOAT CHEESE, BABY ...
From iloveimportedcheese.com
Cuisine AmericanCategory Appetizer, Main Course, Side Dish, SnackServings 4
SAUSAGE FIG PIZZA - GO2KITCHENS
From go2kitchens.com
Cuisine PizzaCategory DinnerServings 2Total Time 40 mins
GRILLED SAUSAGE AND FIG PIZZA WITH GOAT CHEESE
From lactosefreegirl.com
HOW TO BUY AND STORE GOAT CHEESE | FIG PIZZA, GRILLED ...
GRILLED FIG RECIPES - COOKEATSHARE
From cookeatshare.com
110 FIG PIZZA RECIPES IDEAS | FIG PIZZA, FIG PIZZA RECIPES ...
From pinterest.com.au
PIZZA WITH FIG JAM, GOAT CHEESE AND MUSHROOMS - CUCINA AURORA
From cucinaaurora.com
11 GRILLED-PIZZA RECIPES TO MAKE IN YOUR BACKYARD
From seriouseats.com
GRILLED FIGS WITH GOAT CHEESE - APPETIZER FOOD RECIPES ...
From recipeflow.com
RECIPES/GRILLED-SAUSAGE-AND-FIG-PIZZA-WITH-GOAT-CHEESE ...
From github.com
GOAT CHEESE RECIPES - FOOD FANATIC
From foodfanatic.com
GRILLED SAUSAGES WITH FIGS AND MIXED GREENS RECIPES
From tfrecipes.com
FIG, GOAT CHEESE AND ARUGULA PIZZA - BAKING WITH A ...
From bakingwithasouthernaccent.com
GRILLED SAUSAGE AND VEGETABLE PIZZA - EVERYDAY GLUTEN FREE ...
From everydayglutenfreegourmet.ca
GOAT CHEESE RECIPES & MENU IDEAS – PAGE 3 | BON APPETIT
From bonappetit.com
GRILLED SAUSAGE AND FIG PIZZA WITH GOAT CHEESE
From pinterest.ca
GRILLED FIG PIZZA WITH GOAT CHEESE AND HONEY - AMAZING ...
From amazingsandwiches.com
GRILLED SAUSAGE AND FIG PIZZA WITH GOAT CHEESE | RECIPE ...
GOAT CHEESE RECIPES & MENU IDEAS - PAGE 5 | EPICURIOUS.COM
From epicurious.com
GRILLED FIG AND GOAT CHEESE PIZZAS - EMERILS.COM
From emerils.com
36 BEST GOAT CHEESE PIZZA IDEAS | GOAT CHEESE PIZZA ...
From pinterest.ca
GRILLED FIGS WITH SAUSAGE GOAT CHEESE AND FRIED SAGE ...
From idealistfoods.com
GRILLED PIZZA RECIPE: GOAT CHEESE, FIGS, BEETS, AND ARUGULA
From familyfocusblog.com
GRILLED HONEY GOAT CHEESE PIZZA - ALL INFORMATION ABOUT ...
From therecipes.info
GRILLED PIZZA RECIPES - RACHAEL RAY IN SEASON
From rachaelraymag.com
GRILLED GOAT CHEESE WITH FIG PRESERVES RECIPES
From tfrecipes.com
FRESH PEAR, FIG JAM, AND GOAT CHEESE PIZZA (PIZZA NIGHT!)
From farmfreshfeasts.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love