Make and share this Weight Watchers Banana Oat Muffins recipe from Food.com.
Author: CaliforniaJan
The substitutions I ended up having to make on mumoftwo's "Banana Zucchini Muffins" recipe with some extra ingredients. It became great preworkout fuel,...
Author: ldanhauer
These great muffins are a perfect addition to traditional or white chicken chili. I originally created this recipe to go along with a traditional mexican...
Author: angie_pangie
High-fiber muffins that are full of flavor. Full of apples, carrots and nuts, these muffins are so good and great for you. I adapted this recipe from one...
Author: heatherhopecs
I have tried several bran muffin recipes, and this is my all time favorite. They are low in fat, but you'd never know it by the way they taste! Bet you...
Author: shannonA
This is a delicious flavorful quick-bread that was one of the first things I made when I started baking. Yummy! (Note: I made it without the nuts and it...
Author: CarbFiend
I am always looking to get more fiber into my diet, so when I came across this recipe, I knew I had found a great recipe. I use Splenda instead of regular...
Author: Abby Girl
Make and share this Brown Sugar Cinnamon Oatmeal Muffins recipe from Food.com.
Author: Californian
Paula Deen recently made this on The Bonnie Hunt Show. Looked yummy and Bonnie loved it so much she posted this recipe on her Twitter page.
Author: dojemi
I got this from our dear daughter and wow does it make the cornbread moister and creamier. Thanks Babycakes!
Author: 2Bleu
Make and share this Buttermilk Biscuit Monkey Bread recipe from Food.com.
Author: Christine
Wow. I don't like zucchini bread, but this has excellent flavor. I may reconsider my no thank you zucchini bread. Recipe courtesy of Butter with a Side...
Author: AmyZoe
Make and share this Blueberry Streusel Muffins recipe from Food.com.
Author: OceanIvy
Make and share this Blueberry Muffins - Low Calorie recipe from Food.com.
Author: kikyo7734
The recipe is not mine. It's from a bag of Gold Medal Flour, so if you don't care for it...that's o.k. It certainly has what it takes to make it a keeper...
Author: Suzie
Regardless of their variety or whether they were sliced or grated, the apples in our Apple Fritters exuded juice and produced soggy, undercooked interiors....
Author: nktx54
Make and share this Healthy and Low Fat Wheat Bran Muffins recipe from Food.com.
Author: Beachbunnymom
I have never made this, and doubt I ever will, since I'm not a fan or raisins. The reason for this submission is that this was a favorite recipe from Chef...
Author: yooper
Make and share this Apple-Cranberry Coffee cake recipe from Food.com.
Author: jean1490
Make and share this Streusel Apple and Raisin Muffins recipe from Food.com.
Author: Barb G.
This is my adaptation/combination of several different zucchini muffin recipes. It's flexible and invites substitutions - yellow squash for the zucchini,...
Author: Jessi L
A winner from Mr. Food. I sprinkle some vanilla powder on top before baking. These muffins are great if you are serving a very spicy or flavorful main...
Author: Lvs2Cook
Make and share this Blueberry Coffee Cake Muffins recipe from Food.com.
Author: Miraklegirl
I made this for one of my get togethers, and it was gone in no time! Try it, it's really yummy! Goes great with chili and soups...
Author: Lindas Busy Kitchen
Make and share this Chocolate Cherry Cordial Muffins recipe from Food.com.
Author: Marg CaymanDesigns
A tasty loaf for the lunch box, from Super Food Ideas. Suitable for freezing (see directions at end of recipe)
Author: ImPat
This is a fabulous recipe for banana bread! This can also be baked in mini loaf pans and it also makes 12 muffins, bake for 20-25 minutes. I also added...
Author: Kittencalrecipezazz
This is a recipe that I got from "The Berry Farm" (in Colt's Neck, NJ) some 34+ years ago. I can't say if the berry farm still exists because I haven't...
Author: Dee514
Kid-friendly. Moist, easy and a tasty muffin for "on-the-go" people. Basic recipe from Cooking Light-Tara Bennett; I added egg and optional nuts and raisins....
Author: Caroline Cooks
Make and share this Apple & Walnut Muffins recipe from Food.com.
Author: Jogreen
From Food and Wine magazine. They say that since the baking powder, which lightens the muffins, is activated by moisture, get the batter in the oven immediately....
Author: susie cooks
Make and share this Good Morning Muffins recipe from Food.com.
Author: Scandigirl
These muffins are amazing! The recipe is from a can of Libby's pumpkin. We absolutely love these things! It is hard to eat just one!
Author: superblondieno2
Got this recipe from QuakerOatmeal.com. Turned out wonderful. I left out the lemon, but they still tasted great!
Author: nickfo
Make and share this Quick and Easy Onion Beer Bread recipe from Food.com.
Author: Julesong
Make and share this Cornbread With Corn and Cheese recipe from Food.com.
Author: chia2160
These are bakery-quality muffins, the directions slightly differ from the regular method which is what sets these apart and the method that many bakeries...
Author: Kittencalrecipezazz
Make and share this Blueberry Lemon Muffins recipe from Food.com.
Author: Millereg
Make and share this Lemon Poppy Seed Bread recipe from Food.com.
Author: Meg Sweetland Baker
This is a recipe that I tweaked for my diabetic husband. He enjoys them everyday as a mid morning snack at work. They have protein and fruit and low in...
Author: wallan2427
Make and share this Easy Soft Breadsticks recipe from Food.com.
Author: MizzNezz
One of my favourite muffins, sweeter than most breakfast muffins but still a long way from being cupcakes in disguise which too many muffins are. NOTE:...
Author: Jenny Sanders
Made with four different grains, these muffins have a heartiness to them that makes them perfect for breakfast on those days when you need something to...
Author: HisPixie
I kicked up the recipe for Pecan Pie Muffins this morning and came up with this. They are really rich with the addition of the chocolate chips.
Author: Miss Erin C.
This quick-bread is a great way to use up that lone avocado quickly passing it's prime! Not too sweet, pretty color, and no one in my household could guess...
Author: FlemishMinx