Sometimes simple is best. This is a wonderfully old fashioned salad that is very tasty and easy to prepare.
Author: Michelle S.
This recipe comes from,THE BEST OF LIVING IN SOUTH CAROLINA cookbook. Recipes were gathered from the monthly magazine published by the Electric Cooperatives...
Author: mightyro_cooking4u
This is a country, budget-friendly recipe that everyone will enjoy. Serve over rice with a side of green beans.
Author: CasSandra Brown
Make and share this Country Fried Pork Chops With Cream Gravy recipe from Food.com.
Author: lazyme
This is a fairly authentic version of the popular Salvadorean dish. It does take some time, however it is well worth the effort! You can purchase pre-made...
Author: ZZ
tasty roast pork, Puerto Rican style, Marine overnight. This is every Puerto Rican party dish. If there is no pernil in the party there is no party, especially...
Author: Elizabeth Silva
Pork and sauerkraut is the traditional New Year's Day meal here in Pennsylvania Dutch Land. This is my rendition of that holiday meal. I usually serve...
Author: Kehl Berry
No need to order in chow mein when you can make it yourself, this is just as good if not even better than any Chinese restaurant or take-out -- if you...
Author: Kittencalrecipezazz
This honey-based marinade is an excellent way to add flavor to grilled pork chops. This is also an excellent recipe for grilled pork tenderloin.
Author: Terry
Dates are stuffed with blue cheese, wrapped in bacon and baked until crisp. These are delicious and very easy to make for a party. You can serve them at...
Author: WINEANDCHEESE
I love to eat out and I think that this is even better than the schnitzel we can get at our local German restaurant. I found the recipe on the RecipeSource...
Author: Chippy
This recipe came from my aunt who is an awesome cook, just like my mom. It's a great way to prepare a cheaper cut of meat and still have something that's...
Author: Laura_Ozz
This technique keeps the meatloaf moist, while fortifying the sauce with its flavorful drippings. Regardless, this technique will work with just about...
Author: Chef John
These are the most tender and succulent pork chops you've ever had. My fiance absolutely loves them! Serve over noodles or rice.
Author: AMI
This is the only way to cook bratwurst in Wisconsin. The brats are incredibly tasty! If you can get fresh bratwurst from a sausage shop, do it... it is...
Author: Bob Cody
I love mustard! The pickled onion rings are a nice side, but you can skip it for another type of condiment, like olives or pickles.
Author: ShelbyLyn
This recipe for maple-brined pork roast is a delicious way for you to experience just how easy a simple brine really is. I love the way the meat gets infused...
Author: Chef John
This recipe comes originally from the "Meat lovers Cookbook" - It is easy to put together and wait til you taste them.they are awesome - I served them...
Author: Bergy
Make and share this Country-Style Baked Pork Ribs recipe from Food.com.
Author: Douglas Poe
This is my absolute favorite marinade for pork tenderloin. It is simple, sweet, warm flavors and a little spice with some red pepper. Just marinade in...
Author: SarasotaCook
Arguably, some of the best 'cue in the country can be found in North Carolina, where two distinct types of slow-cooked pig prevail. The first is Eastern...
Author: Kendra Bailey Morris
The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining,...
Author: OSORKIN
I have made this recipe many times using baby back pork ribs, the sauce from this is amazing, I have even added in a bottle of barbecue sauce in with the...
Author: Kittencalrecipezazz
Rich, tasty, and easy to make with delicious, on hand ingredients! Serve with egg noodles, if you want.
Author: MLYIN
This is a old family recipe that I have been making for years. Serve with homemade apple sauce.
Author: JENNAMARAL
Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat. Make authentic Chinatown char siu at home with our restaurant-quality recipe!
Author: Bill
Sticky ribs come out tender and delicious with no pre-boiling involved. Just mix up the sauce and bake. Everyone loves them! You can bake right away or...
Author: SUNKIST2
Author: David Bowers
Basted with a savory sweet sauce, these ribs are definitely finger-licking good!
Author: Karen Toellner
Southern comfort food at its easiest. Pork chops smothered in onion, garlic, baby bella mushrooms, and a brown gravy sauce. Tastes great as gravy on mashed...
Author: TXRachel
This is meatloaf with some kick! The seasonings really bring out the flavor of the meat.
Author: Bill Echols
I wanted to make BBQ pork tenderloin in the slow cooker, but not pulled pork. This worked out nicely so I thought I'd post the recipe so I can make it...
Author: thepurpleturtle
This is a colorful, exciting, sheet pan sausage and vegetable dish that everyone will love. Try a mix of sausages: Italian, chorizo, Merguez, andouille,...
Author: Ladytia86
A delicious and easy pasta bake that is full bacon ranch flavor.
Author: My Hot Southern Mess
This is one of my 'go to' recipes when pressed for time on a busy weekend. For a richer mushroom taste, use roasted cream of mushroom soup.
Author: don t
One of my kid's favorite casseroles. Best recipe the day after a big ham supper!
Author: lwelsh
This is a baked sandwich using frozen bread dough, meat, and cheese. My picky eaters love this for an easy weeknight meal and it's great served with a...
Author: Judy Cowan
A complete pork chop dinner in a baking dish. Easy and tasty.
Author: Michele O'Sullivan
This is an authentic recipe given to me from a friend from Malaysia. It is her Grandfather's recipe who had a store. You'll probably want to double (or...
Author: B-B-Q Man
A tangy soy and apricot preserve mixture does double duty in this baby back rib recipe, serving as both a marinade and a tasty basting sauce during the...
Author: whstlwnd
This is a good one for people that don't care for sauerkraut a whole lot. It doesn't have a strong flavor of sauerkraut, it is very creamy and tasty.
Author: Amy P.
Make and share this Baked Spareribs With Sauerkraut and Apples recipe from Food.com.
Author: MizzNezz
Hearty and delicious but simple Mennonite main dish. Tender cabbage shreds, diced potatoes, and savory kielbasa bake together in a creamy casserole.
Author: KelliCooks
This was my Scottish grandmother's recipe for partridge, also commonly known as ruffed grouse. Partridge breasts are seared in bacon grease, then roasted...
Author: WANDERINGSTAR
This is great if you like something sweet, but not too sweet, with your pork. Another delicious comfort food.
Author: LisaGay
Old fashioned one skillet meal with spiced potatoes, cabbage and ham; tasty and satisfying. Serve with green beans.
Author: Priscilla Eibl