This is a superb, easy dessert made with all-fresh blueberries during the peak of their season. You're gonna love it! At serving time, garnish with whipped...
Author: MOM71
I love this easy pie. It was a recipe that was in an old church cookbook attributed to Nellie DeCoudres, a friend of my Grandma. It has become a long time...
Author: Kathie Carr
This recipe for sweet potato pie is comfort food at its best. It has long been a favorite in my house, and everyone who tastes it says it is the best they...
Author: Diane Atherton
This recipe belonged to my late Aunt Minnie.This pie too was served every Thanksgiving,and Christmas.Though she passed away in 1964,this recipe has continued...
Author: Sharon Duran
I loved Bob's Big Boy restaurants growing up in Southern California. This was one of their signature dishes & I tweaked it for us diabetics! NOTE: You...
Author: Paul Bushay
Found this recipe at Better Homes and Gardens website. What a delicious-sounding combination of ingredients--it's just gotta be good! I've tweaked it a...
Author: Ellen Bales @Starwriter
This just looks good & sinful at the same time. My sister loves chocolate, but she never had the chance to try it, because our brother eat the whole thing...
Author: Vanessa "Nikita" Milare
This persimmon pie has a similar texture to pumpkin pie, but features the sweet honey-like flavor of persimmons. Since ripe persimmons are so naturally...
Author: stella
This is my Mom's recipe that she passed on to me. Those recipes are the best that have been handed down. We made this together. You have to use the exact...
Author: Kristy Hite
No sugar in this recipe, but I promise you won't miss it. You can find agave nectar in health food stores. Also makes 20 great tarts.
Author: Carla
This is a light pie made with strawberry flavored gelatin and whipped evaporated milk.
Author: Cynthia
Have not tried this but I plan to real soon.
Author: Sheri Wasky
If you like coconut, you will love this pie. My Aunt made these all the time, and she would make 4 at a time, because they never lasted. She would always...
Author: Cassie *
Such an easy, yummy pie! Enjoy! Make sure you use a 9 inch, standard pie plate as I didn't and it ran over. I had a store bought crust (which was smaller...
Author: Cassie *
I literally dreamt of this recipe! Woke up and baked this amazing idea! I just combined my favorite fruits!
Author: S F
A great little pie to impress that special someone. You can use 2 teaspoons rum flavoring in place of the rum if you prefer.
Author: Rhonda Brock Fuller
We are not talking cake here it is a PIE..with pie crust. Bought comstock blackberry pie filling and was going to make individual cobblers...didn't work...
Author: Carole F
A delightful combination of both dark and semi-sweet chocolate with a dollop of whipped cream and shaved chocolate on top, makes this dessert absolutely...
Author: Francine Lizotte
My mother used to make this pie crust and it was my absolute favorite. It's especially good to use for making cheese cakes.
Author: Robin Dotson
This recipe is so easy and I'll make it early in the morning as a great treat for family and friends. It has a wonderful flavor and everyone loves it.
Author: Mary-Ann D'Antonio
This is an awesome pie - you can't tell it is low fat from the flavor! This is a family favorite & we get lots of requests for this recipe.
Author: kathryn jones
One bite of our Banana Split Cream Pie and you'll be taken back to your favorite ice cream shoppe. You can top your pie slices with all of your favorite...
Author: Ginsburg Enterprises
This pie dough is flaky and fantastic! I give all credit to America's Test Kitchen. I am so excited to have a pie crust that I can eat again...and that...
Author: TERRI OPGENORTH
This is out of an old recipe book created by my great great grandmother's church. The recipe was credited to Bama Curtis. I remember her....she was blind...
Author: Lynette !
The story behind this pie is that an Amish farmer came in from working in the fields, took one bite of this delicious pie and said this pie is as good...
Author: MARBALET
I am not really fond of most pecan pies as they always seem too sweet. I found this recipe somewhere and I always use it when making pecan pie. Much better...
Author: Pam Ellingson
My Aunt Margie and my mom loved to cook together, and this is one of Aunt Margie's pie recipes.
Author: Megan Stewart
This is good with a graham cracker crust and graham crackers crumbled on top, instead of the Oreo's, too.
Author: Cathy Gillespie
This apple pie is especially delicious if a combination of apples is used - some sweet, some tart. The raisins add a little something extra to a run of...
Author: Carolyn Haas
I guess Apple Pie has always been one of my most favorite pies! I can still remember my mom, in her little kitchen, peeling the apples and rolling out...
Author: Angela (Grammy) Derby
Making custard from scratch takes a little longer, but you can really taste the difference!
Author: Celia
Don't try to use the no cook version of the pudding mix. You need the heat to melt the peanut butter
Author: Samantha Bideau
This pumpkin pecan pie does not use a traditional pie crust, instead it is replaced with cake mix and butter.
Author: jsrivera
This is a crustless coconut custard pie. The recipe was given to me by an elderly lady I knew. It's never failed me!
Author: Jo Pelletier
This was one of my Mama's pie recipe. She would make this every holiday. Mama died in 2005 and passed her love of cooking on to her daughters. This is...
Author: Tammy Raynes
This has been a family favorite since I can remember. Pecan Pie to die for. I have tried other Pecan Pies but nothing matches this. It is very rich and...
Author: JoSele Swopes @JODIE57
How to make Impossible Peaches and Cream Pie
Author: Priscilla Wooten @pris1972
I love this recipe because it is so simple and you don't have to use a pie plate...It is fantastic, fun and fast to make...You could call this an on the...
Author: JoSele Swopes
This is a no roll, press in the pan crust, made with oil instead of shortening. It is very good and very easy. A good choice for when a top crust isn't...
Author: Karin Christian
This is a simple, yet delicious recipe to make without the syrup that most pecan pie recipes call for. It's more like a custard pie with pecans.
Author: Deanne Gates
This recipe is one from my stepmom, who says it only serves 6, but that is all up to you....
Author: Megan Stewart
Refreshing and wonderful frozen pie that is in constant demand at all functions. Instead of making graham cracker crust in 9x13 pan, you may use two 8...
Author: Carol
When my husband, Ken was in the Air Force, back in the 70's, we were stationed in South Florida near the Keys. I had never heard of Key Lime Pie before...
Author: Linda Griffith
When I was a young bride in Texas during the 60's you'd be hard pressed to come to any Texas kitchen and not find a pot of red beans either cooking or...
Author: Paulita S