Would you like a slice of a delicate and elegant dessert? Let me offer you an Italian-style crostata filled with two layers of heavenly, tender, lemony...
Author: Explore dough
This pie has a bottom layer of chocolate, a middle layer of pumpkin, and is topped with pecan pie. A beautiful pie to serve during holidays or to company...
Author: Yoly
Raspberry pie with a peach glaze and a layer of cream cheese on the bottom. Serve topped with sweetened whipped cream.
Author: cswelker
This pie is absolutely the most sinfully delicious ever. The crust is the really unique feature! It originally came from a restaurant in La Cienga, CA...
Author: Jinnie
Invited to a retirement picnic honoring a good friend who loves cherry pie. Wanted to honor him by bringing cherry pie suitable for a picnic. Couldn't...
Author: jeanolam
When my mom was a little girl, all of the mothers in the neighborhood would take turns making this pie for all of the kids. A whole pie would disappear...
Author: Emily
This is an old Amish recipe, also called "Tears on Your Pillow Pie," that I have made for years. I have adapted the recipe as the original was for a fire-powered...
Author: lizzielou
Fresh pears are used in this delicious sour cream pie. It's to die for!
Author: therapflu
My mother made this pie at Thanksgiving, and it's a great variation on apples and raisins with a hint of orange and cinnamon and cloves. She called it...
Author: Jane Buck
These are great for family gatherings or parties. All the sweet goodness of strawberry shortcake, but convenient small and individual servings for your...
Author: MS. KIMMY
If you've ever prayed for an apple pie recipe with a substantial, luscious, juicy apple filling, but without a flood of juice when you cut it, then this...
Author: Tiffany Taylor
This is my mother's butter tart recipe and I think it is the best one. Hope you agree!
Author: KIM BOYLE
Homemade shortbread cookie crusts are filled with sliced, fresh strawberries held together with a shiny easy-to-make glaze. Easy to serve and even easier...
Author: Paula Rhodes
A light, refreshing, and easy to make pie. It's one of my summer favorites.
Author: P. Tindall
A simple egg custard pie delicately flavored with nutmeg and vanilla.
Author: Evelyn
This is one of my favorite pies! It would be a great addition to a holiday meal or a summer picnic.
Author: Erica Brown
Sweet cranberry and nut tarts in a caramel custard. They make a delicious alternative to cookies and cakes at holiday parties.
Author: JDog
Custard pie is brightened with crushed pineapple in this fun and easy pie. When I was little, my best-friends great-aunt Tootie would make this pie for...
Author: Lisawas
A delicious combination of vanilla and chocolate pudding, cream cheese and whipped topping. Too good to be true!
Author: ARVILLALAR
Vintage everything is trending now, so why not strawberry chiffon pie? Been around for many years, and it's still light, fluffy, creamy, and refreshing,...
Author: lutzflcat
This version of the classic pie has delightful hints of nutmeg, ginger, cinnamon, and cloves.
Author: Karen Melson
Oatmeal Pie tastes like pecan pie. Sprinkle with chopped nuts before baking, if desired. This recipe makes two pies.
Author: Don Davidson
I love butter tarts, and can never get enough. This is one that I make now and then to be a little different.
Author: Carol
Tastes just like strudel, but can be made in a jiffy!
Author: Maria Reyes
This pie is a wonderful tradition to start making for Easter. The decadent custard is held together with the arborio rice. Not too sweet, no one will ever...
Author: Jessica S
An apple and walnut custard tart. Use apples with color, like Jazz™ or Pink Lady®. Evenly slicing the apples helps with the overall look and presentation....
Author: Brittany Clark
Slightly tart, crunchy-textured pie with a divine streusel topping.
Author: Blythe
This is an amazingly delicious pie that gets its rich red color and juiciness from the rhubarb and delicious Saskatoon berry flavor and depth from the...
Author: StacyJan
Yummy, gooey but not runny. Great-tasting. Everyone loves these. They also freeze well. Perfect for any occasion.
Author: Amie Smith
It wouldn't be a holiday around our house if there was no buttermilk pie to eat.
Author: Carla Maenius
Mango gelatin on a cream cheese-Coolwhip® mixture sits on a yummy crust.
Author: Joli
These Chinese egg tarts are a very good dessert that's almost like a custard! Use caution when eating the tart since the inside can still be very hot.
Author: noopster
My Mum always made her own pastry and she always used this recipe. This pastry is made with "Tenderflake Lard". Not shortening. It looks somewhat like...
Author: Sue Fitzpatrick
Take a page out of grandma's book with this old-fashioned pie that deserves to be pulled out of the archives. As classic as they come, a well-made sour...
Author: Southern Living Editors
Creamy chocolate paired with smooth caramel and macadamia nuts over a delicious butter tart shell is the ultimate for a Valentine's Dessert.
Author: VIVANET