These Chinese egg tarts are a very good dessert that's almost like a custard! Use caution when eating the tart since the inside can still be very hot.
Author: noopster
At first this recipe sounds a little strange, but give it a try. It's very easy and really delicious!
Author: Virginia Hubbard
This is a melt-in-your mouth, decadent chocolate ganache tart that I make for special dinner parties. It's easy and quick to make. Friends and family love...
Author: Loll
Pears poached in a maple caramel sauce then baked with a traditional puff pastry crust, a simple yet elegant dessert. Serve warm with vanilla ice cream...
Author: WestCoastMom
Light, fluffy, and creamy peanut butter tatse without all the fat. So easy - just whip, chill, and serve! If you like, garnish this pie with low-fat whipped...
Author: Brandon Dille
Taste just like butter tarts, minus the tart shell. Very easy to make and delicious!
Author: Cheryl
This old fashioned stately chocolate pie is made the quick and easy modern way~ with a microwave oven; so forget stirring over a hot stove with a double...
Author: Kay Skipper
Tastes just like strudel, but can be made in a jiffy!
Author: Maria Reyes
This pie is delicious! My family raved. This is my own recipe. Being that it is an apple pie, it is very simple. Making it vegan was not hard at all either....
Author: Kaitlynls
I made up this recipe for my daughter who is gluten-free. She just loves it for breakfast. It's great with fruit for brunch or with whipped cream for a...
Author: camille716
Just like a chocolate chip cookie in a pie shell, this pie is sweet, chocolaty and gooey. Flour, eggs, sugar, butter, chocolate bits, and pecans make the...
Author: Glenda
This pie crust is amazing! It makes the pie, with this crust you wont even need ice cream to eat with the pie!
Author: CAMPBELL4
This pie is a wonderful tradition to start making for Easter. The decadent custard is held together with the arborio rice. Not too sweet, no one will ever...
Author: Jessica S
This is a delicious cream cheese pie topped with a mouthwatering huckleberry topping.
Author: Jamie Trump
Would you like a slice of a delicate and elegant dessert? Let me offer you an Italian-style crostata filled with two layers of heavenly, tender, lemony...
Author: Explore dough
This recipe features the unusual and exotic Chinese five-spice powder. Peaches are a natural pairing for the aromatic blend of anise, ginger, cinnamon,...
Author: Chef John
This was a recipe from a friend of my mom's and the only strawberry pie I've ever made. There is nothing better than freshly picked strawberries in the...
Author: Michelle
A double crusted apple pie with a thin layer of caramel over the apples. It's great!
Author: Stephanie
This makes a wonderful low fat pie. It tastes great!! You can substitute other kinds of fruit for the pineapple - frozen strawberries are delicious!
Author: Phyllis
These are great for family gatherings or parties. All the sweet goodness of strawberry shortcake, but convenient small and individual servings for your...
Author: MS. KIMMY
If you've ever prayed for an apple pie recipe with a substantial, luscious, juicy apple filling, but without a flood of juice when you cut it, then this...
Author: Tiffany Taylor
This lemon pie filling is the perfect way to create put together with a great homemade pie crust.
Author: Lisa Johnson
Not your typical apple pie! Cinnamon chips are scattered throughout the pie and in the streusel, giving the apples the cinnamon flavor they deserve.
Author: Cynthia Clark
If you like fresh peaches, this is the pie for you. It's the only way my family wants it. It's delicious topped with whipped topping.
Author: VJANE
I got this from my mother. She has used it for as long as she has been baking. It is very easy to make and tastes wonderful. I use heaping tablespoons...
Author: Jamie Lowe
I love butter tarts, and can never get enough. This is one that I make now and then to be a little different.
Author: Carol
Fresh peaches in a pre-cooked pie crust with a filling of lemon and orange juice, sweetened and thickened. Top with whipped cream. Filling can also double...
Author: Sharon Gates
This lemon meringue pie filled with a homemade strawberry compote tastes like strawberry lemonade - perfect for summer.
Author: David Dennis
This is a decadent recipe in high demand by family and friends. Don't anticipate leftovers. Serve warm or at room temperature.
Author: LOlson
This is adapted from the secret recipe that for decades was known only to chefs at Miller and Rhoads, a premier department store in Richmond, Virginia...
Author: Doug
My mother made this pie at Thanksgiving, and it's a great variation on apples and raisins with a hint of orange and cinnamon and cloves. She called it...
Author: Jane Buck
A pie based on the deliciousness of fresh strawberries dipped in sour cream and brown sugar.
Author: TheLonelyTourist
This pie is absolutely the most sinfully delicious ever. The crust is the really unique feature! It originally came from a restaurant in La Cienga, CA...
Author: Jinnie
This recipe is great for the novice pie crust maker. This is one of my favorite crust to make- works every time- it's the ICE water.
Author: Pat Duran
Found this recipe in one of my Amish cookbooks and made it. It's an easy old fashion pie to make and it's best to eat while still slightly warm.
Author: Nancy Allen
Rich butterscotch pie with a gingersnap crumb crust. Garnish with whipped topping and nuts, if desired.
Author: HOKU3
This is my mother's butter tart recipe and I think it is the best one. Hope you agree!
Author: KIM BOYLE